Chapter 121: The quick knife is painless, and the pig is showy
"Qingqing, Qingqing, I'm ready to kill the pig, hurry up."
"Oh, here it is." Ruan Qing turned around and responded.
It's just that this turtle, Grandpa Tian doesn't seem to be very happy.
Tian Yijin saw Ruan Qing's hesitation, "Take the turtle away, I have a way on my father's side, you don't have to think so much." ”
"Uncle Tian, I'll come over to bring you meat later, and my family will kill pigs today."
When Ruan Qing arrived at the entrance of the village, a slaughter bench had already been set up outside the ancestral hall.
Ruan's father invited Master Liang, a pig killer, to pour a few taels of liquor into the pig, and the pig was already a little confused.
Ruan Qing covered their eyes, accompanied by a howl, the white knife went in and the red knife came out, and after a while, the kung fu was not moving.
Sure enough, this professional thing has to be done by professional people.
If they had come on their own, they would have choked enough.
Smear pig's blood with straw paper and put it in the ancestral hall to worship.
After the incense and worship, the pig has been successfully dehaired, and the white fluff on the surface has been scraped off one by one.
Mother Huang cleaned up on the side, "Master Liang, stay and eat later, and by the way, give me those little piglets in my house." ”
"No problem. Now there are fewer people who raise pigs, and your pig is more than 300 catties, and it is really good to raise it. ”
"How many little piglets do you have?"
"More than 20, originally my own sow gave birth to more than 10, and the black pigs on the mountain behind also ran down, dragging the family with their mouths, worrying me to death."
"After the New Year, I have to plant more fields, otherwise I won't be able to feed them."
"So much?"
It's only a few dollars for a pig, and it's not bad to be able to earn a cigarette today.
"You three, what are you dragging me for?" Ruan Qing was dragged to the side by the three little ones.
"Auntie, grandma's fiftieth birthday will be in two days."
"Ah, so fast?"
Lele crossed her waist with a small face, and looked at her seriously: "Auntie, don't tell me, you forgot about this again!" ”
"The day after tomorrow is New Year's Day?" Ruan Qing said and took out his mobile phone.
Really.
"Haven't I been busy lately and forgot, but I've got a gift ready."
"You dragged me here to just remind me, did you?"
"We're going to make pearl bracelets, pearl earrings, pearl necklaces for grandma, and the pearls are ready, but we won't punch them."
"Auntie, can you take us to town?"
"That's it?"
"We also want to make a birthday cake for grandma, the DIY kind!"
Ruan Qing sighed, she never remembered her parents' birthdays, but her birthdays were always remembered by her parents every year.
As long as it is her birthday, her parents' red envelopes and longevity noodles will be prepared for her and her sister.
"Auntie, can you?"
"Yes, yes." Ruan Qing wanted to say a few words, but was interrupted by Huang Mu.
"Qingqing, come over and help, I'm ready to divide the meat."
"Hey, let's discuss it when we come to my aunt's house in the evening." Ruan Qing whispered.
"Qingqing, hurry up, what do you tell them?"
"It's coming, it's coming."
"Didn't you say what kind of sausage, bacon or something? Which side of meat do you want, let Uncle Liang get it for you, and drive it back directly. ”
"I want two pork hind legs, a whole kind, and I'm going to make two large smoked hams."
"Sausages and bacon, just use pork belly, fat and thin."
"The loss is to kill two pigs, otherwise it won't be enough for you to build."
My mother is good at this, and she will always only support her to drill and grind research, and will not stop her.
This is going to be someone else's mother, maybe you will just scold you, saying that you have wasted pork.
Master Liang came to the pigsty.
Throw a fit.
The pigsty is very large, about two or three hundred square meters, and every two big pigs are locked together, one male and one female.
There are black pigs and white pigs, and there are thirty or forty large and small.
"Your pig is pregnant again." Master Liang looked at it as he walked.
"But no, if you don't prune again, after the New Year, this little pig will have to be on top again, and after the year, then our family will really have to open a pig farm." Huang Mu sighed.
Master Liang nodded, "Brother Ruan, take a hand, and you need someone with strength in your hands." ”
"I'm coming, I'm coming, I want to learn how to cut pigs too." Ruan Qing is full of enthusiasm, and now I finally have the opportunity to learn on the spot.
"Lele, take care of the guys, let's get ready to start broadcasting!"
"Come on!"
Ruan Qing started catching pigs, and the spirit was a whole chicken blood, focusing on a thrill!
Adrenaline is rushed.
"This pigsty is really clean, the smell is not heavy, it takes a lot of effort on weekdays, so many pigs, there is a lot of manure on this day."
"That's not it, these pigs can eat, sleep and pull, and they have to clean up the pigsty every other day, otherwise the taste will be heavy." Huang Mu said and glanced at Ruan Qing.
Ruan Qing shrugged her shoulders stupidly, she really didn't do anything, and she didn't touch her hands with pigsty and pig dung.
The main one is a hands-off shopkeeper.
As soon as the piglets in the pigsty heard the sound of people talking, they immediately snorted and screamed, thinking that it was time to eat.
"People's pigs are really strong, and this fat can only be seen in feed pigs."
"You have so many pigs, are you going to sell them, when will you sell them, this local pork is not common in the market now."
What Master Liang meant by this was that he was going to buy meat from their family, but these were all acquaintances, so it was naturally difficult to make a price.
Ruan Qingchao's mother winked.
"We raise our own pigs, and they are definitely not for sale, but for a bite of meat."
"My mother's family, and my mother-in-law's family, have already booked with us, and the family will buy a pig for the New Year, which has already been booked."
Master Liang has some regrets, this pig is really good.
"I thought you were going to sell meat at the end of the year.
After all, when it comes to the Chinese New Year in our town, the pork is expensive, the pig heart is seventy or eighty-one pounds, not to mention the pork leg, there is no fifty or sixty base that cannot be bought. ”
"Isn't that the reason, Lao Ruan and I decided to raise a few more pigs this year, and we don't have to spend this old money to kill pigs by ourselves during the Chinese New Year." Huang Mu said, opening the pigsty.
As if seeing a familiar person, as soon as the little piglet heard the sound of the door opening, he hurriedly came over and surrounded Huang Mu.
Ruan Qing inexplicably felt that the pigs were so pitiful, not only did they have to contribute their youthful flesh to be served to the dinner table, but even this descendant couldn't keep his roots.
But the pork is really delicious!
Sins, sins, sins.
Huang Mu grabbed a little pig and carried the two front hooves of the little pig.
This silky speed made Ruan Qing not even react.
"Lift the pig's limbs and don't let it slip away." Master Liang reminded.
After Master Liang finished speaking, he took out a blade from the small bag he was carrying, removed the packaging, and the sharp blade came out.
The pig that they caught instantly felt that danger was approaching, and immediately stopped doing it and shouted.
Ruan Qing wanted to shout very much, "You just shout, no one will come to save you if you cut your throat." ”
The blade that Uncle Liang is holding is an old-fashioned blade, you can buy a box for one dollar, both sides are very sharp, and if you are not careful, you will scratch your hand.