Although Ye Lingtian's small movements Qi Junpeng didn't know, Liu Ruohan and Yao Lei could see it clearly, several people looked at each other, and after a while, Yao Lei couldn't help but smile and said: "Boss, this steamed bun is not made like you, it must be broken by hand, the internal texture of the hand-broken steamed bun is smooth, and the soup circulates smoothly when the steamed bun is cooked, and the flavor is more thorough." The size of the break is more particular, big must not be small, big is not enough flavor, small will be cooked, if the size is uneven, it will be more difficult to eat, the most suitable should be like the size of this soybean. ”

"Yes, Leizi, it seems that you often eat mutton bubbles, otherwise how would you know so clearly. Qi Junpeng glanced at Yao Lei and said approvingly.

Yao Lei said with a smile: "My hometown is from Hexi, and there are many mutton steamed bun restaurants in our side. ”

Ye Lingtian didn't expect a simple steamed bread to be so exquisite, so he smiled embarrassedly, changed it to a steamed bun and broke it again, and said self-deprecatingly: "It seems that you have all become experts, and I am a layman."

Liu Ruohan covered his mouth and smiled when he saw Ye Lingtian's embarrassment: "The first time I ate mutton bubbles, I also made a joke last time when the third uncle invited a treat, you ask the fat man and glasses, it is estimated that they are all the same."

Qi Junpeng said with a smile: "I'll tell you a joke about mutton steamed buns, two customers came to the south a few months ago, and I drank a lot of wine when I accompanied them to dinner, and it was the hottest time at that time, and they drank beer." You think, this beer is just a belly swelling thing, and if you drink too much, you can eat anything else, so in the end, everyone didn't eat. When I returned to the hotel a few times to the bathroom, the hunger came up, so I discussed going out for supper, and I saw a mutton steamed bun restaurant not far from the hotel, and smelled the smell of mutton soup, and the two entered the door without thinking. ”

After a pause, Qi Junpeng picked up the teacup in front of him and took a big sip, and continued: "At that time, the two of them asked for a total of eight buns, thinking about how two young men in their twenties could eat four buns by themselves. After ordering, the two of them saw two very large bowls handed out of the window, each with four buns in it. At that time, the two of them wondered, why they only gave each person four steamed buns, and no mutton? The two sat and waited for a long time and no one came to greet them, so they took this steamed bread and tried to take a bite, and the result is needless to say, only one percent of the steamed bread was made, and the rest ninety percent were dead noodles, which not only tasted very unpalatable, but also hard, but at that time, the two of them really didn't know how this baked cake could become mutton steamed buns. ”

Shao Weijie nodded and interjected: "Don't say it, if no one introduces someone who has never eaten mutton steamed buns, they only send a big bowl when they see the mutton steamed buns they ordered, except for four steamed buns, not only is there no mutton, but there is not even soup, and it will be inexplicable for anyone." ”

Qi Junpeng nodded and smiled: "Yes, but fortunately, there were other people next to me who were also eating this mutton puff, and my two customers saw those people tearing the bun in half, and breaking the two halves into a lot of soybean-sized buns, and then handed the bowl in from the window, and after a while, they brought out a bowl of steaming steamed buns, and ate them with sugar and garlic." The two of them hurriedly drew a scoop according to the gourd, but before they finished breaking the two buns, their hands were very painful, and the rest of the buns were broken in a mess, and they were very big, and when the third bun was broken, the big bowl could no longer put down the fourth bun, but the bun had been torn in half and could not be returned, so it had to be put in the bag. ”

Yao Lei said: "Only people who eat mutton steamed buns for the first time will be afraid that the steamed bread is not enough, fat people and glasses are the same, we went to eat mutton steamed buns on the second day of our arrival in Xi'an, they broke two steamed buns into the bowl at a time, if I didn't stop it, it is estimated that they would continue to break it." As a result, the two of them only ate half a bowl in the end, and they couldn't eat anymore. ”…,

Dai Wenliang and Shao Weijie heard Yao Lei laughing at them, and the two turned their heads at the same time and glared at Yao Lei fiercely, and Dai Wenliang burst out of his mouth with a foul sentence: "Grandma, you are a villain, and you deliberately want to see us laugh"

Ye Lingtian couldn't help but wonder a little, this steamed bread is not big, it is estimated that it is only two or two at most, a foodie like Dai Wenliang, let alone two, it should be no problem to add two more, how could it be that he couldn't hold on after only half of it?

But before he could ask, he heard Qi Junpeng continue: "That's it, the buns in the bowls of the two are all of different sizes, some are very small, some are very large, when they are cooked, the taste must be fragrant, but it is not like that." The small grain of the bun has been cooked, but the large grain is not cooked, the inside is still very hard, how unpalatable and how unpalatable, in the end both of them only ate a small bowl, the next day deliberately took the steamed bread that had been torn open but not soaked to show me, saying that the mutton steamed bun in Xi'an is famous, but the taste is really unpalatable. After I asked clearly, I almost fainted, and then I had no choice, so I had to take them to eat with Shengxiang again, and after teaching them how to break the buns, they were able to eliminate the misunderstanding of mutton steamed buns. ”

After Qi Junpeng finished speaking, Liu Ruohan seemed to remember something, and suddenly asked: "Pengzi, you girls in Xi'an must be very good at pinching people."

"Why?" Qi Junpeng didn't react for a while when he heard Liu Ruohan's brainless words, and asked subconsciously.

Liu Ruohan glanced at Qi Junpeng and said with a sly smile: "Definitely, think about it, Xi'an girls love to eat mutton steamed buns, and you have to break them with your hands to eat steamed buns.

"Uh...... That one...... Your imagination is too rich" Qi Junpeng would never have thought that Liu Ruohan would associate that aspect, and he hesitated.

As soon as Liu Ruohan said this, Ye Lingtian was also interested, patted Qi Junpeng's shoulder and said, "Pengzi, are you already married to a daughter-in-law?"

Qi Junpeng smiled wryly: "The more you say, the more outrageous it becomes, how can it be the same as my father's peasant thinking." ”

"Oh, what's wrong with your father?" Ye Lingtian asked curiously.

Qi Junpeng shook his head helplessly and said: "He, since I graduated, he has urged me to find a partner to marry, as if he can't marry a daughter-in-law if it's late, saying that if he is in the countryside, there are dolls at my age, and what do you say that he had me before he was less than twenty years old, what is this, can it be compared with before?

As soon as these words came out, everyone couldn't help laughing, Ye Lingtian couldn't help laughing, and said seriously: "Pengzi, the thoughts of the older generation are like this, especially from the countryside, there are three unfilial pieties, and there is no queen to be great, besides, why don't I feel where your character is? I see, you have to hurry up, hurry up and find a girl to get married, and when the time comes, giving birth to a big fat boy will also make your father happy."

Qi Junpeng leaned back, glanced at Ye Lingtian and Liu Ruohan meaningfully, and waved his hand again and again: "Don't, I haven't played enough, how can I compare with you, you have been better than me in everything since you were a child, and now it seems that even if you marry a daughter-in-law, you will walk in front of me." ”

Although Ye Lingtian only said that the two were classmates when he introduced Liu Ruohan, how could the shrewd Qi Junpeng not see the relationship between them, but since people didn't say it, he couldn't find fault with it, and now when he heard Ye Lingtian making fun of him, he immediately hit back not to be outdone. …,

"Well, I'm too lazy to say that you, one day I'm tired of playing and want to marry a daughter-in-law, don't forget to give us an invitation. Ye Lingtian saw that Qi Junpeng had counterattacked, and he could only pretend to be confused.

Qi Junpeng's eyes lit up, and he said with a wicked smile: "Although you can rest assured, you can forget anything, even the invitation will never be forgotten, that is a huge return."

Ye Lingtian glanced at Qi Junpeng with disdain, and said, "You are just like your father, you are a full profiteer."

After some talking and laughing, everyone's steamed bread had been broken, and Qi Junpeng said to the waiter standing on the side: "Let the master give us a 'water siege city'." ”

After the bun is broken into the size of a soybean, it can be eaten directly in the mutton soup, but the taste is definitely not as good as that of the mutton soup cooked over high heat. There are four traditional cooking methods for mutton soaking, which are single walking, dry pulling, mouth soup, and water siege.

The so-called "single walk", the steamed bun and the soup are served separately, the steamed bread is broken into the soup to eat, and a bowl of fresh soup is drunk after eating, which is called "each has its own taste". "Dry pulling" is also called "dry bubble", and after cooking, there is no soup in the bowl, and the chopsticks can be poked. As for the "mouth soup", after the steamed bun is eaten, there is only one mouthful of soup left. As the name suggests, the "Water Siege City" is a wide soup, like a large water siege city.

Generally speaking, most people who like to eat mutton puffs choose "Water Siege City", so Qi Junpeng did not ask everyone's opinions one by one, and directly chose the cooking method of "Water Siege City".

While the waiter brought down the steamed bread that everyone had broken, Qi Junpeng picked up the wine bottle and filled the wine glass in front of him, picked up the glass and said with a smile: "Come, since you have arrived in Xi'an, you have to drink according to the rules of Xi'an, everyone will make three glasses together, this is the second glass, I am the master, take the lead in drinking"

Seeing Qi Junpeng drink dry in one gulp, Ye Lingtian and the others were naturally not to be outdone, their necks tilted, and they all drank the wine in their cups, even Shao Weijie, who had the worst amount of alcohol before, did not hesitate. Since Xiuzhen, Shao Weijie's alcohol consumption has also become much stronger, and now even if he doesn't use his skills to resolve his drinking power, it is estimated that drinking such a bottle of Moutai will not be a problem.

After three cups, looking at Ye Lingtian, Yao Lei, Dai Wenliang and Shao Weijie, whose faces had not changed, Qi Junpeng's back began to break out in a cold sweat, **, what kind of people are these.

Qi Junpeng thinks that his alcohol consumption is not bad, and if he really wants to let go of drinking, two bottles of Moutai should not be a problem. The reason why he mentioned three cups of mutton steamed buns before they were served was that he wanted to suppress Ye Lingtian and the others at the beginning, and it was best to drink one or two after three cups, otherwise he would become a live target, and when the time came, everyone would touch a few glasses with him, and no matter how good the amount of wine he was, he would be taken down.

Drinking on an empty stomach is especially drinking a strong liquor like Moutai, and it is also a fast drink, which is not only easy to get drunk, but also extremely hurtful to the body, of course Qi Junpeng knows this, if he is not worried about waiting for Ye Lingtian and a few people to take turns to toast, he will not use this method. But now it seems that this trick has no effect on Ye Lingtian and the four of them, nearly half a catty of Moutai has been swallowed, and people's faces have not changed, but he feels hot in his stomach, which can't help but make him feel a trace of fear in his heart.

But now he can't help it, the first three cups are drunk, and the minimum per person is three cups, so it is fifteen cups, one or two five cups, that is more than two catties, which is close to his limit, this is not counting Liu Ruohan and Lin Fei, if the two of them also come to join in the fun, then he is really going to drink today.

Just as Qi Junpeng was secretly thinking about it, the waiter walked into the box with the already cooked mutton steamed buns, followed by spicy sauce and sweet garlic served with Fluttershy, as well as a few delicate stir-fried dishes.

Seeing the green onions, garlic sprouts, coriander, reddish-brown beef and mutton, yellow goldenrod, white and crystal vermicelli, dark fungus, fragrant, and full of portions in front of him, Ye Lingtian finally understood why even Dai Wenliang, a foodie, couldn't finish two steamed buns. If you are a girl with a small appetite, I am afraid that you don't need to break the bun, just these beef and mutton, coriander, enoki mushrooms, and vermicelli fungus are enough to break the belly. …,

"Come on, come on, fill your stomach first, and if you drink wine, it's not too late to drink it later. After initially seeing the amount of alcohol that Ye Lingtian and the others drank, Qi Junpeng also knew that there would probably be a fierce battle today, since it was unavoidable, then hurry up and fill his stomach, so that he could last a little longer.

The characteristics of mutton steamed bun are that the cooking is fine, the material is heavy and mellow, the nutrition is rich, the aroma is overflowing, the appetite is tempting, and the aftertaste is endless after eating. Ye Lingtian picked up the chopsticks and tasted a few bites, only to feel that the taste was fragrant in the mouth, the meat and soup were thick, fat but not greasy, it was simply delicious in the world

After eating a few bites, Ye Lingtian suddenly thought of something, turned his head and said to the waiter: "Please serve me two more bowls, no, pack four bowls of mutton bubbles, just use your big bowl to serve the steamed bread, you will work hard to break it, and then just count the money together." ”

There are also two brothers in the Hongmeng space, Hu San and Hu Si, there are such good delicacies, Ye Lingtian naturally can't forget them.

Qi Junpeng looked at Ye Lingtian puzzled, and asked suspiciously, "What's the matter, I'm addicted to eating, and I'm going to take it back?"

Ye Lingtian smiled, picked up his wine glass and said, "I still have a few friends who haven't come, bring them back to give them a taste." Come, Pengzi, we haven't seen each other for so many years, although we have been together since childhood, but this is the first time to drink, according to the rules of Xi'an, you should drink a few glasses, you say, I listen to you"

Qi Junpeng picked up the wine glass and said loudly: "That's right, we haven't seen each other for eight years, and it's the first time we've been drinking, so it stands to reason that we should touch a few more glasses, but it's the first time I've met with Leizi, so let's do it, I'll drink three glasses each, and you are no exception." ”

"Can you do it? don't wait for the meeting to get down, there's no one waiting for you. Ye Lingtian looked at Qi Junpeng suspiciously, and asked with some concern.

Qi Junpeng has no way to retreat now, so he can only stubbornly say: "No problem, I don't have any other ability, but the amount of wine is a little stronger than the average person, and this bit of wine is not a problem."

Ye Lingtian nodded, leaned over the wine glass and touched Qi Junpeng's wine glass, and said, "Okay, then we're going to have a good time today."

As soon as the wine glass ended, the atmosphere on the table became warm, everyone talked and laughed, and the speed of drinking was slowly accelerating.

Qi Junpeng's estimate is indeed correct, after drinking all the way, counting Liu Ruohan and Lin Fei each drank one cup, in the end, he drank seventeen cups, a full two and a half catties of Moutai. Although it didn't work immediately, it wasn't far from lying down.

"High today...... Xing, continue in the evening...... Drink, let's change places, let's go eat Jiang ...... Jiangnan cuisine" Qi Junpeng stared at his slightly red eyes, his speech was already a little slurred, and he grabbed Ye Lingtian's arm and stammered.

Seeing Qi Junpeng's appearance, Ye Lingtian could only smile bitterly and shook his head, this drinking is like this, sometimes you have to drink hard even if you know that you are drunk, otherwise you would rather hurt your body than hurt your feelings.

Putting his finger on Qi Junpeng's wrist, Ye Lingtian secretly crossed a trace of true yuan, and quickly dissolved a small half of the alcohol power in Qi Junpeng's body, and then said with a smile: "Pengzi, we won't drink at night, we have to rush back to Yanjing in the afternoon, you also go back and have a good rest." ”

Qi Junpeng vaguely felt a stream of heat spinning around his wrist in his body, and in an instant, he woke up a lot, not only that, but the whole person felt very comfortable, and when he was secretly strange, he suddenly heard Ye Lingtian say that he was leaving, and immediately said unhappily: "What, just drank the meeting wine, you are going to say goodbye?"

Ye Lingtian hurriedly explained: "Pengzi, there will be more opportunities to drink in the future, mainly because we have been out for a few days this time, and if we don't go back, it will be troublesome for the school to pursue it." Moreover, we have already booked our tickets. ”

"In this case, then I won't force you to stay, but remember to contact you often in the future, I go to Yanjing a lot, when we get together again, you can come to Xi'an more often when you have time, just call me in advance, even if there is a big event, I will wait for you at home." ”

Qi Junpeng thought about it, and it was indeed the case, if he delayed Ye Lingtian and them to go back to school and caused unnecessary trouble, then it would be a big sin. However, if he knew that Ye Lingtian was using the school as an excuse at all, a few people would not have gone to class at Yan University a long time ago, and he was afraid that he would be so angry that he would vomit blood.

"Okay, it's not life and death, why are you so mother-in-law and mother-in-law. By the way, I bought it last time I went to southern Yunnan, and you will put a drop of your own blood on it before putting it on, it will be good for you in the future. Ye Lingtian took out a piece of glass Emperor Green Guanyin pendant and handed it to Qi Junpeng, patted his arm, and said, "Let's go, you can go back and rest too, don't forget to drip blood." ”

At the gate of Tongshengxiang, Qi Junpeng looked at the end of the road and muttered in disbelief: "I x, Audi Q7V12, Range Rover Evoque, Volvo, Grand Cherokee, the worst one is better than my Passat, and it is consigned by plane, even the boss of a large company is not so extravagant, no, next time I see that guy, I must ask him well"...... ，