Chapter 30 is not only the little Chinese masters who will shine
It's just that.
The eyes of more chefs and gourmets in the venue were still on Soji Kanda.
Until now.
Chefs and gourmets present.
And how is it not clear.
Nagi Kiri Senzaemon and others are simply coming for Kanda Soji.
WGO's two-star cuisine.
This evaluation.
It can almost be said that most chefs will not be able to achieve it in their lifetime.
However.
Two-star cuisine.
This is nothing at all for the WGO, or even for the Nagi family.
The Far Moon Resort under the Nagi family.
Chief Chef Gingardo Island.
He is a three-star chef in the WGO evaluation system, and he is not a chef like Taketa Ishibashi, who is the only one who has achieved a two-star rating for this dish.
In the WGO evaluation system.
Only by bringing out three dishes of the same star level can you become a chef with the corresponding star.
Here's why.
Taketa Ishibashi's bluefin tuna sushi has reached two star dishes.
And An just said that Wei Zhixuan passed the one-star retrial assessment.
But it's not the reason for the two-star promotion.
Come to think of it.
The chefs and gourmets at the venue couldn't help but look forward to what kind of dishes would be prepared by Soji Kanda and others.
……
In the venue.
After Taketa Ishibashi finished his cooking, Soji Kanda finally got into action.
Just.
The reason why Kanda Soji has not acted for a long time.
This is entirely due to the fact that Kanda's attention is all focused on observing Ishibashi Taketa's cooking.
Even now.
Kanda's train of thought was still stuck on Taketa Ishibashi's movements.
Bluefin tuna sushi.
After the completion of this dish, the food cells in Kanda's body have a feeling of impatience and disgust.
"Bluefin tuna sushi?"
"If you change bluefin tuna to octopus tuna, salt to sushi salt, pearl rice to blissful rice, seaweed to energy-efficient seaweed......
Reminiscing about Taketa Ishibabashi's cooking.
Soji Kanda's mind is reconstructing this bluefin tuna sushi, a new dish made with ingredients from the captured world of gourmet cuisine.
And the food tasting of Taketa Ishibashi ends.
Ordinary viewers.
After wiping the saliva from the corners of their mouths, their eyes focused on the body of Kanda Soji.
in the audience.
"Sister Saki, what kind of food do you think Kanda will come up with in a while?" Mito Yumei couldn't help but ask Mito Saki beside her.
Two-star cuisine.
This is a height that Mito Yumei did not have the confidence to reach.
In this case.
Mito Yumei naturally didn't think that Soji Kanda would be able to defeat Taketa Ishibashi.
Merely.
It can only be said that Mito Yumei underestimated himself too much, or underestimated the power of ingredients in the captive world of food.
Hundred fruit strawberry wild boar trotters.
If Mito Yumei takes this dish and goes to WGO for star certification.
So.
There is no problem in obtaining a three-star food review.
This is simply crushing from the food aspect.
Ingredients crushed!
In this case.
Even if the chef's cooking skills are not enough, they can still raise it to an incredible level!
But.
Ingredients are part of the cuisine.
It's like Taketa Ishibashi.
If it weren't for the rare ingredient of bluefin tuna, then Taketa Ishibashi would not have been able to get the evaluation of two-star cuisine in Ann's mouth.
Meantime.
Taketa Ishibashi is now unable to reproduce this bluefin tuna sushi queen.
Main ingredient.
Gill meat of bluefin tuna.
In the dish just now.
Taketa Ishida has already consumed it all.
Unless Taketa Ishibashi can get another bluefin tuna of the same quality.
Otherwise.
Those who want to taste this dish will only be able to taste the beggar's version, such as replacing the gills with large-bellied, medium-bellied, and naked meat......
"Huh?"
"Yu Mei, I don't know about this." Saki Mito shook her head.
"Still."
"There's only one thing I can be sure of, and that's Kanda-kun, and that's that he will definitely win this halberd duel." Saki Mito's expression looked a little helpless.
That's right.
When it comes to cooking.
Mito Saki is not as good as Mito Yumei.
But.
If it's talking about looking at people, then Mito Saki has dumped Mito's Yumei Eight Streets!
This halberd showdown.
In fact, it was already over when Nagi Senzaemon and others appeared, but Mito Yumei didn't find out about it until now......
This also made Mito Saki can't help but start worrying about Mito's gloom.
Mito Yumei is too immature.
Sometime.
Mito Yumei shouldn't be like those night dramas, and was inexplicably deceived by a hairy boy who didn't know the origin, right?
Backstage of the venue.
Scarlet Shinto is also observing the movements of Kanda Soji.
"Saury!"
"It must be a saury!"
"Your Excellency Kanda!"
"The dish he brought back was definitely the saury he had taken out......" Scarlet Nito clamped hard, her plump thighs wrapped in black stockings.
When it comes to boneless saury.
New household scarlet yarn.
Her tongue and teeth were already secreting fluid, and the smell of boneless saury seemed to appear in her mouth again.
……
In front of the cooking station.
Although Kanda's attention was still on Ishibashi's cooking steps, Kanda's movements were not slow at all.
After opening the cooking box that you bring with you.
Rumble!
Moment!
An incomparably dazzling but soft light instantly bloomed from the cooking box, and a strange aroma wafted through the venue.
The people who were there.
There was a look of intoxication on their faces.
"What is this?"
"It's so warm, I feel like I see cherry blossoms blooming...... most of the audience immediately let out a hearty moan after feeling the warm light.
The world of halberd spirits.
The less good at cooking, the worse the ability to appreciate fine food, the less affected by the capture of food and the world's ingredients.
Opposite.
The more excellent the chef and gourmet.
The more likely it is to sink into the temptation of ingredients in the captive world of gastronomy.
Of course.
If there is this kind of special talent.
For example, the tongue of the gods (super taste), the nose of the gods (super smell), ......, then the effect of the captured world ingredients of these delicacies is super doubled!
In the venue.
Many ordinary audiences have already woken up from the light, while the vast majority of chefs and gourmets are still immersed in the light.
Thereinto.
The most serious situation is, of course, Nagi Shinnagi.
Flushed.
The loose kimono on her body was even more wet with fragrant sweat, clinging to her skin, and the whole person collapsed directly on the table......
If you don't have a table or chair to rely on.
I'm afraid that the current Nagi Nagi has already collapsed directly to the ground.
"I want to eat, I want to eat ......"
"It seems to be, it seems to eat ......" Nagi Managi let out a muffled murmur, and the gap between her tongue and teeth was already crowded with secreted fluid.
Originally, it was used as a fluid to lubricate and moisten the oral mucosa.
Right now.
On the contrary, it does not have a lubricating and moisturizing effect at all, and instead becomes an obstacle to the words of Nagi Shinaki.