565 brewed plum wine

Yang sneered: "That liquor is only for you to drink a small glass, and it doesn't have much strength, if it's plum wine, then it's better to drink sherbet directly." ”

Su Qingluan smiled and said: "Drink more alcohol and hurt your body, Daddy drinks some less strong wine, let's rest assured." What's more, the plum wine is sweet and sour, and we as women can also taste some. ”

"Can I drink plum wine too?" When Su Xueyan's little girl heard that "you can try it as a woman", her eyes lit up, and she was a little eager to try.

"You?" Yang teased, "You will cry spicy even a little mustard, so don't drink." ”

After being stewed under pressure, the original very tough pork belly becomes broken as soon as it is bitten, although it is still very elastic, but it is not that it cannot be bitten, but it is very soft and glutinous.

Because it is a cold belly shred, Su Qingluan's various spices are put in a lot, Su Xueyan naturally can't eat this kind of "heavy taste", but she is still addicted to vegetables and eager to try, so Su Qingluan simply picked out a few seasoned coriander for her, so that she can enjoy it.

Tonight's meal, except for this spicy belly, is relatively light. Only this dish is spicy and fragrant, and it has a very elastic taste, and the spices are very good, so everyone ate a lot tonight.

After dinner, Su Guangfu became visibly sleepy and couldn't open his eyes, so Yang asked him to wash up and sleep first. And Su Qingluan began to prepare to wash the green plums that he bought back and prepare to make wine.

In fact, it is very simple to make plum wine, but there are still a lot of small details to pay attention to, at least Su Qingluan has failed to make wine three times in the previous life, and each time there are different "surprises".

Considering that the wine-making conditions in this era were more simple and primitive, Su Qingluan had already written down the places where he could think of a possible overturn.

The first is to clean the plums. This step is much simpler than adding salt water and baking soda to remove pesticide residues in modern times - there were no organic pesticides in this era, so only clean water was needed to wash off the surface stains.

However, after cleaning the plums, it is equally troublesome to remove the stems from the roots - if you don't remove this part, the resulting wine will have the bitter taste of the stems, so be sure to remove them.

On the way, my younger brother went to Wenshu, and my sister Su Xueyan came over and saw Su Qingluan pulling off the "little pinch" one by one, which was very interesting, so she wanted to help.

Su Qingluan shook his head: "You just cut your nails yesterday, and you can't pinch such a little fruit, so I don't need to trouble you to help for the time being!" ”

In fact, there is another point, Su Qingluan was afraid of dampening the enthusiasm of children, so he didn't say it.

Although it seems simple to remove the fruit pedicle underneath, there is a little trick: it is necessary to rotate the fruit in a circle so that it will naturally break away from the fruit, and you can't pull it off with brute force, otherwise it will be easily pulled off with the peel.

To brew plum wine, the peel of the plum cannot be damaged, otherwise it is not only easy for the flesh to pollute the liquor, but more importantly, even if the broken skin is soaked in the liquor, it is very easy to spoil, and the entire jar of wine will be scrapped at that time.

If you know that there is a change in quality, and throw away a whole jar of wine, it is nothing except for a pity. I am afraid that it will not be observed by the naked eye under the slight deterioration, and if I drink such wine, the vomiting and diarrhea will be light. If you accidentally die with a whimper, then you are wronged.

Su Qingluan picked the fruit of the plum one by one, Su Xueyan watched from the side, and then began to lower her head and count her fingers.

After a while, the little girl's eyes rolled and she pulled Sister A's sleeve: "The day after tomorrow is the time for Sister to take a break." ”

Su Qingluan's "Su Ji" has a one-day "rest" time according to the ten-day cycle. Of course, unlike those officials in the public family who are resting to tidy up their appearance, Su Qingluan is just to give everyone time to take a vacation.

Originally, Su Qingluan wanted to emulate the previous life to have a double day off a week, but there is a thing called "too much", in this world, except for the officials who have a "ten-day holiday", which is the so-called "rest day", and it is once every ten days, the rest of the work is basically all year round, and only the New Year's Day can be taken off.

If you have to take a leave of absence for something else, you will have to deduct your salary.

And Su Qingluan here, each person has three days of personal leave every year, and there is no need to deduct wages for leave within these three days. In addition, there is one day of "rest day" every ten days, and festivals stipulated by the state, such as the Shangsi Festival, are counted as holidays.

From Su Qingluan's point of view, this kind of vacation can be regarded as harsh, to the extent that the capitalists who shouted "996 is a blessing" in their previous lives will cry.

But for the era when there is generally no concept of "vacation", Su Qingluan knows that if there are too many holidays, it will make "Su Ji" become too incompatible.

The most important thing is that "Su Ji" is a service industry in the final analysis, especially the stores responsible for front-line sales, and it is impossible to take a vacation at two ends in three days, so they are all in shifts.

Even so, in the eyes of the employees of "Su Ji", they actually have so many unpaid holidays here, which is simply a heavenly existence, which makes Su Qingluan can't help but cry of sympathy for these hard-working people: People who have not enjoyed social welfare are really pitiful!

Su Xueyan deliberately calculated Su Qingluan's rest day, there must be the following things to say, sure enough, this little girl saw that her sister had been immersed in work, and she didn't talk to her like she was smiling and smiling, so she said to herself: "Sister, if the weather is good that day, we ......"

"Nope." Su Qingluan refused very simply, quite ruthless, unjust, and vexatious.

Su Xueyan was angry: "But I haven't said what I want to do yet!" ”

"You can only do what you want to do by yourself," Su Qingluan reached out and pinched the tip of her sister's little nose, and then continued to work on her own work, "Because Sister has something to do that day." ”

Su Xueyan obviously had a bit of an unhappy flat mouth, but compared to Su Xuanhe's bear child who started to play bear once he didn't like it, Su Xueyan was still a very little angel.

She was awkward for a while, then thought about it, and then began to bargain: "...... Well, since Sister said that she is not free, there must be something very important to do, so let's go on an outing next day off, okay? ”

Su Qingluan didn't say anything: "If Sister has time and the weather is good." ”

"Sister, is it really so important? What is it? Su Qingluan repeatedly shirked the outing plan she originally wanted, which made Su Xueyan a little curious about what Sister was going to do.

Su Qingluan smiled mysteriously when he heard this: "You have to learn how to cheat and deceive." ”