Chapter 267: Craftsmanship Improves Taste (Fourth Shift Monthly Pass Recommendation)

"Hanhan, there is no shortage of fish on the Yangtze River, there is a lack of good seasoning for fish, otherwise it is fishy, many times the people cook fish to eat, use clay pots, and the iron is less like this.

The sailor is temporarily small, but there are a lot of recruits, but they can't go out to the sea, only around the area, this year a minister went out, Yang Zai, to the Ryukyus.

I don't know if this trip went well, he went to Japan twice, and the result was not very good, so Japan didn't care about the Japanese invaders! They are calling around on their own. ”

Zhu Fan took Han Han away, chatted as he walked, introduced how the people ate fish, and the Ming Dynasty sent overseas, and told Han Han that there was a war in Japan.

Zhu Wentian was in charge of listening, he knew everything, and he knew more than Zhu Zhang.

The current Ryukyu is the future Okinawa, and the Yuan Dynasty once sent people there, but they didn't give face.

And this time the Ming Dynasty went to people, and the locals gave face and sent people over at the same time.

This has been the case in history, and now it is even more of a problem, because some of the things that Daming sold to sell over there, and there are good things, and the other party is of course willing to have good contact with Daming.

Zhu Fan didn't know this, and he continued: "Since the promotion of the beach salt drying method, the price of salt has been half of the original, and the merchants can get twice as much salt as the salt introduction.

Salt is cheaper, and salted fish is cheaper. I don't know who came up with the idea, saying that Nanjing has a large population and is easy to sell here.

As a result, they sent more than 100,000 catties of salted dried fish, but they couldn't sell it, and they were worried.

We are the prince of the Ming Dynasty, so we will find a way to make the people in the store think that some of them proposed to make fish meat sauce.

Sometimes there is beef and lean pork in your village, and they make it into meat sauce, which is delicious.

After research, we bought all the dried salted fish and made meat sauce, and the people were very willing to buy it and go back to eat it as a dish, especially after the beginning of spring......"

Zhu Fan came to the 1510th authentic way, learned the way of making other meat sauce in Xiaqiu Village, and made dried salted fish into fish sauce.

This one lasts a long time and is salty enough.

Now when eating, use chopsticks to dip a little in your mouth and use it as a dish, and when the vegetables come down, you can use the meat sauce as a dipping sauce.

"Good, reward! Uh-huh! Zhu Wentian spoke.

"Rewarded, rewarded ten dollars, but he was so happy that the others beat their chests, and it was obvious that they did not take the king's words seriously.

Ten times, almost a year's wages for them, under the heavy reward, there will be brave men, see who is not satisfied in the future? ”

Zhu Fan already knows how to use money to motivate employees, and give ten times at a time.

The two of them said and entered through the small door next to them, and there were still queues at the door, buying all kinds of things, and many people shouted to buy fish and meat sauce at the window selling sauce.

Sign up to write the address, pay the money, turn around and leave, and wait for the store to send someone to deliver it.

There are also merchants who come with people to buy dozens of jars of fish and meat sauce at a time, and give the jar money.

"Hanhan, look at the merchant, our jar is more expensive than the same jar outside, why don't you buy an empty jar to fill it?"

Zhu Fan saw the merchant buying fish meat sauce and asked Hanhan.

Zhu Wentian: "......"

"Buy, expensive, uh-huh!" Zhu Wentian said so, but he was secretly helpless, he really thought he was a fool? The jar bought outside is not clean, and if you wash it with water, something else will remain, and the sauce will be poured into it, and it won't take long for it to spoil.

Jubiqi's jar is enlarged and steamed in a pot, and then filled with sauce and pickles, and the extra three articles are the cost of this money.

"Move this, there are fifty catties of fish sauce in it, plus the jar, it's too heavy, I'm afraid of falling. Han Han told you that the jar I bought from outside ......"

Zhu Fan pointed to an altar and told the reason why Zhu Wentian thought of it.

Zhu Wentian pretended to listen carefully, easily picked up the altar, and then supported the bottom of the altar with one hand: "Go!" ”

"Hanhan, you have a lot of strength, now we are short of soybeans, this year Xiaqiu Village wheat harvested soybeans, exchange seeds with others, sell them to the store!

The grain that my brother took from Xiaqiu Village before was sent to a dry place, and this year's drought in Shandong, they prepared in advance, so they didn't need to send any more grain, right?

If you want to send wheat that has been exchanged for seeds, what is there to send soybeans, right? ”

Zhu Fan started the idea of grain in the fields of Xiaqiu Village, and in the past, Xiaqiu Village gave grain to the prince, and the prince sent it to the people.

The price of seeds is different from that of ordinary grain, and the people are the ones who benefit in the end, and the government only manages the transportation.

However, transportation is transportation, and when the people are required to take grain seeds, they will make up for the loss on the road.

"Sell! Beans! Hey, hey, hey! Zhu Wentian promised that 20,000 acres of soybeans can make a lot of sauce.

"Then we can ask for more dried salted fish and sell them to merchants who are going elsewhere. Look at the small amount earned by a pound, and the amount is large!

When I go to the fiefdom in the future, I will build a Xiaqiu village next to the palace, just like the one outside the Chaoyang Gate, you come and play.

Let's make a big deal, and no one cares about me then. Except for my brother and I, I am the oldest, and I want to make an example for my younger brothers. ”

Zhu Fan said, the two entered the box restaurant, and the children helped to deal with the dried vegetables.

When the vegetables came down this year, the 2,000 dried vegetables I bought last year were basically consumed, and the pickles were used a lot.

This year, we can continue to collect dried vegetables, increasing to 6,000 guan, because the department store has already been rolled out, and the people who have failed after the imperial examination will enter the store.

Every department store sells Jubiqi items, plus other miscellaneous goods.

As soon as he arrived here, Zhu Fan didn't care about it, he went to learn and communicate with the children.

Zhu Wentian put down the jar, looked at the scoop a little in the bowl, took a chopstick out, and took a look first, yes, there were no small fish bones, and the thorns had been cleaned up when I wanted to come to the beach to deal with them.

Then take it to your mouth and taste it, it is salty, but you can eat the taste of fish, fresh and salty.

He put down his chopsticks and went into the house, and the chief didn't dislike it when he picked it up, so he tasted it, clicked his mouth, and followed Hanhan to the house.

"Hanhan, the taste of that fish sauce is really good, not fishy at all." The governor commented.

"After buying it back, chop it into small pieces, then steam it in a pot, put it in the sauce, marinate it for more than half a month, the fish is the current texture and taste, and if you don't steam it once, the sauce will be bad."

Zhu Wentian knew the production process after tasting it, and now Jubiqi's technicians who make sauce are amazing.

I don't know what kind of deed they signed, but they can't be let go easily.

Don't look at just one more steaming step, many people who make sauce don't know.

Especially when I bought the same miso blank, I diluted it with salt water when I went back, and some people's sauce was fragrant, while others were smelly.

The fragrant one probably knows how to scald the jar with boiling water, and the smelly one brushes the jar with cold water.

There is also a brine, a boiled brine, and a salt in the water to stir.

Zhu Wentian said and took out the four treasures of the study room and began to draw.

"What else is there to do?" The governor asked naturally.

"His Royal Highness the King of Qin said that ordinary people eat fishy fish and cook it in a clay pot, and the boiling temperature is obviously not as high as steaming, and when steaming fish, the fishy smell is brought to the pot, not to the plate.

I make a simple thing, put it in a clay pot, can stand up the plate and steam the fish, so put a little salt, ginger, green onion, it is better than boiling it directly. ”

Zhu Wentian said and painted, a very simple thing, can be made with bamboo, propped in a clay pot, put a plate on it, and then cover a clay pot and steam it, wrap it around it with a drawer cloth and seal it a few times, and the temperature inside can be higher.

This is a reason for the different brackets in the iron pot of the big earthen stove, but ordinary people will not consider making it themselves.

(End of chapter)