At noon, at the entrance of the Haishi Library, after the riders went to deliver food, Xu An was not idle, he walked two kilometers away to find a new place to stay.

Yes, that's right, he's looking for a new place to stay, and he plans to expand his delivery area.

Although the Haishi Library is the CBD of the future, the current office buildings are also concentrated in the Haishi Library within a radius of 1.5 kilometers, and there are some scattered shops 1.5 kilometers away.

In terms of the current size of Xu's fast food restaurant, it is better to choose a new point.

The location of Xu An's visit this time is a creative park, which is mainly in the design industry, with a personal creation studio and a design company of about 100 people.

The creative park is so large that it took Xu An an an hour to walk back and forth from the central axis, and according to the estimation of building density, there can be hundreds of companies in the park.

It happened to be the lunch break, and there were a lot of people walking around the park.

Of course, there are more roadside stalls outside the park, and there are forty or fifty restaurants and roadside stalls combined.

In front of each stall, there are crowds, and the restaurant is full of people.

Although the competition is big, Xu An is still very confident in his boxed lunch!

To expand the scope of business, manpower, equipment and other aspects have to keep up, and the first thing that needs to be rectified is the kitchen.

Now the equipment in the back kitchen is all pieced together, not to mention anything else, the first thing that must be rectified is the three gas stoves.

It has to be replaced with a special stove for the kitchen, which has more firepower, and the speed of stir-frying can be two or three times higher than now.

The second is the rice steamer and the noodle cooking stove.

As the name suggests, the rice steamer is used to steam rice, but in addition to steaming rice, it can also be used to make some steamed dishes.

It's just that the steaming cabinet used in the store is second-hand, with only six plates, and it can only steam rice for 90 people at a time.

In order to be able to steam and cook enough rice before half past ten, Liang Dani has to keep washing rice, steaming, cooling, pouring it into a bucket, washing rice, steaming from the moment she enters the door...

Even if it only takes half an hour to cook once, 700 servings of rice have to be cooked eight times, which is a full four hours, and Liang Dani has to pay attention to the state of the steaming rice cabinet while working, which is very consuming.

The noodle stove is used to make soup, and the soup takes longer, and the 70-liter double-barrel noodle stove has to cook three waves without stopping to meet the needs of the guests.

Even so, during peak hours, guests who arrive too late have to wait a while before they can drink.

Although there are many restaurants and hotels in the whole Haishi, small fast food restaurants are generally husband and wife or family stalls, and these kitchen equipment are rarely used by pure labor.

There are also bigger restaurants and hotels, but people will not go out of business easily, and even if they do, as long as their peers take over, these devices will not flow into the second-hand market.

The last time Xu An was able to find these things, he was already very lucky, this time he went to several large second-hand stores in Haishi, and found only bits and pieces such as meat grinders and garlic beaters that are common in the back kitchen.

In the end, I had to go to the electrical appliance market and find a company specializing in catering equipment.

24-plate steamed rice cabinet, double-barrel 90L noodle cooking stove, high-power cooktop x3...

The above equipment fills the four walls of the kitchen of Xu's fast food restaurant, and there is no gap.

The consequences of this action led to money-8400 dollars.

The wallet bottomed out.

Jiang Xiaoyan is a designer at a design company in the Red Brick Creative Park.

After graduating and working for two years, Jiang Xiaoyan has learned to save money after spending money lavishly at the beginning.

The first step to saving money is to bring your own food!

Every day after returning from work, no matter how late it is, she will make a bento and put it in the refrigerator, take it to the company refrigerator the next morning, and heat it in the microwave for five minutes at noon.

It costs more than 10 yuan to eat a meal outside, and it is only 10 yuan to make a hearty lunch by yourself, and it is usually 5 or 6 yuan to get it.

With just a little time and effort, you can save ten or eight yuan a day, three hundred yuan a month, and three thousand six hundred yuan a year, saving a whole month's salary!

But today, the microwave oven went down at noon, and after reporting to the administration, the maintenance master who was fed back by the administration said that it could not be repaired.

Because several colleagues had complained about problems such as hot dishes in the microwave, the company decided not to buy a new microwave oven.

This is undoubtedly a bolt from the blue for Jiang Xiaoyan!

She knew that the complaint that the administration said was just an excuse, that is, the company was reluctant to buy another one, and if she said that she paid for a microwave oven to put in the company, the company would never refuse.

But, it's impossible! I go to work to make money, not to pay for it!

Without a microwave, it means that you can't bring food to the company, so you can only go out to solve the lunch problem.

Thinking of the scorching sunshine outside, the storefronts queuing everywhere...

What's even worse is that Jiang Xiaoyan is a short girl, walking in the crowd, the smell of sweat and armpits comes to her face.

The more I think about it, the more desperate I become, why does God want to do this to myself!

At half past five, it's time to get off work.

Jiang Xiaoyan dragged her tired body, walked out of the company in a state of despair, and walked to the gate of the creative park.

There was a person at the entrance of the creative park who was handing out leaflets, and Jiang Xiaoyan reached out and took one when she passed by, and continued to walk home dejectedly.

Why don't you stock up on a box of instant noodles in the office in the future, and eat instant noodles at noon in the future, saving time, effort, and worry, and don't need to wash the dishes.

But this is just a thought, if you eat instant noodles for a long time, your malnourished body will collapse, not really.

When I was bored in the evening after taking a shower and blowing my hair, my eyes were wandering around, and I suddenly saw the flyer that I picked up casually in the afternoon.

'What to eat for lunch - Xu's fast food, delivered to your door, enjoy it deliciously. ’

Well!

The words "door-to-door" attracted Jiang Xiaoyan's attention, and she reached out to take the flyer and read it carefully.

Braised pork, plum cabbage button pork, scallion oil chicken, lion's head, yellow stewed chicken......

Looking at the price, it is only 8 yuan, and the delivery fee is only 8.5 yuan!

Looking at the delivery requirements of Xu's fast food restaurant, you have to send at least two copies, you have to find someone, who should you find?

Jiang Xiaoyan picked up the mobile phone on the desktop and began to check the friends list, trying to find a like-minded partner to complete this great task together.

At this time, the button message prompt sounded, and a message chat box popped up from the top, and then clicked on the message notification.

'Xiaoyan, I received a flyer in the afternoon, Xu's fast food restaurant, eight yuan, three dishes and one soup, delivered to the door of the company, should we try it together tomorrow?' ’

'Good! ’

Delicious restaurants.

After Kim Dae-yong was taken away, Kim Dae-yong's son, Kim Moo, the chef of the delicious restaurant, closed the door, threw the ingredients he bought today into the car, and went back to the village with a bang.

It's not like his father hasn't done this before, every time he squats for a few days and comes out, and it's only a week if it's a little longer.

The restaurant is such a big deal, I don't dare to make a decision blindly, so I'd better wait for my father to come out.

Jin Wu, who returned to the village, sat behind the cash register of the small shop, blowing a fan and playing with his mobile phone, which was very comfortable.

Cashier in a small store is much more comfortable than cooking in the back kitchen of a restaurant!