Anchovy is a valuable fish species in the middle and lower reaches of the Yangtze River.

In the sea is called "fish", and into the river is "shad"

In 1987, the provinces along the Yangtze River launched the "Anchovy Conservation Program"

The conservation plan has been going on for 10 years, and people from the Chinese Academy of Sciences applied for a field survey, but the result was that no trace of anchovy was found.

In the middle and lower reaches of the Yangtze River, the last anchovy was found in 1998.

At this point, the anchovy completely disappeared from everyone's eyes.

At this time, everyone listened to Xiao Liang's introduction.

Zhao Liying heard it and said, "What Ye Wei caught just now is an anchovy?" ”

Zhao Liying already has a child.

There is nothing wrong with calling Lu Yewei Ye Wei.

Hearing this, he nodded his head and said, "Yes!" I've already sent a screenshot of the relevant video to my colleague, and I can be sure that it was an anchovy that Lu Yewei caught just now, which is quite a big find! ”

A species deemed extinct has reappeared.

This is nothing less than a salvation for those who work in biology.

At this time, the news reported by Xiaoliang has caused a sensation in the domestic biological community.

The appearance of anchovies interrupted the filming of the show.

Later, when he continued to start recording, Zhang Liang looked at Lu Yewei, who was changing the hook, and said, "Is this a change of target?" ”

At this time, the fish hook installed by Lu Yewei was two sizes smaller than the one used before.

Hearing this, Lu Yewei nodded and said, "I'm a little afraid of catching a finless porpoise."

These words made Zhang Liang stunned.

Then he nodded in agreement, and at the same time began to change the hook like Lu Yewei.

After the hook is replaced.

The two of them hadn't fished for a long time.

However, the reason is not because of the hook, but because at this time, dozens of fishing boats are fishing around their boat.

The Yangtze River is forbidden to fishing.

Being able to fish with such fanfare is naturally an official arrangement.

"Can you catch it?"

Zhang Liang's words were full of doubts.

After all, Mr. Xiaoliang learned that this fish had disappeared for twenty years.

And it was also the moment when his voice fell.

Lu Yewei watched the buoy sink, and then slammed the lever!

Swapping the hook also means swapping the fish with the target size.

This draw frightened a few people around him, and as a touch of silver quickly surfaced to the air on the surface of the water, everyone's attention was focused on the fish.

"Is this a hairtail?"

The fish floating in the water was slender like a knife, and the body of the fish was shining silver in the sun, Zhao Liying subconsciously exclaimed.

in the monitoring room.

Because Lu Yewei's pumping speed is too fast.

In the footage, only a flash of silver light can be seen in the sky.

Later, when the fish was placed on the deck by Lu Yewei, Xiao Liang looked at the fish struggling violently and said with a surprised face: "Wild Yangtze River saury!" Luck! This fish is known as the freshest fish in the Yangtze River, and its size is at least 35 centimeters, right? Blessed are you today! ”

Due to the appearance of anchovy just now.

As a result, the director is now nervous when he hears wild.

However, Xiao Liang's words mean that this fish is edible.

Meanwhile.

Zhang Liang recognized the fish.

The knifefish out of the water was jumping around on the deck, so frightened that Zhao Liying went straight back.

Zhang Liang recognized the fish.

Immediately smiled: "This is not a hairtail fish, it is a Yangtze River saury, it looks like it should be wild, I have never heard of such a big farm." ”

At this time, Xiao Liang took the microphone.

Say into the microphone, "That's right! This is the wild Yangtze River saury, the current breeding is rarely more than fifteen centimeters, the market price is about four hundred a catty, but the sales are very ordinary, but the wild saury is different, the largest individual can grow to forty centimeters, according to the range of a single weight of two taels to six taels, the market price has reached about two thousand to six thousand a catty, Mr. Lu caught this one is afraid that there is not a pound of weight, the price may be more than 10,000! ”

The price is over 10,000?

Hearing this, Zhao Liying and Brother Xiaoming were stunned.

In the cognition of the two, only the big yellow croaker is priced according to weight.

At this time, the freshwater fish in front of him can exceed 10,000?

Although 10,000 is nothing to the two of them, it is indeed something that refreshes their cognition.

Zhang Liang was already licking her lips.

This wild Yangtze saury is something that often appears in his recipes.

But I can't eat it a few times a year.

Zhao Liying looked at the fish bouncing on the deck.

Immediately, Our Lady's heart burst out, and she said with a face full of unbearability: "It's so expensive, let's raise it quickly, right?" Don't die, it won't taste good! ”

Puff~

Zhang Liang's laughter caused Zhao Liying's angry glare.

Zhang Liang hurriedly explained: "It's useless! This fish has a strong temperament, and when it is caught, it will basically toss itself to death, or find a chilled bucket, this fish is really fragrant when it is steamed and eaten. ”

As he spoke, Zhang Liang's eyes saw Lu Yewei.

After reading the meaning from his eyes.

Lu Yewei put down the fishing rod and said, "Okay! I'll just do it while it's alive, right? Do you have any ideas on how to eat? My suggestion is steaming! ”

The saury is one of the three fresh foods of the Yangtze River.

Steaming is the best way to eat, and braised will be chosen unless it is frozen.

Lu Yewei's cooking skills are at full level.

For the food made at the full level, there is actually nothing special in the method, but after it is made, it activates the flavor of the ingredients to the maximum extent.

Lu Yewei's evaluation of his cooking skills is to add technology.

System Technology!

The kitchen is huge.

Everyone is very curious about Lu Yewei's cooking skills, but the reason is that there will be a camera with Lu Yewei.

It is no exaggeration to say.

The current popularity of the few people present is not as high as the current Lu Yewei.

Lu Yewei looked at the exhausted but still alive swordfish on the board.

Thinking about how to slaughter.

And it was the moment of thought that the slaughter plan came out of his mind.

I took two bamboo chopsticks from behind me and inserted them into my stomach from my cheeks, stirred them gently, and then picked up the chopsticks, and my stomach and intestines came out.

"Ahh Have you started to deal with it? I also wanted to say that you probably won't come over and teach you! ”

Xiao Liang, who had just entered the door, happened to see this scene.

Hearing this, Lu Yewei said with a smile: "I just know it!" ”

Subsequent operations such as scaling and cheek tearing are smooth.

There is no doubt about the identity of Chef Lu Yewei.

The high-end ingredients require relatively small ingredients, the bottom of the bowl is smeared with a layer of lard, ginger slices and green onion knots are padded, and the whole fish is put into the bowl, followed by the steamed fish sauce prepared by Lu Yehuan himself.

Zhang Liang is observing this process.

Wrote down Lu Yewei's steps, and thought that if it was delicious, go back and reproduce it.

Steam on high heat for five minutes and turn off the heat.

After being bored for four minutes, Lu Yewei said softly: "Okay! It's ready to eat! ”

It was Zhao Liying who uncovered.

Although it did not shine.

But as the cracks appeared, a strong fragrance began to spread to all sides.

Zhao Liying closed her eyes directly and took a sharp breath.

Then I felt like I was fluttering.

"It smells so good!"

The three of them spoke in unison.

Lu Yewei and Xiaoliang sat at the dining table.

Xiao Liang sighed in his heart that the variety show sense of several people is really strong.

But soon he also smelled the scent of several people.

Immediately, it was the same as several people.

The fish was served.

Several people swallowed their saliva with chopsticks.

Zhang Liang has eaten wild saury.

And it's also made by top chefs.

But at this moment, looking at the plate made by Lu Yewei, he began to doubt the chef's cooking skills.

At least in terms of fragrance alone, it is not a grade at all.

"Eat! What are you looking at! After eating, you can go fishing, and you might even catch one! ”

For Lu Yewei.

Food is far less tempting than fishing.

Several people heard the sound and put down their chopsticks one after another.

Zhao Liying: "Wow! Delicious! It's really delicious! This meat is so sweet! ”

Zhang Liang: "No! Not sweet, but sweet! This fish is tender and delicate, and it is not an exaggeration to say that it melts in the mouth! ”

Brother Xiaoming: "This taste is really amazing!" I've never eaten fish so good! ”

Xiaoliang: "Hmm! The umami of the saury is top-notch, but the memory of the food I have eaten has never been fresh to this extent, it should be related to the method, or it has something to do with whether the fish is freshly caught, or alive, the taste cannot be described, in short, it is an unforgettable experience! ”

The evaluation of the four is super high.

Lu Yewei took a piece of fish belly meat and tasted it.

Then the whole fish disappeared as the other four people quickly lowered their chopsticks.

In the end, the whole fish was only left with a skeleton, and a few people did not let go, breaking it and sandwiching it into the bowl and slamming the remaining fish meat on it.

Be reasonable.

This picture is a bit exaggerated.

"Is it that delicious?"

In the monitoring room, the director team sent out a soul inquiry.

Soon.

The camera begins to move up and down.

Here's the feedback the photographer gave them.

After all, to maintain effective communication with the cinematographer, the microphone in the director's room that connects to their in-ear monitor is always on.

Watch as a few people eat the fish so clean that it can be used as a taxidermy.

Lu Yewei said softly: "Do you want to go fishing again?" ”

The moment the voice fell.

The four of them looked at Lu Yewei and nodded wildly!

Even the photographer on the side nodded his head

Back on deck again.

The fishing boats around the area have already reeled in their nets.

At this time, Lu Yewei muttered, "Can this be caught?" ”

"I can only say that there is a certain probability! The bet is that this area of water is a feeding or living area for anchovies! ”

Teacher Xiao Liang's voice appeared from behind Lu Yewei.

Hearing this, Lu Yewei turned around and said, "I remember that anchovies have migratory properties, right?" ”

Anchovies are freshwater-bred fish that live in the ocean.

This is the knowledge that Lu Yewei searched for before.

Hearing this, he nodded and said, "Yes!" In fact, we suspect that the Yangtze River shads are not extinct, but because of pollution, water conservancy construction and other factors, causing the Yangtze River shads to give up the Yangtze River as a breeding point, but there is also a certain possibility that some Yangtze River shads will abandon their migratory attributes to survive in the fixed waters of the Yangtze River, which is why you will have such a big sensation when you catch the anchovy, and there are at least hundreds of papers on its body. ”

Xiao Liang made a joke at the end.

But it's also true.

Even if you don't catch the anchovy, this high-definition video of Lu Yewei fishing out of the water is enough to go to the water Many papers come out.

And once caught.

The mystery of the disappearance of the Yangtze anchovy in 20 years can be solved.

At present, the anchovy has been successfully cultivated artificially, and the price is about 400 pounds, and the reason why the appearance of wild anchovy in the Yangtze River is so important is mainly because it can draw the ecological restoration of the Yangtze River.

After all, this is the Yangtze River, which is known as the gene bank of freshwater fish in China.

Thousands of species of freshwater fish.

Disappearing any of them is a huge loss.

Especially this fish is really delicious

After all, it is one of the three freshness of the Yangtze River with the saury!

Keep fishing.

From the reaction of the crowd on the fishing boat in the distance, it can be seen that there is no harvest in this fishing, after all, there is no need to cast the net twice after catching it.

Suddenly.

The moment when the lure enters the water and sinks to the bottom.

A huge force dragged the buoy underwater.

Lu Yewei almost didn't hold the pole in one hand, and after stabilizing his body, he controlled it with both hands, and immediately released the line when he saw the taut fishing line, and Zhang Liang on the side of this scene completely lost his heart of competition with Lu Yewei after seeing it, and began to recall whether he had swim trunks or not.

"This fish should be huge! If you don't have ten pounds, you shouldn't feel this way! ”

Lu Yewei's words made Xiao Liang on the side stunned.

The fish in the Yangtze River that could break ten catties began to flash through his mind one by one.

The line is not thick.

Lu Yewei didn't dare to be too presumptuous, so he could only walk the fish and wait for it to run out.

The pulling process lasted ten minutes.

Finally.

I feel that the fish has no strength.

Lu Yewei began to close the line.

The three of them had already given up fishing, and at this time, they were all lying on the fender railing and looking at the sea like Xiao Liang.

After the sharp-eyed Xiaoliang saw the fish that surfaced, he looked at Lu Yewei helplessly and said, "Cut the thread!" I have to say that your luck is really good! This is the Yangtze sturgeon."

The Yangtze sturgeon has become extinct in the wild.

Although it is an artificially bred individual, it is still the key to the formation of a group in the Yangtze River, so it is listed as a high-risk protected animal.

Just as Lu Yewei was about to take the scissors.

Xiao Liang saw that there were scientific research type boats between the fishing boats in the distance.

Immediately interrupted: "Don't cut it yet!" ”

Good luck.

Lu Yewei didn't cut it down.

But he also looked at him speechlessly.

Meet Lu Ye's gaze.

Xiao Liang scratched his head embarrassedly and said, "I'm sorry! I just saw that there was a research boat, and I just contacted them to see if they wanted to catch it up and check it, and they caught it anyway."

Xiao Liang then made a phone call.

Then the research ship lowered a speedboat and headed towards them at a high speed.

Several people watched as they dragged the Yangtze sturgeon into the boat.

Various instruments were operated up and down, and finally something was injected into the tail of the fish, and the Yangtze sturgeon was put into the water again.

Due to the lack of oxygen already.

After going back and forth many times to help absorb oxygen, the Yangtze sturgeon finally swam away.

"Thanks!"

The staff waved goodbye to several people.

Meanwhile.

Xiao Liang was looking at the pictures sent to him by his colleagues.

Because it's a high-definition picture.

The speed of downloading is a bit slow.

Later, after seeing the clear picture, his brow began to furrow, and his two fingers kept zooming in on the body of the fish to see the details.

When there is a conclusion in mind.

He put down his phone and looked at Lu Yewei, who had started fishing again, and muttered, "Is this the Emperor Ou?" ”

Well?

Lu Yewei turned his head and looked at Xiao Liang with a blank face.

The latter hurriedly walked up to Lu Yewei and said, "Do you have any ideas for joining scientific research projects?" ”

Lu Yewei: "Huh? ”

The Yangtze sturgeon has been declared extinct in the wild.

In recent years, the individuals that have appeared by accident are basically from artificial breeding.

And Lu Yewei just fished this one.

There is a high probability that it is a wild individual!

One day, two species declared extinct in the wild appear in the same hands.

Isn't this what the European Emperor is?

It's really tiring to open the double.

But in order to make money, there is a way to make wood~

Come on!

Ollie gives!

(End of chapter)