375 cough

Su Qingluan is now strictly forbidden from entering the master bedroom and the bedroom of Su Guangfu and Su Xuanhe, so the job of finding someone falls on Su Xuanhe, a little skin monkey who hasn't been to school for a few days and is a little bit suffocated.

As a result, I looked around and found that Su Guangfu was actually weaving straw mats in the backyard.

"Seeing that the frost has become more and more serious in the past few days," Su Guangfu still held a piece of unwoven in his hand, "There are some vegetables in the back vegetable garden that can't be picked, otherwise they will be easy to rot, but they are easy to frost when they are placed there, so I think it's okay anyway, so I'll make a mat." ”

Su Qingluan: ...... Daddy, why didn't you find out you still had this craft before?

Seeing that Daddy looked a little helpless, and then looked at the very flat straw mat in Su Guangfu's hand, Su Qingluan realized a problem: her Daddy and Auntie used to be so busy that they hit the back of their heads, and they suddenly recuperated at home all day long, and they couldn't keep up with their physical strength when they went out to work, so they were uncomfortable doing nothing at home.

In fact, Su Guangfu has tried his best to do the housework he can, such as washing dishes and chopsticks, cleaning up the sundries in the house, feeding the chickens and the like. However, in addition to Su Guangfu and the Yang family, there are also Su Xuanhe, who can only review his previous homework, and Su Xueyan, who follows in the fun.

Children are active when they are a few years old, and to be honest, as long as you don't let them write and do their homework, let them do whatever they want. So for a while, all kinds of housework in the house turned out to be a sought-after item to pass the time, as long as anyone felt that there was some physical strength left, they rushed to do it - it was regarded as consumption.

Su Qingluan thought about going on like this with a little crying and laughing, let's not talk about whether these people can recover from their illnesses, don't hold back the problem first. So I wondered what idea I would come up with in the past few days to let these two people have something to do.

But until thenβ€”

"Let's stop weaving straw mats, let's have breakfast firstβ€”it's getting cold." Su Qingluan greeted.

The Yang family added food and vegetables to the two children, and Su Guangfu went over there to wash his soil-stained hands and sit on the edge of the dining table. Su Xueyan played with the pimple soup with a spoon and asked with some curiosity: "Sister, this 'porridge' today is so strange, every grain of rice looks different!" I've never seen rice in such a strange shape! ”

Su Qingluan said with a smile: "I'm quite good at using words, and I know 'strange shapes'." But it's not rice, it's gnocchi. ”

"Gnocchi?" Not to mention Su Xueyan, even Su Xuanhe raised his head and asked, "What is gnocchi?" Made of white flour? But I think it's pale yellow, huh? ”

"Because of the eggs, it's smoother and more tender, and the taste is better......," explained halfway through, Su Qingluan couldn't help asking, "Haven't you all eaten pimple soup?" ”

At this moment, even the Yang family looked up: "This is pimple soup?" It's the first time I've eaten it. ”

Su Qingluan was very surprised, because in her opinion, this kind of pasta snack has no technical content, and the operation method is also versatile, not limited by geography, how can she not eat it?

When she said the detailed method of pimple soup, Yang said with a smile: "I have eaten similar noodle soup and noodle ears, but this is the first time I have eaten pimple soup." Where did the big girl hear this way of eating? It's not bad, it's easier and easier to learn than the noodle soup and noodle ear recipe! ”

Su Qingluan was about to come up with some reason, when she heard her sister ask in some horror: "Will I have pimples on my face after eating this gnocchi?" ”

This is that I have heard too much of those expressions such as "form complements form", so Su Qingluan smiled and comforted: "You have eaten so many ears, and you haven't seen you grow an extra pair of ears, right?" ”

The family burst into laughter.

Today's cabbage and salted pork roll is indeed the most popular dish, the salty aroma of the pork belly gives the originally sweet cabbage a delicious taste, and the fat in the fatty meat also makes the taste of this dish more moisturizing.

However, contrary to Su Qingluan's expectations, although the cabbage rolls are the most popular overall, the younger brother and sister's favorite is actually the tofu. It is estimated that the smooth and tender taste of tofu is similar to egg custard, which is very in line with the eating habits of children, and the two little ones have eaten a lot.

Su Qingluan said with a smile: "I have eaten too much tofu and gasulated, you two should be more active later, otherwise your stomach will be uncomfortable." ”

When Su Guangfu heard this, he immediately said: "Otherwise, I will take my two children to the river to fish......" Before he finished speaking, he was stunned by the Yang family next to him.

"Fishing? I think you're trying to use this as an excuse to go out and loosen your muscles, right? Yang glanced at Su Guangfu angrily, "I haven't stopped since last night, and it's not me who coughs heartbreakingly at night!" ”

After eating it all the way, not to mention Su Guangfu, even Su Xuanhe, the little one, is a lot quieter - after all, except for Su Guangfu these few nights, the little guy Su Xuanhe coughed badly.

In fact, Yang and the little girl Su Xueyan also coughed, but it was not so serious.

When Su Qingluan had a cold before, he often coughed for a long time and didn't get better. Especially now that it seems that autumn, it is easier to have an upset throat and aggravate the symptoms of cough.

Su Qingluan pondered, now the pears are sold cheaply in the market, and there are also people in the village who want to take the flat pole to sell in the town.

Since getting up in the morning, Su Qingluan has been paying attention to the movement outside to see if there is any passing by selling pears.

Seeing that the old man of his family was reprimanded and stopped the idea of going out fishing, Yang sighed: "I also know that I hold my breath at home like this, but if you don't take care of your body quickly, will it be our eldest girl who will work hard?" ”

Su Guangfu muttered in a low voice: "That...... Then I don't want to do a little more work......"

Su Qingluan smiled and said, "Daddy, you can recover quickly, I can stop working!" ”

While talking, Su Qingluan seemed to hear someone passing by outside, and they were talking to each other, but they couldn't really hear who it was. Su Qingluan greeted his family and went out, it was a coincidence, someone was dozing and someone handed a pillow - someone really picked the pear to the town to sell!

"I said, brother, how do you sell these pears?" Su Qingluan looked at the person who carried the flat burden with a familiar face, but the population of Huaxi Village was not so compact, and Su Qingluan was not very close to the villagers, so he only knew that this was a person from the village, but he didn't dare to recognize the name of this little brother.

But it's always good to call him "little brother" - after all, the man looks to be only sixteen or seventeen years old.

The young man, dressed in green cloth and linen, turned his head to Su Qingluan when he heard the sound. His complexion was the same as that of most of the villagers, and he had a healthy tan due to the years of exposure to the wind and sun. Seeing Su Qingluan, he smiled and showed a row of white flowers' teeth: "Eh, isn't this Su Xiao's shopkeeper?" ”

When Su Qingluan heard this, she raised her eyebrows slightly: Yo? Could it be one of the people who were busy with "Su Ji" before? I looked closely, and I wasn't impressed.

Before Su Qingluan could think clearly, the young man had already approached, and stuffed two tender yellow pears in her arms: "If Shopkeeper Su wants to eat it, you don't need money, it's all home-grown, it's sweet and juicy!" ”