Egg fried rice seems simple, but there are many kinds of doorways.

There are countless kinds of practices alone, and Xiangling has never been a person who follows the rules, for her, every innovation is an opportunity to break through herself.

Egg yolks and whites, yellow and white, also have symbolic and ancient meanings in Liyue's culinary scene.

If it is yellow, it will be gold, and if it is white, it will be jade.

"Gold inlaid with jade", "broken gold rice", "crescent moon white" these three methods, the average chef can only choose one of the three methods, and Xiangling said: I want them all!

As soon as it opened, Xiangling lit three stoves at the same time, and the three cauldrons were started at the same time, and the flames were soaring, so lively.

One by one, the eggs crossed a graceful arc in Xiangling's hands, separated the egg whites and yolks in mid-air, and deftly loaded them into the desired pot.

Ham, carrots, peas, and all kinds of ingredients are neatly crushed under Xiangling's knife, with neither eye-catching exaggerated cooking skills nor alternative and exotic tools.

"Wow, look at it, Xiangling is doing it so fast!"

As Xiangling's partner, although the "booster" has not yet been asked to play in the first game, Paimon and Ying naturally pay attention to Xiangling.

The egg yolk and egg white, as if they have life at this moment, are precisely wrapped, and each grain of rice that pours in the pot gives it the brilliance of gold and white jade.

The grains are distinct and full, and Xiangling's fried rice is not only perfectly matched with the egg liquid, but even the auxiliary ingredients are also like stars and moons, bringing this attractive aroma to the peak.

Three kinds of fried rice, three methods, were cleverly arranged by Xiangling on the same plate, and before the pot, the fragrant green onion was sprinkled like a heavenly maiden scattered flowers, in order to take care of all groups, Xiangling of course also made two versions, to take care of the taboo customers.

Gold and jade, gold inlaid jade and crescent white two methods like Tai Chi wrapped in the middle of the assorted rice, although there is no egg in sight, but the taste of each egg has been integrated into the rice, as the so-called "eyes without all eggs".

Almost in the blink of an eye, plates of fragrant fried rice have been served on the display stand, attracting passing audiences.

"Mom, it's so fragrant, I want to eat this!"

"Hmm——! I'm just hungry, yo, isn't this Miss Xiangling? ”

Xiangling's dishes attracted all the passing audiences almost immediately, and many of them were also regular customers of Wanmintang.

This astonishing speed naturally caused the shock of the surrounding chefs, many of whom had even just figured out what to cook, and here, they were all already served?

Soon, all 100 copies of Xiangling's works have been tasted by the diners present, but there are still many customers who are reluctant to give up, and Xiangling is also not refusing, even if it has exceeded the competition standard, but she can't let her customers go hungry.

And Xiangling's works were also taken for granted on the judges' seats, and the six judges all made very high evaluations.

"Hmph, Ah Ping's disciple, he really has the ability."

Liuyun took advantage of Feng Zhenjun's arrogant judgment that in addition to Xiangling's identity as a chef, she is also the true monarch of Gechenlang City, that is, the disciple of Ping's grandmother.

Of course, this evaluation was not affected by this relationship, on the contrary, Liuyun borrowed Feng Zhenjun and Ping's grandmother in the past, they often quarreled for various reasons, even so, Liuyun borrowed Feng Zhenjun can still give such a high evaluation, which shows the high level of Xiangling.

"The color is bright and the food is delicious, and Liyue can't judge the dishes without the three elements of color, flavor and flavor, and this child's realm has long been above it."

Zhongli wiped his mouth elegantly, as an old customer of Wanmin Hall on weekdays, Xiangling's level, he has seen it since he was a child.

"Whether it's the clever use of the condensate of the water-attribute slime to separate the subtle changes between the three fried rice techniques, or the addition of several appetizing plum pulp for appetizer, it can be called ingenious."

"With every bite you eat, you can almost taste egg fried rice with a different texture, which doesn't make people feel greasy, and you can also get the pleasure of eating in every subtle change."

Zhongli's evaluation was as accurate as ever, and he almost said what everyone thought.

"I'm looking forward to what kind of light the ingredients in the food world can shine in her hands."

Yaoluo stood on the stage, looking at Xiangling who was busy in the crowd, although there was sweat, but the smile from the heart could not be faked.

In Yao Luo's hand, a small blue mirror was flying steadily, and in it, three circles were intertwined.

If it is an adventurer who has been adventuring outside for a long time, he will definitely not be unfamiliar with such a thing in Yao Luo's hands.

"Secret Place".

As a huge space distributed in the wild and widely existing by relying on the leylines, it almost includes an important place for adventurers to explore in the wild and open various treasure chests.

The secret realm in Yao Luo's hands was a special space that he had created by himself in accordance with the Liyue Immortal Family's Cave Heaven Method.

At the same time, this is also the "second battlefield" carefully prepared by Yaoluo's contestants!

"Whew———!"

In the secret realm, countless mysterious black shadows and fierce beasts exuding a powerful aura are waiting for the arrival of the intruder in the dark.

"It's over!"

Three hours passed in a flash, and many chefs who were not prepared in advance, or who were pretentious, bent over at this small level.

And the strong ones, as well as many street chefs who serve the public, passed this preliminary competition without any pressure.

"The so-called food, no matter how exquisite the taste is, but in the end it will serve the people, and I hope that all chefs will not forget their original intention of picking up kitchen utensils."

In the venue, nearly half of the people could only end up gloomy, and they all seemed to be thoughtful when they looked at their dishes that no one cared for.

In terms of taste, they are naturally not weaker than others, but to achieve today's achievements, they also seem to lack some of the qualities that first ascended to their dreams.

Looking at the satisfied smiles on the faces of the audience around them, they understood something, and it was not difficult to guess that after this failure, their cooking skills might go further.

"Okay, next, the chefs can invite their pre-prepared "boosters" to the stage, and get ready to go to the second arena."

"Congratulations, Xiangling!"

Ying and Paimon ran off the stage and high-fived Xiangling happily.

"I knew that Xiangling would definitely be able to pass the first level."

"Heck, I'm just thinking about cooking, not about the game or anything."

Xiangling was embarrassed to accept Ying's compliment, and at the same time, she was also looking forward to the next, the legendary and unique ingredients.

What's the difference?

Next month, start the Fox Zhai Chronicles!

(End of chapter)