After being deprived of the right to fetch food, Shang Luo sat in place and waited to be fed.

Over there, Phaethon was taking notes. She had to write it down when it came to the Divine Machine Camp, which was part of her current job.

"Knock~" There was a crisp sound, and Lu Liang held a rectangular plate and rested not far from Faetong.

She looked up and saw to the left a towering elevated with distinct roots sprinkled with pepper. On the right side is delicate and soft, and it is also a long strip of fish, but the shape is soft and tender, and it lies on the plate one by one.

"Isn't this a fried crispy eel and a fried soft pocket?"

"Oh, yes. It's this. Where did you eat before? ”

"Yunqiu invited me to eat at the Jinling Hotel. Wow, these two are banquet dishes of Huaiyang cuisine. Deep-fried crispy eel is the belly and body of the eel, which is shaped by red sauce after frying. The fried soft pocket is made of the slices of meat on the back of the eel. Is this imitation meat? ”

"Well, imitation meat. This dish is fake. ”

Shang Luo also probed over there.

"Huh?" He was stunned for a moment, opened the forum and searched. Because fried crispy eel and fried soft pocket are famous dishes in Huaiyang cuisine, some people have posted pictures.

"Isn't it exactly the same? How is it fake? ”

"The appearance is the same, it's still relatively simple, well, the main thing is the taste. Which of the two of you will try it? ”

"I'll do it." Faetong picked up the chopsticks, "He hasn't eaten it, I ate it at the Jinling Hotel." ”

She took a piece of crunchy eel and took a bite.

“？？？”

She took another chopstick and fried the soft pocket, and also took a bite.

“？？？？？”

She put down her chopsticks.

"How?" Shang Luo asked.

"Styling, 10 images, exactly the same. Seasoning, 9 percent, almost exactly the same as Jinling Hotel. Palate, 8 percent. If you have a psychological expectation, you can eat it as imitation meat. But if you don't tell others, I'm afraid you won't be able to eat it. ”

"Good guys, I'll take a look."

He picked up a piece of crispy eel and held it in front of him. The skin of the eel is black, and when fried, it curls along with the meat – it's even black! The curly flesh is surrounded by a layer of black edges like fish skin.

He took a bite.

“??????”

He was stupid, this is the taste of fish, and even the taste is very similar - although it is true that it is only eighty percent, but if it is eaten by people who do not know, it may not be able to eat one bite.

"How is this done?"

"I don't know." Lu Liang shook his head, "I'll just eat." ”

"Good fellow, this one can even imitate the black edge of an eel. How exactly is this done. ”

[Ah, I found it.] Imitation meat version of crispy eel. It turned out to be this: the one you just ate was actually a piece of shiitake mushrooms. When the mushroom water is soft, it will have a unique umami taste, and when the mushroom flavor is covered, it will have a fish-like deliciousness. 】

"What about the taste? And this black bar?"

[After the shiitake mushroom is watered, the fiber of the shiitake mushroom will taste very similar to the fiber of fish.] As for the black edge, the mushroom also has a layer of black edge on the outside. This black edge is trimmed little by little from the mushroom with scissors. The biggest flaw in this dish is that each 'eel' is too short, because the mushrooms can't be as long as the eel. Other than that. 】

She added: "To do this, you need to use specially cultivated basswood shiitake mushrooms, because more tender shiitake mushrooms can grow on basswood, and they will become more swollen after water, so that they can process artificial eel meat with such a normal body size. 】

"Can a person do this for the sake of eating, and what about the back?"

[The next steps are the same as the normal version of crispy eel, and the seasoning is the same.] 】

"Good guy, where's this fried soft pocket next to it?"

[I'll take a look, this is amazing.] This is the texture of the 'eel tender meat' made with fresh bean skin that mimics the texture of the fish skin, and the fish meat is amazing, and it is made with fungus, shiitake mushrooms, and dried tofu shreds in proportion. This imitation is slightly worse, because the eel is black and the bean skin is white. Originally, this method was used to restore the appearance of the yellow croaker meat of the 'vinegared yellow croaker', because the bean skin can be easily restored to the appearance of the yellow croaker. This recipe was also fine-tuned when it was reduced to eel meat. In addition, the flaws are still the same as before, the eel meat is yes, and the fried soft pocket will be very long, and this one is much shorter. 】

Shang Luo took a bite-

The first thing in the mouth is the umami, the taste of eel, and the fish meat that swims in the Yangtze River and absorbs the glory of the sun and moon. The taste of the fish jumps vividly in the mouth, and several wonderful flavors do not mask each other, but are harmonized

[Hey, let me interrupt first, yellow eels grow in paddy fields or streams, not in the Yangtze River. Yellow eels are freshwater bottom-dwelling fish that are not good swimmers and are swept away by the Yangtze River. 】

"You know what, you have to say such lines at this time. Anyway this one is. This one really looks like it! It's really like! It's so similar! ”

"He was 'obstructed' by the senses of the celestial beings again." Lu Liang explained on the side, "Now it is estimated that he will eat a bowl of Yangchun noodles, and then silently recite this is 'eel silk noodles eel silk noodles', he will be able to eat the taste of eel silk noodles, even if he has never eaten eel silk noodles before, he can make up for it in his brain." ”

"Wow, that's kind of a devil like him"

"No, I've only seen him with such a lot of senses and emotions. I have seen several celestials in Jinyiwei and Wudang Mountain, and everyone is quite normal. But he can eat a mushroom so vigorously, he is still really satisfied. ”

"Ah," Phaethon covered his forehead, "I remembered that when I went to buy materials for the nest, the police thought that I was raising chickens at home, so I bought chicken feed and went back." When I told them that this wasn't chicken feed, it was panda feed, they wouldn't let me go. It was only when they showed their documents that they believed it. ”

"Anything else? Bring it up. ”

"Oh, have you eaten it?" Over there, Han Xingzhi also came back with a plate, "Oh, it's this, it's super like fried crispy eel, right?" Oh~~ Even fried soft pockets can be imitated so similarly, amazing. I took other snacks that weren't imitation meat, such as this mushroom-flavored mushroom-shaped mushroom bun. ”

The mushroom bun, even the cracks after the mushroom fluff are exactly the same. Shang Luo took a bite, the outside was a noodle coat, and the inside was a mushroom filling.

[Oh~~ This is another area of pastry: dough fruit. Imitate the real fruits and ingredients, and restore the taste as much as possible while restoring the appearance. It is estimated that it will be very popular in Rome, because the Romans are very fond of this dish that uses fish to imitate fish and chicken to imitate chicken. There are also dishes that use potatoes to imitate fish and fish to imitate potatoes. Wow, if this temple opens a branch in Rome, it will definitely be full. It's better to move this bathhouse too, exactly the same. 】

(End of chapter)