Chapter Twenty-Four: The Amazing Four (Part II)
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"Stinky boy, if you talk big, you're not afraid to flash your waist, hahaha. Liu Qiming said presumptuously as if he had heard a joke.
"After half an hour, if you can divide the beast, Lao Tzu will have your surname. Zhou Cang scoffed.
Looking at the clown-like appearance of the two, Yan Nantian showed a look of disgust, since Yan Nantian dared to say it, he naturally had the ability to do it.
"Boy, don't be rash, the skin of the wild cow is thick and difficult to deal with, even I may not be able to divide it in half an hour. Liu Qiang frowned slightly, tugged at Yan Nantian's sleeve, and reminded in a low voice.
"Liu Ye, don't worry, since I dare to say this, I will definitely be able to do this. Knowing that Liu Qiang was kind enough to remind him, Yan Nantian didn't want the other party to worry.
If it is replaced by other magical beasts, Yan Nantian may not have this kind of confidence, but the knife technique that Yan Nantian learned was written by Ku Ding during the Warring States Period, and what Ku Ding is best at is cutting beef, which is also the origin of the idiom Ku Ding Jieniu.
When Yan Nantian practiced the Cu Ding knife technique, in order to be able to comprehend the true meaning of this knife technique, he stayed in the beef slaughterhouse for half a year, and he was very good at cutting beef.
On the kitchen table in front of Yan Nantian, there were all kinds of kitchen utensils, Yan Nantian glanced at it, picked out a boning knife from it, and walked to the table where the wild bull beast was placed.
Dividing meat is the basis of being a chef, and a large livestock like a beast must be dismembered before it can be cooked, and the leather armor, flesh, and bones of the monster are very hard, so cutting meat is not an easy job.
In addition, depending on the dish, the parts of the beef that need to be used are also different, and if you are an inexperienced chef, you will often make a mess of the meat and different sizes, and you will not be able to make exquisite dishes at all.
Yan Nantian walked to the corpse of the wild bull beast, and did not rush to cut the beef, but carefully looked at the wild bull beast, now the wild bull beast is nearly a foot long, with fluffy coarse hair on its shoulders, which is very similar to the American bison on the earth.
To divide a whole cow into different parts, not only need exquisite knife skills, but also need to understand the physical structure of the beast, only to understand the bones, tendons, muscles, and blood of the beast, can you be able to knife like a god, with ease.
After Yan Nantian looked at it for a while, he still didn't immediately cut the beef, but put the boning knife aside, and put his hands on the skin of the wild bull beast, as if he was stroking the wild bull beast, and as if he was massaging the wild bull beast.
Yan Nantian's strange behavior lasted for a long time, making everyone a little impatient, thinking that Yan Nantian would not divide the beef, and deliberately delayed time there.
"Boy, this brute beast is not your daughter-in-law, you will look at it and touch it for a while, but you still want to kiss it. Zhou Cang took a sip and teased.
"In my opinion, this kid has been thinking about it for a long time, and he doesn't know where to go for the knife, so he probably panicked a long time ago. Liu Qiming snorted coldly, shook his head slightly and said.
It's no wonder that everyone is impatient, and letting a fifteen or sixteen-year-old boy divide such a hard demonic beast as a wild bull looks like nonsense.
"Don't talk yet, it's less than a stick of incense, let's see what he does next. Wu Qiankun admonished, stopped the ridicule of the two apprentices, and stared at Yan Nantian's actions, his face showing a little reminiscence.
When he was young, Wu Qiankun once traveled and was fortunate to meet a senior spirit chef, when the spirit chef senior was decomposing the monster, he was somewhat similar to Yan Nantian's movements, he first observed it carefully, and then touched the skin of the monster with his hand, and after he was familiar with the bones and mechanism of the monster, he could divide the monster without pause.
After Wu Qiankun saw that scene, he was immediately shocked by the other party's cooking skills, and even wanted to worship the other party as a teacher, but was politely declined by the other party, and Wu Qiankun felt quite a pity until now.
After recalling for a while, Wu Qiankun showed a wry smile, shook his head slightly, and said, "I guess I thought too much, this kid is so young and has not cultivated spiritual power, how can he compare with that senior." ”
A quarter of an hour passed, and just when everyone was impatient, Yan Nantian finally moved, only to see that he was holding a knife in his right hand, and the movement in his hand was extremely fast, and when the blade fell, the skin of the wild bull beast was cut open with a knife.
Seeing this scene, all the doubts were quiet, just cutting the skin of the wild bull beast was definitely not an easy task, let alone such a fast degree.
The boning knife in Yan Nantian's hand, after cutting the skin of the wild cow, did not stop, nor was it hindered in the slightest, cutting along the skin of the wild cow beast, as if cutting window paper, peeling the skin of the wild cow from the flesh.
"Good precision knife technique, between the skin and the meat of the wild cow, there is only a very small gap, only by cutting that gap, can the cowhide be easily peeled off, even the spirit kitchen is difficult to do. Liu Qiang rubbed his eyes and said a little incredulously.
Yan Nantian's movements were smooth, and he quickly peeled off the cowhide, and there was only one knife wound in the entire cowhide, which was almost completely peeled off from the flesh.
"The wild cowhide is extremely hard, it was actually peeled off by him lightly, even I can't do this, how can this kid be!" Zhou Cang said with his mouth wide open.
After Yan Nantian peeled off the cowhide, he began to divide the meat of the manniu, and the boning knife flew up and down, lightly cutting the meat, picking off the muscles and bones, and dividing each piece of meat neatly.
"Damn, this kid can't be a ghost, how can he have such a powerful knife technique, won't he really let him divide this brute beast in half an hour. Liu Qiming's eyes widened, and his mouth was wide open to plant a steamed bun.
"At his pace, it may not take half an hour to complete the division of this brute beast. Wu Qiankun's eyes were shining, and he stared at Yan Nantian tightly, with a hint of appreciation on his face.
The sword technique used by Yan Nantian far exceeds the standard of his age, and it is not an exaggeration to say that he is a genius, as long as he is cultivated well, he believes that he is a manufacturable material.
"Damn, this kid is really hidden, although I think he has good cooking skills, but I didn't expect him to be so powerful, except for the master, I haven't seen anyone more skillful than his knife skills. Liu Qiang muttered to himself, a little regretful taking Yan Nantian for an interview.
If he had known that Yan Nantian's knife technique was so powerful, he would have taken him directly to see Zhou Xuebin, and let Zhou Xuebin directly accept him as an official assistant cook, so that Zhou Xuebin could also have one more powerful assistant.
It's just that it's too late to say anything now, Wu Qiankun saw Yan Nantian's knife technique, and according to Liu Qiang's observation, the other party also admired Yan Nantian very much, and I am afraid that he also had the intention of using it for his own use.
"Brother Wu, this kid's sword skills are so powerful, could it be that he has cultivated spiritual power, and deliberately hid it, pretending to be a pig and eating a tiger. Lin Yue'er asked in a coquettish voice.
"Impossible, this kid doesn't have much strength to hold the knife, it is estimated that he is similar to ordinary people, and he has not borrowed a single spiritual power at all. Wu Qiankun shook his head and said.
"Since this kid doesn't have spiritual power, why can he divide the beast so lightly?" Lin Yue'er asked even more puzzled.
"This kid doesn't have much strength, but the knife is skillful, ingenious, and he knows the body of the cow very well, according to the structure of the cow, the knife is inserted into the gap between the muscles and bones of the cow's body, and the cow bones are easily divided. While Wu Qiankun explained, he also attached more importance to Yan Nantian.
"Brother Wu, this kid's sword skills are so skilled, no matter how you look at it, it doesn't look like a teenager can perform it. Lin Yue'er said in surprise.
"Yes, this kid's knife skills are not only fast, but also the knives are in place and smooth, judging by my years of chef experience, it will take at least decades of experience to achieve such a proficient knife technique. Wu Qiankun said with emotion.
"This kid can't really be a genius!"
Watching Yan Nantian swing her knife and dance, Lin Yue'er couldn't help but rub her eyes, her pretty face showed an incredible look, and Yan Nantian's figure suddenly became tall in her eyes.
Yan Nantian didn't know that he, who was still disliked by everyone just now, had become a sweet spot in everyone's eyes in just a quarter of an hour.