As she spoke, Chu Qian picked up the porcelain spoon.

But instead of tasting the Buddha jumping over the wall right away, she began to introduce everyone to the origin of the Buddha jumping over the wall.

"This dish, which originated in the Qing Dynasty, has a very interesting saying."

"It has been said that the first person to make this dish was not a cook, but a beggar!"

"Of course, this must be wild history, and I want to know that a beggar will definitely not be able to make such a precious ingredient to make this kind of dish!"

"However, many of the ingredients in this dish are very common in Fujian cuisine, so the dish of Buddha jumping over the wall will come into being!"

"Next, let's taste this dish!"

Xiao Yue pointed the camera at the porcelain bowl in front of Chu Qian, Chu Qian picked up the porcelain spoon and began to introduce the types of dishes.

"This is shark fin, scallops, gelatin, scallops, ham......"

"The reason why Buddha jumping over the wall is very expensive is because a lot of expensive ingredients are used, and it is difficult to think of these ingredients when they are not delicious!"

"Now let's taste the taste of this signature Buddha jumping over the wall!"

Chu Qian used a white porcelain spoon to scoop a little bit of the golden soup of Buddha jumping over the wall, and then put it in her mouth and began to taste the taste carefully.

However, the scene that everyone was looking forward to did not appear.

Chu Qian, just like when she tasted the drunken shrimp, looked very good at first, but soon frowned.

"No, it doesn't feel right!"

"You wait first, I'll taste it carefully!"

As she spoke, Chu Qian first rinsed her mouth with water, and then tasted the golden soup of the Buddha jumping over the wall again, and her expression did not change.

"This smells wrong!"

"It stands to reason that if this Buddha jumping over the wall is made by their own hands in this restaurant, the soup should be very rich, of course, not the thickening kind, because the gelatin of these ingredients themselves is stewed, which will make the soup thick!"

"But you look like this soup is very rich, but it doesn't have the extreme umami flavor of all the ingredients, but it is ...... It's the taste of abalone juice! ”

"And a little bit of pumpkin sweetness!"

Xiao Yue heard Chu Qian say so much, and immediately became nervous.

"What does that mean?"

"Is there a problem with this Buddha jumping over the wall?"

Chu Qian nodded at the camera, and then tasted one of the abalones.

After the abalone was eaten, Chu Qian's face became even more wonderful.

"The taste of the abalone is not right, if it is an abalone that has been soaked and stewed, the taste should be slightly elastic and very glutinous, and the taste of this abalone is dead and dough!"

"It gives the impression that it has been stewed for a long time, and the quality is very poor!"

"If I'm not mistaken......" Chu Qian lowered her voice, "This dish should be a pre-made dish!" ”

"It's the kind that is processed in advance and then delivered to the restaurant in the form of a semi-finished product, as long as a guest orders this dish, they can heat it up!"

"This semi-finished product seems to give you a lot of amazing ingredients, but the ingredients themselves are not of good quality!"

As soon as these words came out, the live broadcast room boiled again!

"What? The Buddha jumping over the wall worth 500 yuan is also a pre-made dish? ”

"What else is true about this store?"

"No wonder the manager of this shop asked Chu Shen to help say good things at the beginning, it turned out that it was because he knew that their dishes were very unpalatable!"

"It seems that in the future, I can't trust this thing anymore!"

"This kind of dish can also be blown to the sky, it's really bullying us consumers who don't understand!"

"Chu Shen, they use this kind of food to fool consumers, you must ask them for an explanation, otherwise more people will definitely be deceived in the future!"

"That is, we can't let them continue to deceive any of the diners!"

Looking at the rolling barrage in the live broadcast room, Chu Qian didn't say anything.

"Now there are two dishes on it, and there is a grilled ribbon fish, and there is a seafood party!"

"Let's see what kind of new dishes are made with fish and seafood parties!"

Although she ignored the theories that asked her to go directly to the store, Chu Qian did not forget to interact with the audience in the live broadcast room.

"Chu Shen, what do you think of pre-made dishes?"

Chu Qian thought for a while and said: "In fact, the restaurant is not as simple as we imagined, some of the larger and more famous restaurants, they are all managed by a certain catering group. ”

"In order to ensure quality and ensure the reputation of the restaurant, the restaurant group will choose pre-made dishes."

"This kind of pre-made dishes are very different from the ones we have seen, most of them are very good in terms of ingredients and seasoning, and of course they can't compare to the well-made dishes."

"However, there are pros and cons to pre-made dishes, and if it is a restaurant with a large number of people, the use of pre-made dishes can greatly speed up the delivery of meals."

"But at the same time, the taste also has an impact, depending on the kind of restaurant."

"Chu Shen, what is your evaluation of these two pre-made dishes?"

Of course, Chu Qian didn't directly evaluate these two dishes in the live broadcast room, she just found out that these two dishes were pre-made dishes from the freshness of the ingredients, but she didn't evaluate the taste.

At this time, Chu Qian's statement was no different from before.

"Because these two dishes are pre-made dishes, I don't think there is a reason to evaluate the taste of pre-made dishes."

"What we want to look at is the craftsmanship of the chef of this restaurant, if it is all this kind of thing that is distributed through the central kitchen in a unified manner, then it cannot be said how bad the chef's craftsmanship of this restaurant is, how good it is!"

"What do you think?"

Hearing this, the audience in the live broadcast room also felt very reasonable.

Since this dish is all pre-made dishes, it means that it has nothing to do with the chef in the store, and if they don't order these at that time, maybe they won't step on the thunder.

"Chu Shen, we are also looking forward to the next few dishes!"

"There shouldn't be pre-made dishes for the next few dishes, right?"

Chu Qian smiled and didn't speak, it's really hard to say what kind of dishes this restaurant will give.

However, she is looking forward to what kind of surprise this restaurant can give her.

"Let's look forward to it and see if we can see the hidden skills of the chef in this restaurant!"

From these pre-made dishes, it is basically certain that the catering company behind this restaurant should not be small, otherwise it would not come up with this kind of pre-made dishes.

If you don't have a very strong central kitchen and distribution chain, there is a high chance that such pre-made dishes will have problems, and restaurants may not dare to introduce these dishes to customers as signature dishes!

At this time, the waiter knocked on the door and walked over with a delicate cart, Chu Qian immediately signaled Xiaoyue to focus the camera on the delicate cart in the waiter's hand!