Here, Murong Jiao put down the wine glass, tasted the wine just now, and looked at Mu Shishi's false smile.

"The fourth princess pointed out the shortcomings of this wine with such delicate words, presumably the fourth princess should be a master of winemaking, today Murong Jiao dared to ask the princess, how to remove the astringency of winemaking?" Of course, Murong Jiao would not believe that she could really make wine.

Their Murong family's winemaking is handed down from the times, and the Mu family has never heard of anyone who makes wine!

"Strong wine, pay attention to the original taste, add chrysanthemum fruit is easy to produce a slightly astringent taste, this method of wine-making this princess than you in the line, water into the tank soak, and then the wooden scoop stirring to make the dirt float and abandon it, four o'clock is appropriate, the second step of steaming: on the basket, burn the fire, ripe rotten up to eighty, off the fire, watering, from the middle of the cage around, the temperature can be reduced to below three degrees, the third step of mixing: spread out on the case, sprinkle the surface, mix, need to be even.

The fourth cylinder: first place a wooden stick, in the center of the cylinder, the raw materials are loaded from all sides and gently patted, after the wooden heart rotates and pulls out, the mouth becomes a trumpet-shaped, covered with a white cloth, and then a soft round straw mat is added, keep the temperature of 30 degrees, and the fermented grain is ripe after three days, the fifth-. ”

Speaking of the fifth, Mu Shishi paused deliberately, Murong Jiao was fascinated by it, suddenly lost her voice, relieved herself, and the joy in her eyes rose: "Dare to ask the fourth princess, what is the fifth?"

She didn't know some of the tools she was talking about, but the method of making wine was fascinating.

Mu Shishi skimmed the three of them but didn't look at Murong Jiao, opened her mouth and slowly continued: Fifth, after the wine, put two wooden sticks horizontally at the mouth of the cylinder, the copper wire radish frame on it, how much wine paste is poured into the luo, how many raw water is poured down several times, and the hand is transferred into the wine paste, stirred, rubbed, pressed, repeatedly, the wine is dry, saccharin is put in the wine, osmanthus is added, heated and boiled, and it can be drunk. ”

"Wonderful, sure enough, it's delicious. Yan Chenluo was amazed, hearing about this method of making wine for the first time.

Murong Jiao's face was shocked, and she asked them Murong Jiao has always made wine for generations, and has always been based on chrysanthemum fruits, and never knew that she could make wine without the solution of chrysanthemum fruits, her words are indeed very attractive, but that method can really make wine?

Hua Zeming was completely stunned, the first time he saw Mu Shishi's talent, his eyes were about to pop out.

"Fourth princess, can this method really make wine?What is the copper wire shelf, how much time does it take to steam it, and how much time does it take to pass the wine?" Murong Jiao was interested in the strange wine-making method, and unabashedly asked about the parts that he didn't understand in the process, and he still had time to master it.

Mu Shishi listened but didn't answer, stood up, walked to Yan Mufei's side, sat down between Murong Jiao and the two, and at the same time hit Murong Jiao with her body viciously.

Murong Jiaomai talked so much that Mu Shishi would bump into her, and her body was crooked without a trace of defense, and she fell to the ground.

"Oh, how could Miss Murong be so careless. Mu Shishi looked back and pretended to be surprised.

Seeing this, Yan Mufei's dull face became proud, and he took the opportunity to stop Mu Shishi's waist with one hand and lowered his voice: "It seems that the princess will know a lot." ”

Mu Shishi raised her eyes without losing her momentum at all, and lowered her voice in the same way: "Don't you also have a lot of secrets." "Cut, you didn't completely sue me, why did I ask for a tray to sue you.