Chapter 164, let you see my genius

Yang Xiaole left the alley, returned to the tavern, paid the money and tickets, and in the surprise of the shopkeeper Xu, he went out with two jars of wine.

The old man wants to drink, so why should his own father get some.

You can't favor one over the other!

After buying things, seeing that it was already past two o'clock, he did not leave in a hurry, but watched the lively street begin to stroll.

There are many time-honored brands in the old street.

Food, clothing, housing and transportation are basically available.

Quanjude.

There is one in Wangfujing, but that place is actually a branch, and this side of Qianmen Street is the earliest Quanjude roast duck.

But he didn't rush in.

Slipped to a Yuefangzhai that sells pastries.

found that there were eight pieces for sale in Beijing, so he came directly to five boxes, one in a food box, and the others in exquisite gift boxes.

It is also printed with the name of Yuefangzhai.

At this time, there were a lot of people in Dashilar, and there were more people than him who bought them, and he was not afraid of being seen.

After thinking about it for a while, I bought some more pastries for tickets.

Now the pastries are also going to sell tickets, but the special pastry tickets have not come out, but the food stamps are collected, and half a catty of food stamps are collected for a pound of dim sum.

Both tickets will be required in the future.

Saqima, candied fruit, milk skin flower cake, pole gluttony......

I bought a lot of everything and strung it with rope.

In his opinion, the food at this time was not as rich as that of later generations, but after a few months, he realized that he had misunderstood.

At this time, there are really a lot of things.

After finishing it, I went out with my things.

Find an alley where no one is around, and put things into the space.

Yang Xiaole held Saqima in his hand, walking and eating at the same time, isn't this thing the Shaqima of later generations?

Is there one now?

And now the taste is more fragrant, and it is not so sweet, and the milky flavor is also very natural.

Delicious.

Old pharmacy, Tong Ren Tang.

Ruifuxiang, the largest silk village in the imperial capital, makes clothes for people, and the store is as high as a four-story building.

Inline Sheng, the main seller of old BJ cloth shoes, mille-feuille soles are spread from here.

The old saying that circulated in Kyoto back then: the head of the horse gathers the source, the foot steps on the inline rise, wears Ruifuxiang, and wraps the waist around the four Heng.

These are all a few stores that were only bought by wealthy people back then.

Yang Xiaole went in and took a look.

Well, even if it is a public-private partnership, this price is still unacceptable to ordinary people.

Rokubiju, a famous pickle shop in Kyoto.

Tianfu, I heard that the signature sauce elbow is a must-have for the imperial diet of the Qing Palace, and it is specially given a waist card to enter the palace.

Zhang Yiyuan, signature jasmine tea.

After walking around, Yang Xiaole also watched it with relish, and bought a lot of dried yellow sauce by the way.

The high price of three cents and eight pounds.

Buying dry yellow sauce, mainly because he bought the dry yellow sauce of Liubiju in later generations, it tasted really good.

It's not like making sauce at home, when it's hot, I'm afraid that it will smell sour, and I put the salt hard, and I feel like the salt doesn't need money.

It's cold, the mold doesn't ferment well, and the taste is a lot worse.

After walking around the Dashilar and eating some snacks, my stomach was almost filled.

Seeing that the time was almost up, he came to the stall of Braised Zhang, at this time the other party had already opened, and there were many people queuing up there to buy things.

Yang Xiaole smelled the smell next to him, it was indeed fragrant.

I just don't know if there's an poppy S shell in it.

It's an old man who came out of the stall.

The other party is skillfully taking out the pig's head meat, pig's arch mouth, pig's large intestine, pig's lungs and pig's liver and other things from the pot.

Chopping there, the movements are very skillful.

Everything is chopped into two or three centimeters in size, and the arch is cut evenly thick.

There are also a few tables next to it, where someone is drinking and eating stew.

I asked, except for pig lungs, the others were charged half a catty of meat tickets according to one catty.

After queuing for a while, Yang Xiaole looked at the things in the cauldron, and asked for three catties of pig's head meat, five catties of pig's arch mouth, pig's large intestine, pig lungs and so on.

Paid the money and the ticket, and left with a long string of oiled paper bags.

There is also a dripping of soup on it.

Seeing that the things were almost done, he quietly put the things away, and released the car again, and at the same time released a cloth bag.

There's a bit of straw in it, and it feels like it's full of stuff.

When he came to the door of Suo Ye, he pushed the car in, and took out the things at the door of the Hanging Flower Gate.

Then the cart went in.

"Old man! What do you eat? ”

When I came in, I smelled the smell of cooking, and the old man was busy in the kitchen!

Hearing the movement, Suo Ye came out.

Seeing that he was carrying so many things, he wondered for a while: "What are you doing here?" ”

"I've worshiped all of my apprentices, so I can't get something to honor your old man, lest you hide it and don't teach me my things."

After Yang Xiaole finished laughing, ignoring the old man with a straight face, he carefully carried the noodle bag to the hall.

He was also carrying a food box in his hand.

When I came to the hall, I put the noodle bag on the table and put the food box of Kyohachi's food on the side.

Started to pull things out of it.

The pig arched its mouth for a pound, and the pig's head meat for a pound, and the two were put in a lunch box.

Half lunch box fried peanuts.

Two pounds of fresh pork belly.

In the end, of course, it was the large wine jar.

At this moment the old man came in with his hands behind his back and looked at the things on the table.

Sniffed: "Braised boiled Zhang's stew?" Is there a arch mouth? ”

Yang Xiaole gave him a thumbs up: "It's still your old nose that is so powerful, it's almost time to catch up with that!" Rest assured, knowing that you always love to eat arches, how can you not buy them. ”

The old man's face was better, but now his head was black.

No, bear with it.

Otherwise, if you make a move, something will happen.

I saw Yang Xiaole holding the wine jar and putting it on the ground, looked around, and went to the kitchen to get a kitchen knife.

With the back of the knife, there gently tap the mud to seal the mouth.

I saw that the mud seal slowly fell off, revealing the mouth of the wine jar inside, and there was a layer of sealing like paper and cloth on it.

Sweep it with a broom and then open it gently.

Suddenly, the smell of wine spread.

The old man sniffed, "Where did you get this?" Tavern? ”

"Hey, by the way, come on, you can try it."

The other party was very careful, and he also gave a small bamboo wine hanger.

I found a wine glass, hit a little and handed it over: "Master, try it, there is a pig arch mouth, and fried peanuts, try it." ”

After speaking, clap your hands and open the two lunch boxes.

The boiled and fried peanuts inside are exposed.

Then he ran back to the kitchen, took a pair of dishes and chopsticks and put them on the table: "Master, you eat first, and I'll clean up this mud." ”

After speaking, he looked at the unsealed wine jar and asked, "Master, what should I do with this wine?" If you don't seal the wine, the smell will run out. ”

The old man looked at it and said, "Let's put it on the side, I'll get it myself later!" ”

Then he sat in the front seat.

Seeing this, Yang Xiaole was not reluctant, and put the wine on the incense table on the side, and didn't care about it anymore.

I took a broom and swept the mud off the ground, washed my hands and came back again.

Seeing that the old man hadn't moved his chopsticks yet, he smiled and said, "Master, what's wrong?" Not to your liking? Why don't you eat it? You're always eating, I'm home! ”

The old man glanced at him: "Sit down, let's eat some together." ”

"Hey, forget it, my family is waiting for me! Then I'll go back! ”

After saying that, he said hello with a smile and left.

Looking at his back as he left, the old man looked at the empty home and sighed.

At this time, this scene was just seen by Yang Xiaole, who turned his head.

After hesitating for a moment, I went to the kitchen to get a pair of bowls and chopsticks, saw that the rice in the pot was ready, filled the bowl, and came to the hall.

Looking at the old man who was stunned for a moment, Yang Xiaole said with a smile: "Old man, I feel it!" I'd better eat some, otherwise it won't be too much of a loss! ”

Then he sat down on the bottom and took a piece of pig's head meat and stuffed it into his mouth.

Took a bite of rice.

also muttered by the way: "Master, you don't know how to fry a vegetable." ”

After saying that, I put down my chopsticks and went to the kitchen.

Pull the heat to bring it to a boil and start stir-frying on the other stove.

The dish is naturally the cabbage washed by the old man.

I took a look, there were dried chili peppers in the kitchen, so the other party should be able to eat chili peppers, cut some dried chili peppers, and got a lot of oil.

Stir-fried a spicy and sour cabbage.

After turning off the fire, he returned to the kitchen with the dishes.

"Okay, now we have meat and vegetables. Eat it. ”

The old man didn't say anything when he saw this, and the wine glass next to him had been changed, and there was a delicate wine jug and a small wine cup.

He took a sip of his glass.

I took a bite of the pig and put it in my mouth.

Then he asked, "Where did you get the news?" ”

Yang Xiaole took a bite of Chinese cabbage and said vaguely: "It's not that I don't have a long mouth, I won't ask, I asked from Lin Kun." ”

Looking at the old man with a blue face, he found that the rice was spurting out.

Dropped on the table.

Hurriedly covered his mouth, "I'm sorry! I didn't open the door when I spoke. ”

But he's not going to do anything to pick it up and eat it.

Continue eating.

The old man bowed his head lightly and nodded.

While eating, Yang Xiaole opened his mouth and asked, "By the way, Master, let you help me get some overseas Chinese remittance coupons, when can you give them to me?" ”

"Don't talk while you're eating."

Seeing him squirt out another grain, the old man couldn't help it.

Yang Xiaole pursed his lips and ate quietly.

In fact, he talked so much, also because of the old man, after all, the other party has been lonely for too long, and he still needs to be lively.

He was a quiet man.

This pork head meat is really delicious, soft and delicious.

It was just right for the old man who was missing a few teeth, and he seriously suspected that the old man liked to eat stewed because he couldn't bite anything else.

If he had known what he was thinking, the old man would have been angry and would have come out with a stick and beat people.

If you don't speak, the speed of eating will naturally come up.

Yang Xiaole made two bowls in a row before he was full, and put down the dishes and chopsticks.

And the old man was still drinking wine and eating food there!

"Hey, by the way, Master, if I go to school in the future, how will I arrange my practice in the future?"

"What time do you go to school?"

"It's about half past eight, I won't know after that."

The old man nodded when he heard this, and said without raising his head: "If you don't go to school, you will come before dawn, and when you go to school, you will arrive before five o'clock." Three hours a day. ”

"Oh, that's fine!"

Yang Xiaole agreed.

After waiting for a while, I secretly looked at the time, it was just over five o'clock, and the old lady said that she came back to cook today, and she should not have eaten yet.

He stood up and said, "Master, I really have to go, I'll come over early tomorrow morning!" ”

Seeing this, the old man bowed his head lightly and did not say anything more.

Yang Xiaole said hello and left.

Although he knew that Hua Yourong was out of school now, he still didn't go over, anyway, there was an opportunity in the future, so he rode and left.

After he left, the old man looked at the empty bowl that Yang Xiaole had eaten, and pondered there.

After a while, he showed a rare smile.

His mouth hummed a tune.

……

Build a seven-star stove,

The copper kettle boils the three rivers,

Set up the table of eight immortals to entertain the sixteen parties,

The drops are all guests, all by mouth,

……

It was past five o'clock when Yang Xiaole returned to his alley, and he happened to see Wang Jianjun.

The other party was moving the car into the compound.

So he greeted with a smile: "Brother Wang, get off work!" ”

Wang Jianjun turned his head to look: "Ang, I'm off work, I just came back!" ”

"Hey, I just came back, you're busy, I'll go home first!"

After Yang Xiaole finished speaking, he said hello with a smile and rode away.

When I returned to the compound, I saw the people in the compound who came back from work, and I smiled and greeted them as well.

"Uncle Wang is off work!"

"Aunt Zhao......"

……

Then I returned home.

In the house, Wang Qiuju has just cooked a meal, and the family is eating there!

Seeing him come back, Wang Qiuju complained: "Why are you going to be late this day?" It's time to eat, and I can't find anyone. What are you holding in your hand? ”

"Oh, I went to my master's house, and he asked me to bring back some food. I've eaten it. ”

After saying that, he put the oiled paper bag on the edge of the table and opened it directly.

"Meat!"

When Kiko saw the meat, she stood up and hurriedly grabbed a piece.

Wang Qiuju looked at the braised meat and looked at it curiously, there was pig's head meat, pig's arch mouth, pig's large intestine, pig's liver, and pig's lungs mixed together.

"Why did your master give you this! It's a lot of meat tickets! ”

Yang Xiaole smiled: "How do I know, let me take me!" You can eat it. ”

Hearing this, several people stopped saying anything.

The family ate there.

"Xiaole, don't take other people's things in the future, you learn from others, we haven't given people anything yet!"

After Wang Qiuju finished speaking, he sighed and said: "Today, our director went to a meeting, and he won't come back until he gets off work, and then let's put away a lot of things." Said not to sell. There are a lot of things that say that they also need to be changed. ”

Yang Xiaole thought for a moment when he heard this: "Do you know what things you know?" ”

"I don't know the specifics, anyway, melon seeds and peanuts are not allowed to be sold, there are vermicelli, sesame paste, tea, and there seem to be a lot of others."

Yang Xiaole understood after listening.

Put it away and don't let it be sold, it's not that it won't be sold.

It is estimated that it took three festivals (Spring Festival, National Day, and May Day) to start buying according to the population.

It's just that there is no policy yet.

However, in winter, crops in various places can still produce in the southernmost places, and other places have entered the hibernation period.

Even if the people don't know that there will be a drought next year, they also know that these non-staple foods will not be available in large quantities until May or June next year at the earliest.

I feel like I should have bought a little more.

However, his own specialties have been added a bit.

Melon seeds, peanuts, sesame paste, and vermicelli noodles.

Then I didn't care about it anymore, and I became numb when I listened too much.

Yang Guangzhi ate the pig's head meat and nodded frequently: "Well, this is delicious, isn't the pig's head meat asking for fewer tickets?" In the future, our family's meat ticket will pick up and buy pig's head meat, or buy pork liver. ”

Several people nodded.

Yang Xiaole didn't speak, his thoughts were good, but there were still discrepancies in reality.

Now the meat is sold out in the morning, and the offal is generally used as a nutritional supplement for restaurants or hospitals, and few are sold.

The old lady was in a hurry to go to class, so she hurried to eat a nest, and she was about to go out after ordering food.

"Master, you come with me! Go and find your way. ”

Yang Guangzhi stuffed the last mouthful of wowotou into his mouth: "I don't know the road either!" ”

"It's okay, I'll recognize the way in a moment. Today is to register for a name, then bring some books over, and tomorrow will officially go to class! ”

Hearing this, Yang Guangzhi bowed his head slightly: "Okay, I'll go with you." ”

After speaking, he put a piece of pig's head meat in his mouth, got up and left.

When the father and mother left, Yang Xiaogang also stuffed the last bit of corn nest into his mouth.

I took a piece of pork head and stuffed it into my mouth.

The amount of about one pound sounds a lot, but there are six people, and one person will not be able to clamp a few pieces.

The one who eats the most is naturally the stinky boy of Xizi.

And this guy specializes in picking pig's head meat to eat.

Yang Xiaole didn't eat, he sat there thinking about things, that was the problem of Dad's temporary workers, which was a big problem.

There is no quota for recruitment for the time being, so he will have to think of other ways.

After all, the relationship with Director Sun is not in place, and it has not yet reached the most difficult years.

Then there is only one way left.

Buy a house!

If you have a house, you have a hukou, and you can't get rid of it.

You don't have to think about the courtyard.

The public ownership of private housing was completed since the previous year, but this is limited to more than 150 square meters, and houses below 150 square meters are within this range.

The smallest courtyard house plus the courtyard has an area of more than 200.

But there's not just a courtyard house in the city.

At the end of the Qing Dynasty, during the Republic of China, there was an influx of people here, some built western-style buildings, and there were also man-made dwarf shantytowns.

The kind made of mud houses or bricks.

At this time, he pondered whether to secretly get one for his father and implement the household registration.

And this kind of house will not be a problem in the future.

After thinking about it, he decided to take a look if he had time, it was unlikely.

I was idle, so I went to teach the two little ones.

In the evening, the father and the mother came back from outside, and they brought two textbooks.

Yang Xiaole took a look, this is a special textbook, without pinyin, it is good to be able to recognize and write, and the number of words is quite a lot.

Arithmetic is the algorithm of addition, subtraction, multiplication and division, and nothing else.

Overall, it's equivalent to the level of the first and second grades.

Yang Xiaole became a little teacher, and taught her and Xiaoli and her father who was pulled over.

By the way, combine Xiaoli's pinyin books.

As for the affairs in the compound, the family did not participate.

The matter between Widow Tian and Mrs. Shen was finally settled, because no one found out how the things were lost.

……

Early the next morning, Yang Xiaole got up earlier than the others.

When the sky was bright, he rode to Suo Ye's house.

The door is not bolted, and the old man should get up.

Pushing the cart in, I saw the old man sitting there in the hall, probably waiting for him to come.

The car was parked, and the old man walked out of the door of the hall.

"Master, what are you practicing today?"

The old man put his hands behind his back and said lightly to him: "Practice the basic skills first, Zama step!" ”

After listening to it, Yang Xiaole knew that it was this.

This thing is the basic skill of practice.

But when he practiced in space, there was one movement that was very similar to Zama's step, and it was very difficult.

If he hadn't drunk well water, he wouldn't have been able to hold on.

Then he smiled and said, "Master, I already know that thing, teach something else!" ”

Hearing his words, the old man frowned: "It's so ambitious, when you tie it for half an hour, you can practice the others." ”

After speaking, he returned to the hall, took a circle chair, and sat down at the main entrance.

Seeing this, Yang Xiaole shrugged.

Gotcha, if I don't let you see my genius, it doesn't seem to work!

The legs are parted and bent again, and the hands are in the posture of holding the watermelon, and the waist is straight, as if sitting on a stool.

The old man was going to correct his posture for a while!

Seeing his movements, he stood up suspiciously and came to Yang Xiaole's side.

Rounded around the clock.

Standard, very standard, this posture will have very little damage to the joints, and the requirements for the waist and thighs are very high.

After looking at it for a while, he asked, "Tell me honestly, do you have a master?" ”

Yang Xiaole looked at the front intently and said, "No! It's funny what you say, if I had a master, I still need to come and beg you? Isn't this Zama step a basic skill? I used to do it when I was working out. ”

Hearing this, the old man was suspicious.

Looking at his previous appearance, he didn't have any basic skills at all, and he should have no master.

Bow your head gently.

Back in his seat.

He wanted to see how long this guy could last.

Zama step is a basic skill, and if you can do it for more than half an hour, you are already a master, and you can be considered proficient in an hour.

The longer it goes, the more powerful it becomes.

But if you train, it's not as long as possible, otherwise it's easy to hurt your body.

Ten minutes......

Half an hour......

As time went by, an hour later, the old man really couldn't sit still.

He knew the age of the other party.

I didn't expect Zama to be able to tie for so long.

The foundation is quite solid.

After looking at his pocket watch, he stood up: "Okay, get up, move your muscles, and come with me." ”

Seeing this, Yang Xiaole got up.

In fact, he can only hold on for about forty minutes, and the rest has to rely on small pills to hold on for so long, which can be regarded as a trick.

After moving his muscles and bones, he followed him to the West Wing, which had never been opened.

"Master, how is it? Am I a prodigy who practices martial arts? ”

Cheeky asked with a playful smile.

The old man glanced at him and nodded faintly: "It is indeed a genius!" ”

Then he pushed open the door and turned on the light.

Seeing this, Yang Xiaole followed in, and asked a little suspiciously, "Master, why do I feel that you don't like to praise me by saying this?" ”

After speaking, he looked at the room.

"Huo, Master, things are quite complete!"

I saw that the grilles of the three houses inside had been torn down, a total of about forty square meters.

Half of it was an open space, and the other half had a man's village, a wooden stake, and a layer of leather on the outside, and I don't know what it was inside.

There is also a cortical sandbag.

There are also many stone piers with handles on the ground.

Looks like someone here has trained here before, because there's a lot of wear and tear on it.

After the old man watched him come in, he said solemnly: "Today, I will teach you the basic skills of the Liuhe big gun, Bajiquan." ”

Yang Xiaole was suspicious after hearing this: "Old man, let's not brag, Bajiquan has been called a basic skill by you." ”

You must know that since ancient times, the status of Bajiquan in martial arts has been quite high.

There has always been: Wen has Tai Chi to calm the world, and Wu has eight poles to determine the world.

It was said by the old man to be the foundation.

When the old man heard this, he didn't bother to talk to him: "Do you want to learn?" Don't learn to fuck off! ”

"Hey, learn! Why don't you learn! ”

Yang Xiaole walked over with a smile, the foundation is the foundation, whatever!

After learning it for a while, I'll practice the rest.

(End of chapter)