Chapter 50: Passing on Dishes

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"Hehe, you think that you can eat a spiritual dish for a lifetime, so why do you need so many spiritual recipes. Liu Qiang asked with a smile.

"Master Liu, what do you mean here, could it be that spiritual power dishes can only be eaten once, and if you eat them again, it will be useless. Yan Nantian's face changed and asked.

"Although it is not as strict as you said, if you eat a dish three or five times, it will indeed lose its effect, and it is best to eat it every time you eat it for a period of time. Liu Qiang said.

After hearing Liu Qiang's explanation, Yan Nantian groaned slightly, this phenomenon of Lingchu dishes made him think of the word 'drug resistance'.

If you take a certain item many times, the body will develop a certain resistance, and the effect will be weakened when you take it again, just like a medicine on earth, the more you eat it, the weaker the effect.

"Master Liu, according to what you said before, a spiritual power dish can only be consumed three to five times, so if a cultivator wants to increase his cultivation as much as possible, wouldn't he have to consume different spiritual power dishes all the time. Yan Nantian asked.

"Yes, that's why the Spirit Power recipe is precious. Liu Qiang said with a smile.

"Then these days, wouldn't I be able to eat sour pot fat sausages. ”

"You just consumed the sour pot fat intestines, and a certain resistance has been formed in the body, you have to eat it in a few days, otherwise you won't be able to absorb much spiritual power, and it will only make the resistance in your body heavier and heavier. Liu Qiang said.

"Then what if I want to improve my cultivation?" Yan Nantian asked.

"Drink the pot water!" Liu Qiang took a bite of the sour pot fat intestines, squeezed his eyes at Yan Nantian, and said.

Hearing Liu Qiang's gloating words, Yan Nantian couldn't help but be a little speechless, Zhou Xuebin made a lot of spiritual power dishes, so the spiritual power contained in them was also different, so there was no such thing as zài resistance, just thinking of the taste of the pot water, Yan Nantian felt a little powerless.

"Master Liu, what is the martial technique you just said?" Yan Nantian didn't want to mention the pot water again, so he changed the topic.

"Martial arts are the skills cultivated by martial artists, you don't know martial artists, right?" Liu Qiang said.

"I've heard about it, but what is the relationship between the martial artist and the spirit chef?"

"Martial artists and spirit chefs are both cultivators, but they belong to different industries, martial artists are good at fighting, and spirit chefs are good at cooking. ”

"Master Liu, when you fought with Wu Qiankun just now, did you use martial arts?" When the two of them fought just now, Liu Qiang's attack was very fast, and Yan Nantian didn't see it very clearly.

"What, you kid want to learn martial arts?" Liu Qiang replied.

"I just want to have more self-preservation, save the next passive beating, and you can't always be by my side to help. "Yannan Heavenly Dao.

"Boy, martial arts are not so easy to be, martial arts are not so easy to cultivate, if you want to master a martial art proficiently, you need a lot of time to practice, and then you will not have time to cook at all, let alone become a spirit chef. Liu Qiang explained.

"Master Liu, according to what you said, is it true that a martial artist is more powerful than the Spirit Kitchen?" Yan Nantian asked.

"Ordinary martial artists are indeed more powerful than Spirit Chefs, but there are always some exceptions. Liu Qiang shook his head slightly and said.

"What do you mean by that?"

"Tian Yuan Da 6 has two ways to obtain martial arts, the first is to obtain martial arts, and then from scratch, from difficult to easy, after a long time of practice and comprehension, you can completely master martial arts, which is also a common means for ordinary martial artists. As Liu Qiang spoke, his expression became more and more solemn, and he put down the plate in his hand and continued to explain:

"The second way to acquire martial arts is to eat traditional dishes through guò. ”

"What's the matter with the passing on of dishes?"

"There are many types of spiritual kitchen dishes, the most common of which is spiritual dishes, spiritual dishes can increase cultivation, which is the most basic spiritual kitchen dishes, in addition to spiritual dishes, there are many special dishes, among which there is a kind of inheritance dishes. Speaking of this, Liu Qiang showed a look of yearning on his face and said:

"The so-called inheritance dishes, with powerful skills of Warcraft as ingredients, with a variety of immortals, spirit grass as accessories, the skills of Warcraft are sealed into the dishes, after the cultivator eats the dishes, he can inherit the powerful skills of Warcraft, this skill does not require too much practice, just like an innate instinct. ”

"Oh, there is actually this kind of magical dish, after the spirit chef eats this dish, isn't it even more powerful than ordinary martial artists. Yan Nantian said with a look of surprise.

"The difficulty of inheriting dishes is high, there are few types, and few spirit chefs can do it, and the martial arts of martial artists are all complete, and a single martial art has little effect, so ninety-nine percent of spirit chefs are not opponents of martial artists of the same level; Liu Qiang said.

"In this case, being a spirit chef is still my best choice. Yan Nantian muttered, and his face showed a look of determination.

......

Wujiang Town, Yipinju Restaurant.

Since the research of tofu, Yipinju's business has been very good, but it is bitter Yan Yunhua, every day to get up early to make tofu, in order to avoid the leakage of the tofu making method, the tofu can not be made by others.

Early in the morning, Yan Yunhua walked out of the bedroom, walked into the back kitchen with a clay pot, and then closed the door of the back kitchen, which was filled with brine, which is also an important coagulant for making zuò tofu.

Yan Yunhua first prepared a gauze, and then filtered the worn soy milk with gauze to filter out the bean dregs in the soy milk, so that the tofu tasted better and more delicate.

After a while, pour the strained soy milk into a thick-bottomed pot and boil, stirring while cooking, skimming off the foam on it, which can remove the beany smell of the soybeans and make the tofu better.

After the soybean milk is cooked, it is dried for a while, and a layer of yellow skin forms on the surface of the soybean milk, Yan Yunhua puts it into the salt brine and stirs, and gradually the soy milk condenses.

However, at this time, Yan Yunhua suddenly heard some movement, turned his head to look in the direction of the door, and asked, "Who is outside the kitchen?"

"Old Yan, it's me!"

The door of the back kitchen was pushed open, and Chen Banghe walked in from the outside, smiled at Yan Yunhua, and said.

It turned out that Chen Banghe had been outside the kitchen, and he had made a hole in the paper window, observing Yan Yunhua's process of making zuò tofu, but he didn't know what was in the clay pot, and when he wanted to get closer and see clearly, he was given by Yan Yunhua.

"Brother Chen, the restaurant is not open yet, why are you outside the kitchen?" Yan Yunhua frowned and said suspiciously.

"I was passing by the kitchen and heard you working in the kitchen, so I wanted to come in and help. Chen Banghe said, but his eyes were aimed at the clay pot next to the table, trying to see the contents clearly.

"Brother Chen, don't bother you, I'll just come by myself. Yan Yunhua shook his head, blocked the clay pot with his body, and politely declined.

"Old Yan, you don't have to be polite to me, if there is anything, just tell me to do it. Chen Banghe didn't give up lightly, rolled up his sleeves, and walked towards the back kitchen.

"No need, you go out first. Yan Yunhua's voice grew colder, and he said with some undoubted words.

Seeing Yan Yunhua's tough attitude, Chen Banghe couldn't continue to insist, so he could only walk out of the kitchen with the unwillingness in his heart, and said secretly:

"As long as you find out what's in the clay pot, Lao Tzu will make a fortune!"