Originally, Tian Xinping had already made lunch at noon, stewed a pot of rice, stewed pork belly with cabbage vermicelli and pig's blood, and made a stewed tofu with egg flowers.

The children at home are now going to add complementary food, the tofu beans sold in the morning market are full of fragrance, and the stewed soup can be pounded with a spoon to give the three children to eat, especially the small Erbao with a large amount of food, the one that eats is called a fragrant, the day before yesterday I did it once, I ate a small half bowl and I still want to eat, lest I fill the baby, Tian Xinping ruthlessly took the child away.

If you want children to be safe, you must have three points of hunger and cold, and the three children have grown up so big and have always been healthy and healthy, which has a lot to do with Tian Xinping's scientific feeding.

It's just that the second child is very obsessed with eating, because he didn't eat enough, he kept talking about tofu and tofu yesterday, and there was really no way to be talked about by him, Tian Xinping went to the morning market early this morning to buy a piece of tofu and made this tofu egg drop soup.

Zhou Yi also joked with his mother, and if he changed his tricks to cook, he would only eat the mouths of the three little ones in the family.

This is really not an ordinary tofu egg drop soup, in order to increase nutrition for children, deliberately shaved out the fresh fish to make fish balls, and put some chopped green vegetables in the soup, and there is the umami of seafood and the taste of green vegetables, the taste is good and the nutrients are sufficient, and the snacks are naturally not enough.

Cheng Wangzu and Cheng Jingye came to the house, so naturally they had to add two more dishes.

Fortunately, the things brought by Cheng Wangzu are meat, fish and shrimp, and the ingredients are fully made and it is simple, so Zhou Guangyi and Zhou Yi helped watch the children, Tian Xinping and Chen Chunhua were busy in the kitchen, and they made four dishes in more than an hour.

Prawns are much simpler to make, clean and pick out the shrimp line and boil it directly in water, make a dry stir-fried pork slice with fresh pork belly, make a fish head soup with herring, marinate the fat fish body with salt, wrap the batter prepared with egg liquid to fry it, the real one fish eats two, the two flavors are delicious and delicious, and the real color and flavor are complete.

Everyone sat down at the table, Zhou Guangyi specially took out two bottles of beer bought from Qingshi, and filled the wine glasses for Cheng Wang's grandfather and grandfather, and the old man was also very interested, so he also had a drink.

"I plan with Wangzu, when I finish dealing with all the things abroad, I will return to China and settle down, my younger brother and sister are so good, I have to come back to Daddy Zhou for two drinks in three days......"

"Come on, come on, as long as Brother Cheng doesn't dislike it, come home at any time! When the children are older, let's take a few children out for a walk, look at the mountains and waters, look at the children, and let's also look at the great rivers and mountains of the motherland......"

Eating pure Chinese food, Cheng Jingye sighed again, despite living abroad for so many years, this stomach still eats these dishes for the right taste!

I have to say that Tian Xinping's cooking skills are absolutely superb, and the simple ingredients are cooked in her hands, just like a meal made by a chef, and the taste is absolutely level!

Cheng Jingye, who eats a meal, is called a convincing mouth.

"Brother, don't always praise me, the dishes here are also made of spring flowers, our spring flowers, not only can cook, but also make clothes, the little hats on the heads of our three children, the small clothes they wear, and the small shoes on their feet, are all made of our spring flowers......

Tian Xinping happily praised Chen Chunhua, who was holding Xiao Erbao and feeding.

The family is very satisfied with Chen Chunhua, she is diligent in her hands and feet, first-class in needlework, and she treats her three children with sincere love.

After getting married, Chen Chunhua moved out with Sun Daniu to live, and the family home was not far from the Zhou family.

Considering that Chen Chunhua and Sun Daniu were newly married to Yan'er, Zhou Guangyi and Tian Xinping specially instructed her to accompany Sun Daniu at home on Saturday and Sunday, so that she didn't have to run here all the time, and she had a good rest.

But Chen Chunhua is still here, she said that the children are too young and there are many children, so she has to come over to help, but she can't make Tian Xinping and her family tired.

Tian Xinping said that Chen Chunhua is not a nanny who watches the children at home, this is her relative!

"When the child is older, let Chunhua work in my factory, Chunhua has good craftsmanship and technology, and the garment factory lacks such skilled talents as Chunhua......"

As soon as Cheng Wangzu spoke, Tian Xinping was not light, and what she was waiting for was this sentence.

Yao Jingning and Zhou Zhiyuan discussed for a long time that when the children were more than two and a half years old, they would have to send the children to kindergarten and stay at home every day, either eating or playing, and they could learn some cultural knowledge when they arrived in kindergarten.

Especially Xiao Erbao, now he has become a snack, every time he eats, he puffs up his two cheeks, and he can't wait to bury his face in the rice bowl, Yao Ningning is worried, isn't this eating appearance an authentic foodie?

Chen Chunhua's hukou is in the countryside and she doesn't have much education, so it is not easy to find a job in Beijing.

With Cheng Wangzu's consent, this matter is much easier.

Chen Chunhua is also very happy, she watches the children in Zhou's house earn more wages than ordinary people at work, but the children grow up day by day, and when the children go to kindergarten, she will be unemployed, so she can't stay at home and eat idle meals.

What's more, Sun Daniu's family burden is so heavy, when the two got married, they all notified the family, and the family didn't even reply to a letter, and they didn't even help prepare a quilt......

She has been worried about this in her heart, and she is worried that her parents-in-law, who have not met until now, will dislike her as a rural village girl who has no formal job, and if she has a formal job, her parents-in-law will not be able to find her......

"This hand is really clever, the small cloth shoes worn by the child on his feet, the soles are soft, breathable and comfortable, but they are much more comfortable than these leather shoes he wears! When I was younger, I used to wear this kind of mille-feuille bottom......"

Cheng Jingye noticed that the three children were wearing handmade mille-feuille cloth shoes on their feet, and nodded in approval.

Chen Chunhua lowered her head embarrassedly, she was a countryman who didn't have much culture, and it was really too common for her to do this kind of manual work......

After three rounds of drinking, Cheng Wangzu helped the drunken Cheng Jingye to go back, and specially instructed the child who was sitting at the gate with his lips pouting and his cheeks to let him get in the car quickly.

"Your grandfather just came back today, you have to go home."

"I have to tell you, today I will go back with grandpa, tomorrow I will come back, I will have to throw grenades with the white-bearded old man......"

Cheng Renjie looked reluctant.

What's so good about going back, he is bored in the house every day, and there is no one to play with him!