Soon, Tai Yongan was also kicked out of the wing.

It's not that the Tai family is very particular, it's really that the uncle and nephew are afraid that they will miss the farming time, so they hurried all the way, not to mention taking a bath, but their faces haven't been wet for many days.

The two of them did not return to their hometown, but ran like beggars to beg for food......

When the villagers heard the news, they arrived one after another, squatting outside the courtyard and gossiping.

"The third child brought back so many truckloads of goods, and I don't know what good things they are."

"I don't know yet, the third child is smart, it is estimated that he is not worth anything and is not in demand, so he will not pull it back."

"The fabric in the south is the best, it must be the cloth."

"Not necessarily, maybe it's porcelain."

"Maybe it's tea?"

The excitement of everyone's gossip and speculation seemed to be the New Year for a while.

Tai Sanye was as cautious as ever, smiling from ear to ear, and he didn't forget to knock on the villagers.

"Let's just take a look at our own family, and I must keep my mouth shut when we go out." Otherwise, if the third child has any money-making business, he won't take you. ”

"Don't worry, Uncle San, we all understand."

"That's it, that's it, good food should be covered in your own pot. Who is stupid to say everything? ”

"Even if people ask, we can't say it."

The villagers grinned and patted their chests in reassurance.

Soon, Tai Jiye and Tai Yongan cleaned up, changed into new clothes and shoes, and finally looked like a person.

Old Man Tai made a show and asked, "Are the cashmere cushions and the like that I brought out this time easy to sell?" What did you bring back? ”

Tai Jiye hurriedly responded, "Dad, don't worry, the cashmere cushion is very sought-after, and it was replaced by someone before it even reached the south." I came back with some tea leaves, sugar, fruit seeds, and fabrics. ”

Old Man Tai nodded and didn't say anything more. In fact, he cares about Chen Ruiyang the most, but he can't ask carefully at this time.

The people in the village were greedy and looked at the cages in the yard.

Tai Jiye was not stingy, he hugged a jar of sweet water lychees and asked his sister-in-law to open them, put them in a big pottery bowl, and then the people in the village divided one and tasted it fresh.

The north is barren, not to mention the lychee in the south, it is the most common fruit, and everyone has not eaten it a few times.

The white and tender lychee meat surprised everyone so much that they even chewed and swallowed the kernel.

Especially the boys, who are reluctant to swallow it in their mouths, they want to feel the sweet taste more.

In the end, the third aunt next door took the lead and asked, "The third child, since the cashmere mats and clothes and pants are so easy to sell, will our family continue to weave in the future?" ”

"Of course!" Tai Laosan agreed, smiling with high spirits, "Not only to weave, but also to weave!" Aunts and sisters-in-law, as long as you are not tired, we still have work every day according to the previous salary! ”

"Haha, that's great!" The women immediately cheered!

They used to earn a salary of 100 yuan alone, although they said that the money belonged to them and their families could not interfere.

But when you are a mother, don't you care when you see that your child has no clothes to wear?

Don't you buy a piece of caramel when the child shouts for it?

If there is no oil, salt, sauce and vinegar at home, don't you add it?

If you tear it apart in bits and pieces, there is actually nothing left.

If you don't have any money in your hand, forget it, but if you have enjoyed the happiness of disposable income, it will be unbearable to have an empty hand.

Therefore, the women urgently need to earn money, to make a lot of money. They are not afraid of hardship or tiredness, they are afraid that they will not have any work to do!

Tai Jiye took advantage of the crowd to speak, and gave Tai Sanye a look.

Tai Sanye immediately shouted to the villagers, "Okay, it's lively, the sugar and fruit have also been eaten, and everyone is scattered." Jiye and Yong'an are tired when they come back, let them go to bed early. They all live in a village, and the days will be long in the future, and it will be too late to say more. ”

The villagers were obedient, and it was really getting dark, so they said goodbye and went home together.

Tai Sanye was also leaving, but he was left behind by Tai Jiye.

Liu Dongniang quickly put on the dinner with Chunhong, the pheasants and rabbits that were brought back from the mountains before, after entertaining the old man Wang and the half-immortals, there was still a little left, and now they are all stewed.

Zhuzhu stuck to the third uncle, sitting in his arms and nibbling on chicken legs, his big eyes bent into a crescent moon with joy.

Tai Yongan saw that his heart was itching, so he quickly snatched his sister over after finishing the meal and rode it on his neck.

"Let's go, Zhuzhu, big brother will take you Feifei!"

Zhuzhu's little hand pulled the eldest brother's hand, and the brother and sister ran around the house like an airplane.

Tai Yong'an was coarse, and after playing for a while, he finally remembered that there was a lack of someone in the family, so he asked, "What about Yongning?" ”

Yang Lihua responded briefly and said that Yongning broke his leg and reconnected.

Tai Yongan's face changed, and he immediately hugged his sister and entered the East House......

Tai Jiye had already heard what his eldest brother said, so he was not in a hurry at this time.

He was more anxious about offering treasures!

"Dad, Uncle San! I went out this time and got a good thing, high-yield grain, definitely better than sorghum and millet. ”

As he spoke, he went outside and tinkered for a while, and then brought in a stick of bud rice and a handful of bud grains.

The old man and Tai Sanye are not doing much, but Tai Jizu is excited.

He likes farming the most, and the family's field is also the one he has put the most effort and sweat into.

He took the bud rice stick and looked up and down, and his surprised voice changed tone.

"What kind of grain is this? Is it tasty? The ears are so big, do you have to grind them into powder and eat them? ”

The old man and Tai Sanye couldn't help it, and followed and grabbed it.

"This thing is much more honest than sorghum ears!"

"Even so, the particles are big! There are more than a dozen grains of sorghum at a top! ”

Tai Jiye proudly distributed the bud rice particles to the family and motioned for them to bite and taste them.

The outer skin is a little hard, and the inside is glutinous, with a faint sweetness......

Great stuff!

Everyone raised their heads and looked at each other with excitement.

"How much is the yield of this grain per mu, how many months will it grow, and how can it be eaten? You mean! ”

Old man Tai was in a hurry, and slapped the old son on the back of the head, "You are dumb, take me Qiao again, discount your legs!" ”

Tai Jiye bared his teeth in pain, where did he dare to scream, and hurriedly responded.

"Dad, don't worry, this bud rice is harvested at the same time as sorghum, but it can't be planted as densely as sorghum, just plant two trees before and after one foot, and put two seeds in a pit! The harvest of one acre of land is more than twice as high as that of sorghum!

"And after this bud rice stick grows, there will be bud rice whiskers on it, and the beard is black and dry, so you can throw it in the pot and cook it. In autumn, it is thoroughly ripe and then dried and crushed, the large grains are called big ballasts, and the small grains are called small ballasts, and the porridge is cooked and eaten to carry hunger. Grinding into a dough can also be pasted on the cake, fluffy and sweet! In short, it's better to eat no matter what, it's much better than sorghum and millet! ”

Others were still there, but Liu Dongniang was so excited that she couldn't wait to go to autumn immediately, and she would study how to eat the new grain.