Chapter 171: The Sky Has Changed!
It has only been fifteen minutes since the news was sent, and the number of people in the comments has already exceeded 100. Xu An hurriedly posted a message that the event had ended, and then sorted out the screen names and deduction numbers of the first sixty-six people into a document and released a new news.
'The event is full, registration is closed! Here are the 66 people who have qualified to participate in the event, and at 9 p.m. on Saturday night, Xu's Fast Food Restaurant will prepare a sumptuous lo-mei and cold drinks to welcome everyone. β
As soon as this news was issued, there were a lot of dynamic expressions in the comments that were blown up by bombs and turned into black charcoal. And as time goes by, there are more and more comments under this dynamic, and it has even become one of the most commented dynamics since the opening of Xu's fast food restaurant.
"Boss, you're not interesting enough, shouldn't you warm up a few days in advance for the event, let us all be ready to grab the event places!" You've only had fifteen minutes from the start of the announcement of the event to the end of the event, which is too much! Who is the mastermind in your store, fire him, and I'll go to work in the store! β
Well. Let me fry myself, this kid really has courage.
Xu An thought about it and replied to him, 'It's been fired, the desk is ready, it's up to you.' β
However, this comment did inspire Xu An, after the commercial was filmed and the broadcast time was determined, he could build momentum in the circle of friends a few days in advance. I just want to use external forces to publicize, and I forget that these old customers in my buckle are also a good help!
Some of the comments in the back are roughly the same, complaining that the time for this event to solicit people is too short. Xu An even saw a person who was resentful that he was too serious at work and forgot to touch the fish, resulting in missing the event.
The customers of Xu's fast food restaurant all know how to harvest the wool of capitalism, and the money earned by working hard is deserved, and only the money earned by touching the fish is called earning!
I interacted with everyone in the comments, looked up at the wall clock in the store, it was already 2:25, and it was about to be the end of work at Xu's fast food restaurant. At this time, Haishi Bank should have started to provide services in the afternoon.
After sorting out all the materials required by Zhou Yaodong and putting them into the bag, after counting them correctly, Xu An set off on a bicycle. The outdoor temperature and the scorching degree of sunlight at more than two o'clock were much higher than those at ten o'clock, and within two minutes of going out, Xu An was like being fished out of the water.
Why don't you wait for your driver's license to get around and buy a cheaper car? Now I often go out to do business or something, and every time it's either a bus, a taxi or a bicycle, it sounds too uncompulsive.
But after thinking about where he needed money next, Xu An quickly dispelled this idea. There is a gap of at least 300,000 yuan in the village's collective industry 'tidal flat farming'; now more than 20,000 yuan has been used up by the lo-mei shop; there is also some money to prepare for the greenhouse; there is also Zijing Road Qianjin Street, if you meet a suitable shop or residence that is still sold to the outside world, you also want to buy it; and if the business of the lo-mei shop is good, it also plans to set up a transfer station in the two places of the Ivy League and the beautiful home.
In this way, even if you can get all the 1.2 million loans that Zhou Yaodong said, it is not enough! Forget it, wait, wait!
Suddenly, the sound of whirring wind came from behind him, and when he looked sideways, he saw a spirited old man holding the handle of the electric tricycle with both hands, tightening the accelerator to the maximum, and the wind was howling, and the hair used to block the Mediterranean Sea was flying in the wind, looking very chic.
Looking at the little three wheels in the distance, Xu An reacted in hindsight. Why do you want to ride a bicycle bitterly? There are two electric tricycles parked in the store! The front of the car is also equipped with a canopy, so it can't be exposed to rain and sun!
Mirchi Bank.
Since visiting Xu An, Zhou Yaodong was 80% sure that Xu An would go to Haishi Bank to take out a loan, but he didn't expect it to be so soon. After receiving Xu An's inquiry about what materials to prepare, Zhou Yaodong was a little restless, and ran outside the bank to observe the pedestrians on the road every once in a while, for fear that he would be cut off by other colleagues if he was not careful, and this list of performance could top three or four months.
But everything went well, and when he walked out of the bank gate for the sixth time to check on the pedestrians on the road, he saw Xu An, who was pedaling his bicycle hard, his face flushed and sweating like rain. Looking at Xu An's embarrassed appearance, Zhou Yaodong couldn't help but sigh in his heart.
He is worthy of being a big boss, green travel, environmental protection and exercise at the same time, which is a good example for himself to learn!
After a short period of emotion, Zhou Yaodong hurriedly greeted him, welcomed Xu An into the door, and arranged directly to the VIP room. took out the frozen drinks from the freezer in the room and put them in front of Xu An one by one for Xu An to choose.
Xu An, who was hot and thirsty, was naturally not polite, and after a brief thank-you, he picked up a bottle of cold mineral water and drank half a bottle. Then I picked up the fat house happy water and drank it all, and the heat in my body finally dissipated.
The next process is very simple, that is, keep looking at the documents, signing, sealing, watching Zhou Yaodong sort out the information documents, continue to sign and seal. After signing his name fifty or sixty times in a row, Xu An was a little numb. It's like going back to elementary school, when my name wasn't written well, and I was punished by the teacher for copying it 50 times.
Finally signed all the documents, Zhou Yaodong left the room with the documents, Xu An turned his right hand, which was a little stiff because he had written his name too many times, and stood up to observe the layout of the VIP room.
The room was simply furnished, one could even say a little basic. White walls, gray bricks, a sofa coffee table, a painting on the wall, a freezer in the corner, these are all the things in the room. The better thing than the lobby is that there is no queue, the space is more private, and you don't have to worry about others hearing what you are doing.
Just as Xu Andong was looking around, a figure suddenly walked to the side glass wall of the VIP room where Xu An was, and was making a phone call against the glass wall, with a smile on his face. This person is actually an acquaintance of the Xu family - Ren Peng, the owner of Yipinxiang fast food restaurant with fifteen chain fast food restaurants in Haishi.
This person is just facing himself and not reacting, does he not recognize himself or cannot see himself?
Xu An walked in front of Ren Peng, stretched out his hand and waved at him, and made a grimace again. Ren Peng behind the glass curtain wall didn't react to this, but the smile on his face slowly converged, and it seemed that he had an argument with the person on the other side of the phone.
It seems that this glass curtain wall is so that people inside can see the movement outside, but people outside can not see the movement in the room. Seeing that Ren Peng's face slowly turned red, and his hands danced more and more, it seemed that the dispute had not been resolved, but had become more and more acute. Xu An felt a little itchy and wanted to know what could make Ren Peng and the big boss like this.
tiptoed to the back of the door, carefully twisted the doorknob, and opened a small gap in the door, and Ren Peng's voice outside the room came to Xu An's ears. Ren Peng's voice was full of anger, but because it was in the bank, he had to lower his voice.
Mr. Cao, now that the company has been established and the loan has come down, is it too late for you to say nothing! If you hadn't said you would have joined in, I wouldn't have prepared for this so quickly, and it's not good to regret it! This project is very promising, and you said that if it works well, you can make a lot of money."
Although the sound of Ren Peng's mobile phone was a little leaked, it became a meaningless murmur when it reached Xu An's ears from such a distance. However, unlike Ren Peng's angry performance, the person on the other end of the phone was quite calm.
"Mr. Cao, you just give me the right words, you can't do this project!" Ren Peng didn't seem to want to entangle the other side anymore, and asked directly: "You also know that I have established a Haishi Takeaway Association here, if you are not willing to do it, I will take the members of the Takeaway Association to do it!" They may not be as rich as you, but it is still possible to support the early operation of an APP! β
APPοΌ A member of the Haishi Takeaway Association? Ren Peng: What are you going to do!
The foot that had just retracted was retracted again, and Xu An continued to hold the doorknob, eavesdropping on the conversation between Ren Peng and the other party.
"Yo, Mr. Cao, what did you say, why is there no risk? Risks and opportunities always coexist, if you do a good job, you will stand on the limelight and take off directly, if you don't try, how can you know if this is a risk or an opportunity? Ren Peng's tone slowed down slightly: "Mr. Cao, I also told you about the app 'Dinner', and what we learned is its way." It can be thriving in the Central Plains, and now the sea market with a takeaway base is definitely not bad. β
"Yes, you also learned about the Xu's fast food restaurant, which was the first person to eat crabs. But it's complacent, we have to take the lead, otherwise it won't be easy to wait for Xu's fast food restaurant to react. Haishi can't tolerate the existence of two takeaway platforms, don't you say? β
β.β
Hearing this, Xu An probably guessed what Ren Peng wanted to do, the corners of his mouth couldn't help but hook, he closed the door lightly, and sat back on the sofa.
The owner of this Pinxiang fast food restaurant actually wants to engage in a takeaway APP, which is really commendable! If he had started doing this a year or two earlier, even at the end of last year, maybe he would have been able to compete with apps like 'Dinner'. But now, there are only more than four months left before 'Dinner' came to Haishi to open a branch. In four months, with Ren Peng's Handan toddler approach, I am afraid that when the time comes, it will be 'eat' Mei Zizi to take over this platform created by Ren Peng, a supernumerary person.
But if you get it out, you can sell it to 'Dinner' when the time comes, and maybe you can really make a profit." From this point of view, Ren Peng's approach still has merit.
Bang bangββββ
There was a knock on the door, Zhou Yaodong came in with a stack of brand new materials, and Xu An started a new round of 'punishment for copying names'.
Splendid Hotel.
Since the new logistics director Ren Jiahua took office, Wang Fulong, the former head of the Fairview Hotel, has not had a good time.
He worked in the Fairview Hotel for nearly ten years, slowly working his way up from waiter to the first person in the back kitchen under the supervisor. After the previous logistics director resigned due to illness, Wang Fulong thought that this position was a certainty for him, but it was just a matter of time. The cooks, handymen, and others in the back kitchen respectfully called him Director Wang in private. In addition, I have won several orders one after another, although the profit is a little lower, but it can be regarded as making money, isn't it?
I thought that after winning the list of the expo, I would have enough confidence to make a promotion report. Unexpectedly, at the same time that the list of the expo was not won, the position of logistics director was also gone, and it was taken away by a young airborne army.
After many years of experience in society, Wang Fulong quickly adjusted his mentality and put himself back in the position of the first person under the supervisor. However, the director seemed to be afraid of his long working hours at the hotel and his close relationship with his subordinates.
Especially during the meeting, when Ren Jialun ordered something, everyone would subconsciously look at their reactions and respond according to their own reactions, which made him a thorn in the side and a thorn in the flesh of the new director.
On the first day, it was polite, but on the second day, the purchasing power in his hands was taken away, and he no longer had to be responsible for logistics procurement; On the third day, except for the main positions such as cooks in the logistics, everyone else was transferred, and their names were rotated; On the fourth day, I was sent out to contact the business, on the grounds that such an important work could only be relieved if it was handed over to me
Drinking all the mineral water in his hand, Wang Fulong pulled his tie, which made him a little uncomfortable, and sat in the shade of the park to watch the children play. Suddenly, I felt that this kind of life was not bad, I didn't have to work, and I earned money every day when I was out fishing, how good!
It's just that the weather is a little hot, and it's just that I feel a little uncomfortable.
Looking down at the time on my watch, it was 4:37 p.m., and it was more than an hour before I got off work. It takes about 20 minutes to walk back from the park, go back and blow the air conditioner for an hour, let off the heat, and then go home from work.
Pinching the mineral water bottle in his hand and giving it to the sanitation workers, Wang Fulong walked towards the direction of the Splendid Hotel with heavy steps.
When he was about to return to the door of the hotel, Wang Fulong took out a pack of tissues from his briefcase, wiped the sweat off his face, retied the tie that had just been torn, and patted the suit on his body neatly before walking into the kitchen through the back door.
At this time, the kitchen has already begun to prepare the ingredients used in dinner, and I don't know if everyone didn't see themselves because they were busy, or because of other reasons, no one greeted them when they came back today.
After wandering around the back kitchen a few times, I saw a few small problems. In the past, Wang Fulong would definitely point out these problems as soon as possible, but today, he just watched it for three seconds and then raised his feet and left.
Now in the back kitchen! It's not your own anymore! It's changed! I can't manage that much!
finally stayed up until six o'clock, usually at this busiest time, Wang Fulong stayed to do what he could. But these days, he has seen it, and when he sees that the time is up, he changes his clothes and clocks in and out of work, and he doesn't stay for a second.
After Wang Fulong left, the somewhat oppressive atmosphere in the kitchen changed, and everyone began to whisper, and there was a little smile on their faces
(End of chapter)