Chapter 241: Rheumatism and gout, sour

Looking at these lobsters, to be honest, Zhang Ze was a little greedy, and basically sold all the fish catches recently.

Except for some fish that are not easy to sell, the fish in the space have basically been emptied, and he has been touching lobster and crabs for a while.

"Sanbao, call a few of them over for dinner at noon tomorrow! This time, I prepared a lot of seasonings, and I also carried a box of wine, and I also brought a jar of rice wine. ”

"I got drunk at noon, just slept in the afternoon, and didn't delay work at night."

Jin Sanbao agreed, and he was also very good.

And Jin Fan's cooking skills are good, and Zhang Ze sometimes tosses some new tricks.

"Okay, then I'll take them to the island tomorrow morning to catch the sea and see if I can pick up something."

"Then I'll go diving to get some Jiang Yao conch, and by the way, see if I can catch some lobsters, pike crabs and fan shrimp."

The lobsters in the cage are still a little small, and people in this era can eat them, and the pace of drinking and eating is slow, so it's not okay to prepare some things without much.

After a brief discussion, the two sides returned to the boat with their night's loot, and Zhang Ze also took advantage of the situation to collect the fish into the space.

Tomorrow at noon, Jin Sanbao and the others will come, and he will get up in the morning and take out the fish and put it on the boat.

The night passed peacefully, and the next morning, after Zhang Ze simply ate a bowl of sauerkraut and shredded pork noodles, he moved on the deck for half an hour before he went to take out all the diving equipment.

This time, he didn't wear an oxygen cylinder, but took out the leather tube that Lin Long had helped prepare.

Two small holes were poked out of one end of the leather tube, which could be fastened to the boat with a steel wire to prevent it from falling off when he pulled.

Wear a wetsuit, bring a leather tube and a net bag.

The reef was huge, and he had only explored a little bit in the previous two times, so this time he drove his trolling boat to other locations at will.

After stopping the boat, he tied one end of the leather pipe to the side of the boat, pulled it with his hand, and made sure that it would not fall off, he found the other end, opened the bamboo tube he brought, scalded it with clean boiling water, and then stuffed it into his mouth and bit it.

The leather tube has been scalded with hot water in advance, and the overall is relatively clean.

After entering the water and breathing twice through his mouth, he found that it was not much different from the feeling of wearing an oxygen tank, but without the restraint of an oxygen tank, he was more comfortable swimming.

But today I was a little less lucky, and the depth of this position was more than ten meters more than the previous two times, almost thirty-five meters.

The leather tube is only 50 meters, so his range of motion is greatly limited.

It's all here, and Zhang Ze won't change places because of the depth of the water here.

For a person like him, who often dives, the waters at a depth of thirty-five meters are not dangerous.

Ear pressure equalization is done before entering the water, and there is no pressure to dive slowly.

Diving to a depth of 30 meters, the light here has become a little dim, but in general, you can still roughly see the shadow of the fish 10 meters away, but it is relatively blurry.

But Zhang Ze was not attracted by the fish at the moment, but on the bottom sand bed, a "snail" bigger than a basketball attracted his attention.

The color of the shell of this giant snail is the same as that of a reef, and there is no feature in the slightest.

But what attracted him the most was the shape of the shell, which resembled a crown hat from the Tang Dynasty.

Seeing this, Zhang Ze already knew the origin of this big snail, if he guessed correctly, this should be Tang Guanluo, one of the four famous snails.

Tang Guanluo is famous for its high collection value of shells, and there is nothing special about snail meat.

When Zhang Ze knew about this conch in his previous life, it was already a national second-class protected animal, but now, take it!

He smiled and grabbed Tang Guanluo and put it into the space, this Tang Guanluo is bigger than a basketball, maybe it is the king of snails!

Unfortunately, it's not.

[Successfully captured a Tang Guanluo, weighing 8.83 pounds, experience +20.] 】

The length and width of the Tang crown snail can be as long as thirty centimeters, and it seems that this one is still a little bit worse.

Zhang Ze is a little regretful, he has 1980 experience points missing!

When the time comes, if you use a growth function, it may become the world's largest Tang crown snail, and the collection value is absolutely leveraged.

But he was not discouraged, the four famous snails have a chance to meet in the South China Sea, and now it is only 80 years, as long as he dives more, there will always be new discoveries.

Putting away the Tang Guanluo, Zhang Ze looked around and didn't find any other conch.

However, a few sea urchins were found on the side of the reef, which were all food for Tang Guanluo, and now he laughed at them.

Steamed eggs or sashimi are available with sea urchin, and they still taste delicious.

After that, Zhang Ze began to sweep underwater.

This time he didn't have a specific goal, as long as it was delicious and could be sold for money, he didn't let it go.

Therefore, the lobster, fan shrimp, and pike crabs have caught some, and even used the fire tongs brought down to clamp a few mantis shrimp that caught food and were coming home, all of which were quite large, more than 20 centimeters.

The harvest was very rich, and the ingredients at noon were definitely varied.

It's just that there is no Jiang Yao here, and Zhang Ze returned to the ship after sweeping in a limited range.

He's going to change places and continue, but he'll have to take out some of the seafood he had eaten at noon and send it back to the Multifish.

Chef Jin Fan had already set up a table on the deck of the Multifish, ready to process some of the ingredients that Jin Sanbao had just gotten from the sea, and Tong Guoqi next to him started to help.

When the two saw Zhang Ze coming back, they hurriedly came to the stern.

"I'll go, what kind of snail is this, so big?" Jin Fan saw the big conch in the bamboo basket, his eyes were straight, this snail can eat people, right?

"This is called Tang Guanluo, you can look at the snail meat inside, but don't break the snail shell for me, this snail shell is quite valuable." Zhang Ze instructed after handing them the things.

Jin Fan and Tong Guoqi looked at the reef-like snail shell full of question marks, this thing can also be valuable?

But thinking that Zhang Ze's knowledge was not comparable to them, he nodded and agreed.

"By the way, Ah Fan, you wait to fry some garlic sauce, I'll go get a few Jiang Yao over later, and roast a few Jiang Yao at noon."

"Okay, no problem!"

After taking the Hsinchu basket handed over by Tong Guoqi, Zhang Ze went back to continue diving.

He didn't go to Jiang Yao's waters immediately, it was only eight o'clock in the morning, and since he was diving, he would definitely have to go shopping more.

This time, Zhang Ze deliberately found a shallow position, and he could see a little bottom on the surface of the water, and after diving into the water, he estimated that the water depth was only more than fifteen meters.

Some of the reefs are as high as the mountain peaks, and if a large ship were to come across, it would definitely run aground.

Zhang Ze swam to the bottom of the water, ignoring the various fish swimming back and forth between the reefs, including a few groupers that had come out in the morning to feed.

No way, you can't catch it with your bare hands.

But the next moment, Zhang Ze's eyes lit up, and he saw an ammonite beast crawling slowly in front of his eyes.

He immediately rushed over and grabbed the ammonite beast in his hand.

[Successfully captured a Nautilus, weighing 3.23 catties, experience +30.] 】

As he thought, this kind of sea conch, which resembles an ammonite, is indeed the nautilus among the four famous snails, and it is also one of the real living fossils.

This nautilus is one size smaller than the tangguan snail, and the diameter of the shell is estimated to be about 20 centimeters.

But unlike the Tang crowned snail, the nautilus not only has a certain collection value in the shell, but also its snail meat is very delicious.

Zhang Ze was also a little surprised, he didn't expect to meet two of the four famous snails today, and the environment he encountered was quite special.

Tang Guanluo generally lives in shallow water within 20 meters, but he encountered it at a distance of more than 30 meters, but it is understandable that such a large one lives in a deep place.

It is really rare to encounter this nautilus in such a shallow place, the nautilus is a nocturnal conch, which is generally only active at night.

Secondly, the range of their main activity is between 50 and 300 meters in water depth.

Zhang Ze's encounter with this nautilus is a special case, not none, but very rare.

Two of the four famous snails were collected, and he was very curious for a while if he would encounter the other two famous snails.

The chance of anchovy snail encountering is much smaller, because it is mainly near Nansha and Wanwan Island in Xisha, and if Zhang Ze goes to Dongsha and further north, there is a great chance that he can find it.

But here's a smaller chance unless you're lucky.

There is a great chance that he will be able to find them if he has time to visit some reef coral areas offshore, and he estimates that there will be no less.

After sweeping around the water, Zhang Ze did not find two other conchs, but found a grouper in a small cave formed by coral.

He didn't know what the grouper was yet, but he was trying to reach for a fish at the entrance of the cave.

At a cursory glance just now, I estimated that this grouper should be more than half a meter long, which is quite large.

As soon as he put his hand in, the grouper was frightened and ducked. Although the grouper is very vicious and is considered to be in the middle and upper echelons of the food chain, he does not dare to bite him at this time.

If it was changed to Zhengqingyi, Zhang Ze really didn't dare to stretch out his hand rashly, it was not a joke to be bitten.

The space in the cave is very small, and the grouper itself is almost crowded when it hides in it, and with a pair of hands, it really doesn't have much room to dodge, and it was quickly held down by Zhang Ze.

Under normal circumstances, it is very difficult for him to catch the fish, and the fish may escape from his clutches with a flick of the tail, but this fish has encountered an open plug-in.

The moment the fish was caught, the attached space was determined, and the grouper was immediately included in the space.

[Successfully captured a side perch, weighing 11.83 catties, experience +12.] 】

Zhang Ze suddenly, it turned out to be a swallowtail spot!

This is also a superb grouper, and the price is slightly lower than that of the Eastern Star Grouper.

And the sidetooth perch gave Zhang Ze a big surprise after it was put into the space, and there was an option to convert it on it, which was a sidetooth perch with ciguatera poison.

Without hesitation, Zhang Ze decisively chose to convert.

He didn't sell this fish, he kept it and took it home to make up for his family, and he didn't take seafood home for a while recently.

One morning, Zhang Ze swept two waters and the harvest was very good.

He is also the first person to eat crabs, and there are basically no people who come to the open sea to dive in this era, so these untapped local resources are too rich.

If it weren't for the fact that the price of many shell conch hadn't gone up, Zhang Ze's income from diving alone to catch the sea might not be worse than fishing, and it could even be compared with the harvest of two or three longlines, at least Jiang Yao sold it for a lot of money last time.

It's a pity that abalone is very valuable, but it's a pity that Zhang Ze didn't find much.

Go back to the Multifish again and throw things at Goldsail. He was asked to pick out what he wanted to eat at noon, and what he didn't eat was kept in a living water tank.

Take a shower, wash the wetsuit to dry, and rinse the surface of the hose with clean water.

Then came to the deck, Jin Sanbao, Tong Yuanhang and others had all come over, and the table was already full of delicacies.

Now there are only a few Jiang Yao roasting on the charcoal fire, and the aroma of garlic makes people's mouths water.

As soon as Zhang Ze walked over, he found that Tong Yuanhang's walking seemed to be a little wrong, why did his foot limp?

"Ah Hang, what's wrong with your foot?"

"It's an old problem, I went to the hospital and said it was rheumatism, and every time I encountered water, I would have an attack, but it was not a big problem." Tong Yuanhang waved his hand, not very concerned.

This thing is basically something that every fisherman will have, the southern climate is humid, and they go to sea all year round, and they are prone to such problems when they get a lot of water vapor.

Zhang Ze nodded and didn't pay too much attention, rheumatism is not good, at most he can't help when he goes to the hospital to recuperate and recuperate.

"Come on, come on, Jiang Yao is baked, Aze specially dived and caught it in the morning, everyone come to taste it and appetize it first, it's fat!"

After a while, after Jiang Yao baked it, Jin Fan gave one to everyone.

The huge shell pillar meat looked extremely appetizing, Zhang Ze didn't care about the heat, and immediately picked up chopsticks and grabbed the shell pillar and gently bit down a piece.

The aroma of minced garlic and the sweetness of the shellfish are a perfect match.

After eating Jiang Yao, Zhang Ze began to take the initiative to pour rice wine for everyone. The rice wine is not high in alcohol or good to eat, and it can be relieved by taking a nap in the afternoon, which is much better than liquor.

It was just a simple dinner, and the group didn't have the heart to drink white wine and fight for wine.

After a bowl of rice wine, Zhang Ze began to attack the lobster.

There are a lot of lobsters today, so Jin Fan has no raw materials except for the cheese flavor, and the other flavors are basically made.

There was even a spicy fried lobster meat, not to mention, it tasted quite distinctive.

That is to say, they are a group of far-sea fishermen who are arrogant enough, who would dare to eat like this in ordinary families!

"Hiss~" Tong Yuanhang, who had dried two bowls of rice wine and eaten some lobster and a pike crab, just stood up to grab the fish, but suddenly felt a sharp pain in his knees and arm joints.

"What's wrong?" The rice wine that Zhang Ze picked up paused, asked suspiciously, and the rest of the people also looked at him curiously.

"I don't know what's going on, but my knee joints suddenly hurt a lot." Tong Yuanhang frowned and sat down.

Zhang Ze blinked, and suddenly realized something. He got up and walked to his brother-in-law's side, rolled up his sleeve to check the joints of his arm, and found that it was as red and swollen as he thought.

Then I rolled up my trouser leg and took a look, and I had the same symptoms.

"Damn, you have gout, don't you know?"

At this time, Tong Yuanhang sat on the chair uncomfortably, feeling that something was wrong with his body, not to mention how sour this smell was.

"I knew gout, and sometimes it was a slight pain before, and I always thought it was rheumatism."

"Guoqi, you go to the refrigerator and get some ice."

Zhang Ze said that he also went to the warehouse to get two spare towels, wrapped the ice cubes that Tong Guoqi took out, and then gave Tong Yuanhang a cold compress.

"You can't touch seafood and wine, you have to go to the hospital to get some medicine. Gout, like rheumatism, can only be relieved, but cannot be completely cured, and you have to pay attention to what you eat in the future. ”

(End of chapter)