When watching variety shows at night, everyone couldn't help but laugh out loud in the face of Lin Qingyu's big bag of temporary, her expression was too funny.

Bai Xiran suddenly said to Q: "Lin Qingyu is practicing that I will be full when I see it, and she also brought a lot of food when she was in the crew, but she pulled me to eat vegetable salad every day." ”

Su Niannian: "What is called the King of Volumes, Lin Qingyu is it, creating an illusion for you, in fact, it is better than anyone else to roll up." ”

Lin Qingyu became the first generation of "Our Ideal Life".

After watching the drama, it was not too early to eat melons, and everyone went to bed one after another.

As long as Lin Qingyu is still unable to sleep because he has eaten too many cherries.

Get up in the middle of the night and walk and wander around the yard.

Shen Yewu didn't know when he would come out, holding a shawl in his hand and putting it on Lin Qingyu.

"You eat so much fruit, your stomach is upset, right?"

She blinked, "How do you know." ”

Shen Yewu sighed: "I don't know you yet, I ate in the orchard, and I didn't move for dinner." ”

Lin Qingyu stuck out her tongue embarrassedly, she couldn't digest it now after eating too much, but she was still a little embarrassed to be pointed out in person for the first time.

"Let's go, I'll take you around the village?"

Lin Qingyu jumped and followed Shen Yewu out of the door.

Because it was night, there was no camera teacher to follow me when I left the yard.

Lin Qingyu revealed his true face: "Shen Yewu, I want to vomit when I eat cherries now." ”

Shen Yewu also had a helpless expression, after all, he didn't blame himself, it was the result of some people's intemperate eating.

"I'll rub your belly for you?"

She whispered, and opened her arms to let Shen Yewu hold herself and rub her belly, probably a little more comfortable.

By the time the two of them went back, it was already past one o'clock in the morning.

Lin Qingyu was the last to wake up the next day, and when she came out, everyone was sitting in the pavilion chatting.

Probably who was stunned, she subconsciously asked where this was.

When I saw the photographer, I remembered that I was recording a show.

Because he slept until ten o'clock in the morning, Lin Qingyu directly missed breakfast, and it was also a gesture that he almost missed lunch.

Seeing Lin Qingyu, who had just woken up, Teacher Lu Xing took the lead in giving her and the two girls a task.

"Don't look at it, three girls, come and help me remove the core of this cherry." Teacher Lu Xing took a tool, gently pushed the nucleus, and went like this.

Then he brought them three baskets of cherries and told them, "Get all the cherries here, I'll make cherry jam, and then the others will go to the town and sell cherries." ”

Lin Qingyu raised his hand: "I want to go too." ”

She hadn't been to town for a long time, and Lu Xing looked at her excitedly: "Then the three of you hurry up and try to finish it when they walk together." ”

As soon as the words fell, this side began to accelerate.

In a few moments, the three baskets of cherries were finished.

Lin Qingyu almost didn't eat anything, so he thought about going to the town to sell cherries.

Jiang Xi was afraid that her stomach would not be able to stand it, after all, she was in a state of not eating anything last night, so Shao Yuxi, who hurriedly called down before leaving, washed soybean milk for Lin Qingyu.

"Come on, come on, Er'er pad your stomach, you haven't eaten anything until last night, and you're about to open the valley."

Lin Qingyu got into the car after drinking the soy milk and went all the way to the town.

The three girls came out to sell things in earnest, carried cherries and said, "I'll go and shout and shout in the distance." ”

After saying that, the three of them ran away, Jiang Xi looked at the three bear children, and set up a small stall in the same place to sell cherries.

Although Lin Qingyu and the three of them are out of tune and have never seen a small town in the countryside, they still remember selling cherries in their hearts.

From time to time, I ask pedestrians on the road if they are interested in cherries.

It's also strange that it didn't go far to sell out the cherries. Jiang Xi was just about to start shouting, and the people who came over on the opposite side were carrying it in their hands.

Someone else came over and asked if it was the so-called cherry stall that the three girls just said.

Jiang Xi was a little shocked, and the three of them were still soliciting customers for their side while walking.

But he was also happy and didn't need to shout everywhere.

Human nature is to like to drill into crowded places, and there are more and more people in front of the stalls, and the cherries are sold out quickly.

There are also many people who ask when they are coming because they can't buy cherries.

Lin Qingyu and the three of them had already gone to the small commodity shop over there, but the photographer here received a call saying that Jiang Xi had sold out of cherries and was going back.

Probably because selling cherries was too smooth, Jiang Xi was still asking Lin Qingyu how the three of them brought so many customers over. Especially the program group, the program team also set up a cherry stall opposite to grab business, but the business was not rushed, and the cherries in their hands could not be sold because of unsalable, and in the end Lin Qingyu came out.

"Erer said that we want everyone to taste the sweetness first, so we specially got a basket of food from the director team to try, if it is not delicious, it doesn't cost money, because it is sweet, there are many people who sell it, and if many people can't sell it, we will direct it to you."

In fact, this is a very simple technique, and many fruit farmers use this method to sell their fruits.

Lin Qingyu just borrowed it.

Finally went home, before Lu Xing started to boil cherry sauce, the army had already returned.

The cherries were all sold out, and there was nothing left.

Lu Xing said: "Yes, you guys, the efficiency is quite high." ”

Then he took the pickled cherries and called the three little girls to watch the cherry jam boil.

"The three of you watch the fire alone, it can't be big, it can't be small, boil slowly on medium heat, and then two people are here to be responsible for stirring, be sure to stir it big, stir it sufficiently, there is rock sugar in it, don't give me a paste pot, wait for her color to become darker and then hang on the wall, you come to me."

After saying that, they went out and did other work, and today there was a dish of chopping pepper fish heads, and they had to go down to catch fish, because with the experience of the last time, they knew to take the net to catch.

I came back with two fish, and received the task given by the director team, and the new guests wanted to eat choking crabs and a large plate of chicken.

"Choking crabs?" Lu Xing squinted, "This is going to be a Jiangnan person, where do you say I can get crabs for her in this deep mountain and old forest?" ”

"Isn't Dapan chicken a specialty of the Northwest?"

Lu Xing smiled, if you come to the south of the Yangtze River, you have to come to the northwest, this food difference is directly collided.

Jiang Xi also unceremoniously faced the camera: "The guests who are coming in the next episode, we have nothing here but a lot of bamboo, let's learn from giant pandas to gnaw bamboo." ”

Speaking of bamboo, Lu Xing had some thoughts about tonight's dinner, because the two girls didn't order any dishes when they came, so they were very modest, and they came directly if they didn't order anything.

"I'll make a bamboo tube rice for a few children." After speaking, he called the two boys to go up the mountain to cut bamboo.

Lin Qingyu's cherry sauce here was almost boiled, and when he went out to find someone, he didn't see Teacher Lu Xing, Jiang Xi looked at Lin Qingyu who was at a loss: "I'll install pipes for you." ”

Chen Xiuxin also came over to help, and several people packed and sealed the cherry jam.

Jiang Xi secretly gave everyone a taste, and Lin Qingyu, who said last night that he would never eat cherries again, instantly changed his face.

made five jars, and Lin Qingyu took the lead in ordering one.

"When I can't eat breakfast in the future, I'll make a slice of bread and make a little bit of this sauce."

Before she finished speaking, she saw Jiang Xi give a thumbs up: "Good idea!" ”

Bai Xiran and Su Niannian also hugged a jar tightly: "Teacher Jiang Xi, for the sake of embarrassing your face by not ordering food when the two of us came, let us artists take a jar and go." ”

The two little girls hugged the two jars while being coquettish.

Jiang Xi smiled and said, "Okay, okay, you two have a jar for each person, take it when you leave." ”

After speaking, he said to the camera: "Friends, I think the task of the next guest is to pick cherries." ”

Before they finished speaking, the two of them were already holding the jar and putting it in the suitcase.

When Lu Xing came back, he was still questioning: "No, I boiled so much, why only three cans?" ”

Lin Qing shrunk his neck and silently put a jar of cherry sauce behind him.

"Teacher Lu, I think we can pick some cherries tomorrow, I'm helping you boil a little."

"Err, is it my cherry sauce behind you?"

Lin Qingyu nodded, and then said, "I'm going to take it back and eat it!" ”

Lu Xing smiled: "Okay, I know, let's continue to pick cherries tomorrow, don't rob you." ”

The crisis was lifted, and Erle breathed a sigh of relief.