Tomato scrambled eggs, whether to put the eggs first or tomatoes first, this is the big problem of the century.

Tang Ranran chooses, scrambled eggs first!

After the fire burns the oil, you can see the smoke, a bowl of egg liquid, go directly, and then fry it twice, it doesn't take too long, when it is half-cooked, put it upside down on the plate, and set aside.

[Isn't this a scrambled egg?] 】

[Scrambled eggs are a little fishy, not delicious!] I just don't like it. 】

[Isn't it that scrambled eggs don't have salt?] 】

【Stir-fry! It's actually the most difficult stir-fry, which requires the skill of a chef to make, right? 】

[Personally, I think that scrambled eggs are not as delicious as boiled eggs.] 】

[Next, fried tomatoes? 】

[No, no, it's really fried tomatoes? 】

"Yes, that's right, the next thing is fried tomatoes. The pot does not need to be washed, add oil again and heat it...... When the oil is hot, pour in the tomato ......"

When the tomato is put into the hot oil, there is an immediate sizzle, white smoke billowing out, and splashing oil stars.

[Ahhh It's scary, it's scary! 】

[Hiss! This oil star splashed on your hands, how painful! 】

[I feel like I've watched a disaster movie!] 】

[Big guy, without this technology, don't learn to stir-fry!] Really, I personally experienced that my kitchen almost burned down! 】

[Yes, yes, last time I had a whim, stir-fry over an open fire, and guess what? Obediently, the whole pot is burning, and the baby is scared to death! 】

[Cooks who can make stir-fried dishes definitely have two brushes!] 】

[Well, it looks like it's difficult, but it's actually hard.] 】

[Can fruits be fried like this?] Does it taste weird? 】

[The raw tomato is very delicious, so fried, the juice of the pulp is gone! ] 】

……

Ignoring the barrage of netizens, Tang Ranran stirred and fried...... Tomato scrambled eggs, she's skilled.

After some stir-frying, it feels almost the same, "Let's put the scrambled eggs in again and continue to stir-fry." ”

"Because it's a stir-fry, you have to put in a certain amount of salt, not too much, just a spoonful or so. Then put in a little water, according to personal taste, like a little dry, a small amount of water, if you like to bring soup, a little more water, and finally, sweet friends, you can put a small amount of rock sugar. ”

What is rock sugar? 】

[Ah, ice, sugar? What is it? 】

【Is Sugar Synthesized Industrially?】 】

"Rock candy is this, it's not industrial synthetic sugar, it's made by myself, it's a bit like ice, it's not very sweet, and it's suitable for stir-frying. Well, it's okay to add white sugar, anyway, according to your taste, you can add it casually. ”

[Ah, crystal clear, good looking! ] 】

[Brother Tangmu, take a bite, I want to taste a bite of rock candy! ] 】

【I want to eat!】 】

[Do it yourself? Tang Mu, you are really versatile. 】

[By the way, Tang Mu, can you show us your chef certificate?] Could it be the top twelve? 】

[Produced by Tang Mu, it must be pure sugar. 】

[Quick, taste! 】

[Ask for rock candy benefits! ] 】

……

"If you want this rock candy, the taste is not as sweet as white sugar...... Tang Ranran threw it into her mouth, then added an appropriate amount of hot water to the fruit, and threw two more rock sugars.

Her taste, on the sweet side.

So her fried tomato scrambled eggs must be put with rock sugar.

"Because this time we are making a rice bowl, we have to put a little more water to make sure that there is enough soup to water."

【Watering?】 So donburi rice is stir-fried vegetables and soup poured over steamed rice? 】

[On my side, the revolving restaurant on my side has a red paste rice, which is also soup and cereals, and it feels ...... It's hard to say, sticky, and so sweet that it's almost dead to death. 】

[Ahhh......h It's really not that sweet! 】

[This sugar, how to say it, feels like eating sugar water ice cubes! Yes, yes, sugar water ice cubes! And the sugar solution is not very thick. 】

[Really, you say that, it really feels like the sugar water ice cubes I ate when I was a child, but at room temperature, it's not ice at all, it's so strange!] 】

[It's called rock candy, but it's not really ice.] 】

[Not very sweet, it's a faint hint of sweetness, very suitable for children!] 】

[Buy rock candy, Tang Mu, please, sell the goods! ] 】

[Buy Rock Candy +N!] 】

[Or, Tang Mu has a big tutorial, and we will do it ourselves? ] 】

[Sugar is complicated, isn't it?] Or can a sugar maker do the trick? 】

[I like to eat sweet, but my teeth have been filled several times, is this rock candy harmful to my teeth?] Can I eat it every day? 】

[This sweetness is really just right, a lot of industrial synthetic sugar, it's really scary! 】

……

"If you have rock candy, you won't have it for the time being, but don't worry, I will arrange it for you as soon as possible."

Sugarcane is naturally in the front row of Tang Ranran's 'making something out of nothing' list.

"Let's cook this tomato scrambled egg for another two minutes, and now let's fill the rice first."

took a plate, Tang Ranran arrived at the cooker, the machine showed that it was OK, opened the lid, and the white rice with white flowers was presented in front of him.

Tang Ranran immediately took another close-up.

[Wow, fairy spirit! Smoke curling! 】

[After this rice is steamed, it looks pretty good. 】

[White and tender, watery, very delicious. 】

[Buy, must buy!] 】

[Crystal clear, full of grains, the food pays attention to color and flavor, and the color is already there.] 】

[Well, it doesn't seem to smell, do you smell the fragrance?] 】

[No, this rice has no taste.] 】

[Yes, there is no taste, I don't know what it tastes like.] 】

"If you eat rice, it won't taste like it." After holding such a pot, Tang Ranran took a pair of chopsticks and put them in his mouth to eat.

[Well, it really doesn't taste good!] 】

[Not salty or sweet, just like ...... I can't say it, it's tasteless anyway. 】

[Indeed, there is no taste, if this rice is processed into a nutrient solution, will it be the same as boiled water?] 】

[Four words: bland and tasteless! 】

"Rice, you have to have a side dish, if you eat it alone, you don't feel anything, and then there is our side dish."

The pot was almost over, Tang Ranran turned off the heat, the pot was directly served, and with a spatula, a pot of tomato and egg fried rice was poured on top of the white rice along with the soup.

Soul matching, tomato scrambled egg rice bowl!

Red and yellow, accompanied by the crystal white, the visual effect came up at once, although the taste is not so strong, but the freshness of the egg aroma and tomatoes can still smell a trace.

Tang Ranran: Let's go!

[I'll go, such a match, the grade will come up immediately! ] 】

[Uh, this basin, resting in the revolving restaurant, 100,000 as a base, right? ] 】

[Be confident, change the question mark to a full stop.] 】

[Ahhh 】

[This time, it's all about color and flavor! ] 】

[I knew that Tang Mu would not let me down! 】

[I'll go, what kind of fairy taste is this, although it's not so amazing, but I still want to eat it, I still want to eat it......]

[For a person who eats sweetness, today's three dishes of Tang Mu are simply going to clean up my brain balance. 】

[You must go to Suping Ruixing, Lao Tzu will buy a spaceship ticket and leave today! ] 】

[Woo, strongly requested, this tomato scrambled egg rice bowl is added to the revolving restaurant menu! ] 】

…… (End of chapter)