"I'm exhausted."

"My feet..."

The students wailed and saw the clear river water, the deepest part looked more than a meter deep, but the edge was less than 20 centimeters, and the foot soak was just right.

Several students couldn't help but jump onto the small rock next to them, took off their shoes and socks, and stuck their feet in.

"Ahh It's so cool! The few people who soaked their feet gave a cold shiver and then laughed.

"Look! There are still fish there! ”

The old professor listened to the frolicking of the students, put the collected specimens in a place where the sun could not be exposed, and also chose a place to sit down and take out a notebook to record some information.

After everyone sat for a few minutes, Tang Qibo chose a sheltered location to build an earthen stove, and the students saw the busy old man and came over to help.

Tang Qibo brought a pot, and just on the way here, he picked up some dry branches, divided the stove by two, lit a fire, and the two students went to the river to fill half a pot of water and put it on the earthen stove.

Tang Qibo took the two boys into the bamboo forest next to him, and the sound of felling sounded.

After a while, the three of them came out, Tang Qibo was holding some firewood, and the two students were dragging a piece of bamboo.

Tang Qibo cut the bamboo into sections of bamboo tubes, and then the two girls volunteered to go to the river to clean them.

"By the way, wash these mushrooms."

Tang Qibo took out a bag of materials from the back basket, and the bag was full of mushrooms picked on the road.

"Huh! Good! ”

He asked the students to take out their rice balls and sausages and give them a demonstration, stuffing the rice balls into bamboo tubes and inserting them into the middle of the rice.

He also asked the students to go to the side and pick dozens of zongzi leaves, blocking the mouth of the bamboo tube, and a neat bundle.

At this time, the water was boiling, and Tang Qibo poured the boiling water into the small potholes of the big stones, soaked the two pheasants and the hare in them, and began to deal with them.

The students had basically never done this kind of work, and they were in a hurry, so the old professor and associate professor came over to help defeather the two pheasants.

The ground where the fire had just been burned was already hot, so Tang Qibo used a firewood knife to dig a pit there, put those bamboo tubes in it, covered them with a shallow layer of soil, and lit a fire on them.

After dealing with it, Tang Qibo put the chopped pheasant and mushrooms into the pot of re-boiling water, and left the lid alone.

The hare was salted, and a fire was set up next to it, and the seven uncles put the hare on the fan and roasted it slowly.

"Ahhh Look what I caught! ”

The little curly over there was surprised and helpless holding a sharpened wooden stick with an adult's palm-sized fish stuck in it.

"Awesome little curly!" Everyone was amazed.

In fact, after the senior sister found out that there were fish in the river just now, everyone thought about catching them.

But the water of the river here is too clear, and the wild fish are not artificially raised in a small pond so dull-headed, a few people tossed for a long time and did not catch them before they dispersed.

Only the little curly hair continued to try, and deliberately sharpened a wooden stick.

In fact, everyone didn't expect him to succeed, and they praised him for a while and asked him for his tricks.

Xiao Curly blushed, but the expression was still very clear: "That is, pay attention to the angle of water refraction, be serious, and be quick and ruthless." ”

Everyone understands the truth, but...

"Excuse me, excuse me..."

For a while, the brothers and sisters around him were scattered.

In less than half an hour, a spicy gurgling sound came from the pot, and the air gradually filled the air with the aroma of food.

The physical exertion of climbing the mountain is large, and everyone has long been hungry, not to mention smelling the smell of food.

Several students were like little chickens waiting to be fed, chattering in front of Tang Qibo and waiting for him to feed.

"Seven uncles, seven uncles, can you eat it?"

"What kind of mushroom is Qibo, it's so fragrant!"

"Uncle Qi, can I buy some of this mushroom when we go back?"

"I want to buy that sausage!"

Tang Qibo smiled and agreed, he stirred the pheasant and mushroom soup in the pot, and felt that it was almost there, and gave an order:

"It's okay, let's eat!"

"Oh oh oh oh oh~!"

Tang Qibo gave an order, and the students got busy, and everyone extinguished the fire together.

The senior brother and the senior sister helped carry the pot to the place where there was shade, and Xiao Curly and Tian Jiajia cooperated in the division of labor, one holding a small bamboo spoon and the other holding a small bamboo tube, scooping things into a bamboo tube.

Tang Qibo carefully removed the layer of soil on it, and clamped the bamboo tubes to the big banana leaves, and the second senior brother was rolling the banana leaves and carrying them to the resting place.

Curly was still over there to call the two teachers over for dinner.

Tang Qibo extinguished the fire and turned the hare on the grill again before coming over and sitting down.

When the old professor saw Tang Qibo coming, he said to the students, "Okay, let's eat." ”

"Oh~"

The pheasant mushroom soup is fragrant and delicious, and the soup is dotted with pheasant fat, but it is not greasy at all, and it better brings out the aroma of meat.

Take a few puffs and wait for a sip to linger with the quiet and rich aroma of mushrooms.

Close your eyes and chew, the taste of wild mountain pheasant is tough, not as soft as those chickens on the market, and there is no fishy taste, and it melts in the mouth after being stewed for so long.

The mushrooms filled the soup, and everyone took a bite of it.

QAQ

"Woo woo woo, it's so delicious." Tian Jiajia's eyes were full of satisfaction.

The crowd nodded frantically, but their mouths were stuffed with something and they couldn't speak.

Tang Qibo was not in a hurry to drink the soup, the bamboo tube rice that was drying for a while, he removed the dumpling leaves wrapped in the bamboo tube, and a fragrance of rice and sausage came out.

"It smells so good!"

Everyone stretched their necks to look at it, and saw that the rice on the bamboo tube was slightly browned, and the fat of the sausage inside penetrated into the rice.

Everyone swallowed.

The bamboo tube was still a little hot, Tang Qibo wrapped it in fresh dumpling leaves, and handed it to the nearest little curly hair: "Come on." ”

The little curly hair put aside the chicken soup bamboo tube king on his hand, and took it respectfully: "Thank you, Uncle Qi." ”

The little curly hair took a bite with chopsticks, and his eyes lit up: "Woo! Delicious! ”

The others didn't need Tang Qibo to do it, they grabbed it and took the initiative to set it aside, and the senior sister and the senior brother dialed one for the two teachers, and then ate it themselves.

Everyone roasted the hare when they had eaten about the same time, and Tang Qibo took the roasted fragrant and oily hare and put it on the overlapping layers of banana leaves.

Associate Professor Luo Xuanwen took out a sharp knife and helped tear some meat open and gave everyone some to share.

Tian Jiajia was already a little full, and she only took two bites of what she could, and after she was full, she breathed a long sigh of relief, "No, no, no, it's too full, burp." ”