Chapter 203: Good Wine and Good Food
in the bedroom.
On the kang, on the cabinet, on the window, and on the hot water bottle, there are double happiness paper-cuts, which are very festive.
The quilts on the kang are all new, and the radio on the bookcase is turned on, and the news is played inside.
Guo Yan took a plate and opened the kang cabinet.
A lot of melon seeds, peanuts, halva, and preserved fruits were taken out from it and entertained to the guests.
"Mom, sister-in-law, don't be polite, this is safe to get married, hurry, dogs, girls, girls, come here......"
Dog Egg and Niu Niu were very happy, cheering, even happier than the New Year.
"Wow, Yanzi, you hide it tightly enough, there are so many good things at home!" Tian Shu was surprised and said.
She and Guan Qingfang often come to the house, and although it was strange to see the kang cabinet locked, they never asked what was inside.
After all, this is Jiang Ping'an's house, and it is normal to lock some documents or something.
But I never expected that the cabinet was full of food, a cabinet full of food!
Guan Qingfang was also very surprised, covered her mouth and smiled:
"Tian Shu, don't say it, if you had known that there were so many delicious foods, I guess you wouldn't have survived now."
Tian Shu said angrily: "I'm not unreasonable, no matter how greedy I am, I know that these things are valuable......
"Just on your guard!" Guo Yan said with a smile.
Tian Shu choked, frowned and smiled: "Prevent me, right?" Then I'm going to eat more today, so I don't have to suffer a big loss. ”
"Don't eat at noon? It's time for dinner, isn't the big fish and meat fragrant? Chen Xiuzhen said with a smile.
Tian Shu was in a dilemma, and sighed lightly: "Swallow, can I put some in my pocket?" ”
"Okay, can't you really finish eating and walking? Excuse me? Guan Qingfang said with a smile.
Guo Yan couldn't help laughing, grabbed a handful of melon seeds from the plate and stuffed them into Tian Shu's pocket, and said:
"Don't be poor, you can eat as much as you want today, and that cabinet of things is not enough for you?"
Tian Shu's face flushed, she was very embarrassed, and said with a dry smile: "Yanzi, I'm kidding!" ”
"I know that you will coax, but snacks are for eating, you're welcome." Guo Yan said with a smile.
Tian Shu's personality is like this, straight to the point, still a pistachio, and a good hand at enlivening the atmosphere.
After laughing for a while, Guo Yan's mother looked at the layout of the home and asked:
"Yanzi, all the furniture in this room was bought safely?"
Guo Yan nodded and said, "Yes, I heard him say that it cost more than three hundred yuan!" ”
"It cost more than 300, and I came to help when I divided the house safely." Chen Xiuzhen nodded.
Guo Yan said with a smile: "I heard him say that at that time, Xiuzhen found a relationship and was assigned to this house." ”
"Swallow, you have to live in peace and peace in the future!" Guo Yan's mother advised.
"To be honest, the conditions are really good, even better than I imagined."
Guo Yan nodded and said, "Mom, you don't know my temper, I'm virtuous, hee-hee......"
……
When it was almost time to eat, Jiang Ping'an took Chen Zezhong and them home.
was setting up the table and bench, He Yushui jumped over from the kitchen, stood by the door and asked with a smile:
"Brother Ping'an, can you serve the food?"
"It's okay, you go and call your sister-in-law to come over for dinner." Jiang Ping'an smiled.
He Yushui responded with a smile and went to the bedroom with his hands in his hands.
Soon, Guo Yan brought someone over.
Miao Hexiang, Chen Xiuzhen, Guan Qingfang and Tian Shu all went to the kitchen to help serve the food.
At noon, there are two tables, one for men and one for women and children.
The man couldn't sit down at the table, so he took a few more stools and sat down.
Jiang Ping'an took out two jars of liquor from the low cabinet in the living room, and placed one jar on each table.
"By the way, I also made medicinal wine, some to cure diseases, and some to nourish the kidney and strengthen the yang, do you drink it?"
Chen Zezhong said with a smile: "Drink the medicine bar, the medicine wine that Ping An gave me is very good." ”
"I've only been drinking it for two months, and the joint pain is all gone, and you all have some to drink."
Jiang Xindong smiled and said, "I want to drink kidney tonics!" ”
Everyone burst into laughter, and Jiang Ping'an smiled and said, "Then drink this!" ”
There's nothing men don't like about this thing, so no one refuses.
Jiang Ping'an took a few large bowls, opened one of the wine jars on the cabinet, and poured some medicinal wine from it.
While pouring wine, he said loudly to Jiang Dahai:
"Uncle Dahai, when you leave, bring some wine back."
"This thing doesn't have a good relationship, and I'm reluctant to give it away!"
There were three jars of medicinal wine on the cabinet, which he had taken out of the space a few days ago.
Calculating the time, it has been cellared in the space for about sixty or seventy years, and the medicinal wine in it is soaked and viscous.
As soon as the wine jar is opened, it will be fragrant for ten miles, and it smells extraordinarily fragrant.
"This wine is good, and it smells pleasant." Jiang Dahai sniffed and swallowed his saliva.
Chen Zezhong was also surprised: "Ping'an, your wine is even better than what you gave me!" ”
They are all drunkards, and you can know if the wine is good or not.
"It's the same, but I'm an old wine, and I gave you this wine." Jiang Ping'an replied with a smile.
Chen Zezhong nodded and said, "Yes, I still have to take some with me when I go." ”
He wouldn't be polite to Jiang Ping'an, so he asked for it directly.
"Okay, take this wine back to make new wine, which is equivalent to ten years of cellaring." Jiang Ping'an nodded back.
The wine was served, and Silly Zhu and He Yushui came over with the last dish.
"Silly Zhu, thank you for your hard work, come and sit down, and have a few drinks at noon today." Jiang Ping'an said happily.
Then he introduced to everyone:
"This is the kitchen leader of the rolling mill, the cooking skills are quite exquisite, and the leaders love to eat the dishes he makes."
Silly Zhu put the dishes on the table, wiped his hands on his apron, sat down with a smile, and said:
"Not to mention, it's been a long time since I've made such a sumptuous dish, and I'm having a good time."
Chen Zezhong said: "If you can be a kitchen squad leader in a rolling mill with 10,000 people, your skills will definitely not be bad." ”
"You have won the award, this is a family heirloom, and there is still a lot of room for improvement." Silly Zhu said modestly.
Jiang Dahai smiled, looked at everyone and said, "Since the wine and food are on the table, let's eat?" ”
"Eat, eat with an open stomach, it'll be cold if you wait any longer." Chen Zezhong nodded and smiled.
Needless to say, the meal today was very rich.
Steamed pork, crispy pork, Dongpo elbow, shredded pork in Beijing sauce, braised pork ribs, chicken stewed mushrooms, sauerkraut fish.
Hot and sour shredded potatoes, vinegared cabbage, tofu rolls, fried peanuts, sweet sauce black cabbage.
The staple food is white flour steamed buns, and a basket of baskets is placed on each table, which is steaming.
People in this year are very good at eating, and a basket of steamed buns is gone in a blink of an eye.
"There's still a kitchen!" He Yushui was clever, and when he saw that the steamed buns were gone, he quickly got up and took the basket and went to the kitchen.
Miao Hexiang also put down the dishes and chopsticks, got up and said with a smile: "I'll help, there is still chicken soup in the pot, add it after drinking." ”
Today, she and He Yushui are responsible for adding soup and steamed buns, and then replacing Chen Xiuzhen and Guan Qingfang in the evening.
"It's delicious, I really don't have to say anything about the craftsmanship of the stupid pillar, it's so delicious." Jiang Xindong gobbled up, his mouth full of oil.
Chen Zezhong nodded and said: "It's really good, the chef of our commune canteen is also a teacher, but it's not as good as a stupid pillar." ”
"Hehe, my cooking skills can only be regarded as the icing on the cake, mainly because the ingredients Jiang Ping'an found are good." Silly Zhu laughed.
Jiang Ping'an smiled and said: "Come on, don't be modest, drink, drink, don't be polite." ”
"Uncle Chen, Uncle Dahai, Brother Guo, don't patronize eating, drink wine too......"
(End of chapter)