In a small shop.

The head secretary of Kanda is preparing the dishes of Zongkai at the cooking table!

Hoshi abalone sushi.

That's right.

After purchasing Xingbao from Zong Kai.

Soji Kanda has already decided on the dish he wants to make, and Taketa Ishibashi is making a replica of bluefin tuna sushi on a halberd!

In front of the cooking station.

Soji Kanda took out the ingredients needed for the cooking very carefully.

First of all.

A grain that looks as black as the night.

Pitch black rice.

A grain that can only be grown in extremely cold land all year round, and it retains rich nutrients in the body, and its nutritional value is very outstanding.

The Pitch Black Rice Capture Level is up to 30.

And.

The price of pitch black rice is as high as 1KG/80,000 yuan.

Originally.

According to the idea of the head secretary of Kanda.

The rice used in my improved Hoshibao sushi should be Bliss Rice or Dream Rice.

It's a pity.

Neither of these ingredients was accessible to Soji Kanda, or was bought from a gourmet market.

Bliss Rice.

The capture level is as high as level 40, which is far above the pitch black rice.

As for the price.

The price per 100 grams of Blik Rice is as high as 370,000 yuan.

Dream rice.

Capture level unknown.

However.

According to the Food Guide, Dream Rice is an ingredient unique to the food world.

As for the price.

Dream rice is even above Bliss rice.

The price per 100g is as high as 500,000 yuan.

But.

The price is only one of the trivial issues, what matters is the difficulty of these two types of capture ingredients.

Needless to say, Dream Rice.

The gastronomic world.

These three words are enough to explain the difficulty of obtaining dream rice.

And Bliss Rice.

Dream rice, which can only be harvested in one grain of all the rice grown in a 1-hectare field, is a super-high-quality ingredient that you may not be able to taste even in a food city.

In a sense, it says.

Bliss rice is even more precious than abalone.

Want this to get both of these ingredients.

The easiest way.

Or work with a powerful food hunter.

It's a pity.

Soji Kanda doesn't have any famous food hunters at all.

After removing the pitch-black rice.

Soji Kanda took out a large piece of yellow ice from the freezer next to him and put it in the soup pot to heat it.

After the heating melts.

An incomparably rich stock flavor emanates from the soup pot.

Ice cube.

It's just his appearance.

This piece of ice.

In fact, it is a soup stock soaked by the dashi monkey.

Takashi monkey.

Name implies.

A giant monkey that can make a refreshing Japanese dashi.

Capture Level 37.

When you soak in the hot spring at 42°C, you will be able to create the best refreshing soup stock with a special blend of nutrients and warm water.

This stock.

It is one of the raw materials of the century soup.

After the stock boils.

Soji Kanda put the ingredients of black rice and sushi salt into the broth.

Outside the kitchen.

With Kanda Soji's cooking!

Zong Kai and his two younger brothers smelled the fragrance wafting from the kitchen, and their Adam's apple couldn't help but roll.

"It smells so good!"

"What the hell is Mr. Kanda cooking?" Little brother A couldn't help but wipe the saliva from the corner of his mouth, and his eyes couldn't stop drifting towards the kitchen.

"Original!"

"Is Mr. Kanda's cooking skills so good?"

"Uh-huh!"

"This aroma is absolutely amazing!" Younger brother B opened his mouth to echo the words of younger brother A.

In addition to habitually mocking Zong Kai.

Brother B is still very normal at other times.

"Wha!"

"Do you need to talk about that?" Zong Kai said triumphantly, the thick eyebrows on his face were like dancing, constantly beating.

"Kanda's cooking."

"It's definitely as good as Lord Ben Zongkai's martial arts!"

"Otherwise!"

"Kanda, how could he entrust Lord Ben Zongkai to personally capture the ingredients for him."

"You know!"

"There is a special tacit understanding between a great chef and a powerful food hunter!"

"Oh oh oh!"

"It's really worthy of Master Zongkai!" After hearing Zong Kai's words, Little Brother A's eyes immediately lit up and he looked at Zong Kai with admiration......

"Sure enough!"

"It is precisely because of Lord Zongkai that your martial arts are outstanding."

"That's why Mr. Kanda is such an excellent cook, so he specially entrusted Lord Zongkai to you to be excellent!"

"Wha!"

After hearing the praise of the little brother A, the expression on Zong Kai's face became more and more proud.

As for the younger brother B.

For example.

If Mr. Kanda's cooking skills and your martial arts skills are at the same level, it will be a nightmare......

Please refrain from insulting Mr. Kanda's cooking skills in this way.

These words.

Zong Kai habitually ignored it.

……

With the progress of Kanda's cooking.

in the room.

The aroma of the black rice becomes even stronger.

Smell the aroma.

Zong Kai and the three of them also stopped making a sound, completely immersed in this aroma.

In front of the cooking station.

After the Kanda Soji had processed the pitch-black rice, he turned around and dealt with the star abalone.

Remove from the tank.

Unhurriedly, the head secretary of Kanda took out a sharp knife and opened the star abalone shell, and then took out the star abalone meat from the abalone shell......

Pitch black rice, soup monkey.

Don't look at the capture level of these ingredients, they are all on the star abalone.

However.

The catch level is never always a sign of the deliciousness of the ingredients, but more of a difficulty in capturing the ingredients......

For example.

In the original book, Zebra, one of the Four Heavenly Kings of Food, is the mount of the Dharma Horse.

The capture level is up to 3800.

Merely.

The meat of the Bodhidharma horse is very unpalatable, and it has no value at all.

The fruit of Balirab, which is only 2 captured, has a taste that is not lost to the rainbow fruit, and the price of each one is as high as 500 million yuan.

Hunting level.

This is entirely based on the strength of the ingredients, their rarity, the difficulty of catching, the average number of people, the degree of harm, and the environment.

Star abalone.

It is a super-premium ingredient known as "the stars of the deep sea".

Deal with it.

It's also very simple.

At least.

Star abalone is different from puffer whales, alien bullfrogs, and highly poisonous potatoes.

Be a little careless.

Diners can die on these ingredients because there is no cook.

And.

Soji Kanda still makes sushi dishes.

You don't have to draw snakes.

Kanda only needs to bring out the flavor of the star abalone!

Replace it with another knife.

The blade of the knife flicked.

The blade sank into the star abalone meat, and with a flick of it, the thinly sliced star abalone meat was bounced into a plate.

Laugh at!

With the flash of the knife.

Pieces of crystal clear star abalone meat that can transmit light rolled up slightly......

This dinner knife.

Before dealing with Hoshiba, Kanda Soji had already used a flame to heat it.

The moment of cutting the star abalone.

Star abalone meat has been with the temperature of the knife.

and was scalded.

After the implantation of food cells, Soji Kanda has awakened the sense of taste and touch.

Super tactile.

In addition to being able to clearly perceive the breathing of the ingredients, it is also able to give Kanda a terrifying ability to control the temperature.