When she was in the Su family, although Su Qingluan also had the opportunity to make spicy ingredients, she was new to the school at that time, and she didn't know much about the use of the spices she could collect, so she couldn't integrate these spices well into the flavors she wanted;

The second is that there are two little guys with fragile stomachs in the family, and the younger brothers and sisters are "addicted to spicy food", and even if she says something too spicy for them to eat, these two people will take advantage of themselves and their parents not paying attention to secretly taste a bite, and then be put down by excessive stimulation, humming and chirping stomach discomfort for a few days.

So in order not to "mistakenly hurt" his younger brothers and sisters, Su Qingluan used to cook spicy food in the Su family, and he also restrained the version, and did not "exert his full strength".

However, now, Songbo told her that he could eat spicy food, and Mu Xingzhi was not picky, so if he didn't make spicy chicken nuggets at this time, when would he stay?

So Su Qingluan decided to let go of herself today and have a spicy meal first - even if it is not authentic chili, but the fragrance of a variety of spices and sesame oil is enough to make people appetizing.

Su Qingluan picked a piece of calf meat on the chicken thigh, the meat here is different from the juicy but dead chicken on the thigh, relatively speaking, the movement is relatively sufficient, the meat is relatively tender, and because it is close to the chicken claw, the bone is relatively small.

As soon as he took a bite, the shell that wrapped the flour paste and was fried repeatedly made a crisp "click" sound, and the golden and crispy shell rushed down and scattered in the empty bowl in front of Su Qingluan.

At the same time, Su Qingluan felt as if countless tiny steel needles were attacking his taste buds at the same time, and his tongue was tingling.

The next moment, the aroma of sesame seeds and the rich flavor of spices echo in the mouth - yes, it's not chili, but it feels like it, it's numb and spicy!

In an instant, Su Qingluan even felt that her eyes were a little moist: how long had it been since she had eaten such a heavy spicy food!

Just as she felt her taste buds reactivated by a hammer, there was a slight sound next to her, and then she felt a soft touch touch touch on the corners of her eyes—the feeling of soft fabric.

Su Qingluan lowered his head, but saw Mu Xingzhi on the side taking out a handkerchief, gently wiping the tears from the corners of his eyes, and said with a somewhat teasing smile: "Just eat a piece of chicken, are you so happy that you want to cry?" ”

Su Qingluan naturally couldn't tell him that she hadn't eaten like this for several years, and how to look at the matter of "crying your nose for a bite" was quite speechless, so she glared at Mu Xingzhi: "I was not crying because the taste of this ingredient was too strong, and the tears that were stimulated!" ”

Seeing that Mu Xingzhi was still smiling like that, as if he was saying, "I'll just watch you act quietly", Su Qingluan knocked his chopsticks angrily, "You have the ability to eat, I don't believe you don't react at all!" ”

And then...... And then this guy really didn't react at all!

No, it can't be said that there is no reaction, Mu Xingzhi even eats chicken with bones, his movements are very elegant, and even, the chicken bones spit out of his mouth are cleaner than those spit out elsewhere!

Mu Xingzhi put the last piece of chicken bone that he had eaten carefully and cleanly, and there was not a trace of meat left, in the bone plate containing the bones in front of him, and sighed: "This chicken is hot after eating, and the deliciousness of the chicken is not seen at all, where is it delicious?" ”

…… I don't understand the beauty of spicy taste, I want to break up with you! Su Qingluan shouted indignantly in his heart, and then he was also a little puzzled: Could it be that Mu Xingzhi is also very spicy? Seeing that he ate it for a long time, he didn't even blink his eyelids more, could it be that in fact this chicken is not spicy, but her "skill" in this life has decreased?

At this time, Songbo, who had gone to fetch the wine, returned. At first glance, the wine was placed in the cellar or well water, so the whole jar was very cold, and a thin layer of water had condensed on the jar.

"It's still hot during the day, but it's a little chilly at night, so it's okay for us to drink such cold wine?" Su Qingluan asked.

"It's a better wine to drink cold." Mu Xingzhi said, took the two wine cups from Songbo's hands, poured a glass for Su Qingluan, filled a cup himself, and made a "please" gesture, "Qingluan, why don't you taste it, if it suits your appetite." ”

Songbo handed over the wine cup and wine jar to Mu Xingzhi, and then turned around and went out to eat.

Su Qingluan looked down at the wine, compared to the previous transparent or yellowish color, this time the wine showed a thicker and deeper color than amber, which was very rich. Lean over and smell it, and there is a fruity aroma.

But it was a compound fruity aroma, Su Qingluan only faintly asked that there was a taste of plum, apple and cherry, and maybe a little lemon, Su Qingluan was not very sure.

However, judging by the clarity of the wine, it is definitely a good wine.

Thinking so, Su Qingluan raised the wine cup, looked at Mu Xingzhi, and smiled brightly and chicly: "Husband, please take care of me in the future?" ”

Mu Xing was stunned, then nodded as well, and took the initiative to gently lean the wine cup against Su Qingluan's wine cup, making a soft "ding" sound.

Su Qingluan brought the wine cup to her lips and took a slight sip—because she knew that some fruit wines tasted sour, which had something to do with the owner's taste.

But she herself likes sweet and sour tastes, so she is very cautious about the first sip of fruit wine.

The wine in the entrance is as Mu Xingzhi said, sweet and sour, with the heaviness of the liquor, but there is almost no spicy taste of liquor, which is what she likes. She narrowed her eyes in enjoyment, and was about to ask who made the wine, and she wanted to learn the craft, when she heard a terrible cough outside the door.

The cough was so strong and long, as if he was going to cough up all his internal organs, which made Mu Xingzhi's voice a little suspicious: "Songbo? ”

A moment later, with the sound of stumbling footsteps outside from far and near, Songbo broke in in embarrassment: "Boss, cough cough ......"

I finally held back two words, and the rest of the words were completely drowned in the coughing sound, and I couldn't say a word.

Su Qingluan looked at Songbo's face, which was originally a little dark, it had turned jujube red, and saw that he had been covering his mouth and pointing at the chicken nuggets with the other hand, where did he not understand? This is so spicy by the spicy chicken nuggets that I can't speak at all.

A little unbearable in his heart, Su Qingluan turned around and poured a glass of water for Songbo - of course, this tea has been cold, but it is better than nothing.

Song Bo only felt that his entire mouth and throat were now burned by a fire, and he didn't care about any etiquette or etiquette, and he didn't even have time to express his thanks, so he grabbed the tea handed by Su Qingluan and drank it all.

Su Qingluan thought about the "guide to spicy food" in his previous life, and suggested: "Songbo, if you can find cow's milk or goat's milk, add a little sugar to it, it can relieve spiciness." ”

Hearing this, Song Bo made a fist clenching motion, turned around and ran out of the door, it seemed that it was really spicy.