Chapter 162 The only constant in the world is change itself
"Ahem!"
"Ladies and gentlemen......"
"Dojima-senpai? Dojima senpai? After hearing Dojima Gin's voice, the eyes of the students present immediately converged on Dojima Gin.
"That's right!"
"Dream ingredients are truly going to be a huge change in the world of cooking! But when did the wave of change in the culinary world stop? Dojima said in a deep voice.
"The only constant in the world is change itself!"
"For example, Sichuan cuisine in China!"
"The initial prototype has appeared since the Warring States period in the Spring and Autumn Period of China, and then through the Han and Jin dynasties of China, the classical Sichuan cuisine ...... was formed to pursue taste and prefer spicy flavor."
"The classical Sichuan cuisine of the Tang and Song dynasties in China was further developed, and it was officially formed as an independent cuisine!"
"Finally."
"With the introduction of chili peppers into China during the Ming and Qing dynasties!"
"Sichuan cuisine has ushered in new changes, and finally evolved into a Sichuan cuisine with one dish and one style, one hundred dishes, one hundred flavors, fresh and mellow, spicy and spicy!"
"Can today's Sichuan cuisine be the same as the 2,000-year-old Sichuan cuisine?"
"Even now."
"Sichuan cuisine has not stopped changing"
"And Chinese Sichuan cuisine is the epitome of the culinary world, Chinese cuisine, Turkish cuisine, French cuisine...... These dishes are constantly changing! ”
"Admittedly."
"The appearance of dream ingredients!"
"This could be the biggest change in the culinary world to date!"
"That's it."
"With the iterative changes of cuisine, the evaluation and standards of diners, chefs, and WGO executives will also change drastically."
"When the time comes."
"Now the WGO-certified two-star cuisine will become one-star cuisine, and one-star cuisine may only be counted as ordinary cuisine."
"Do you still think your studies don't have any meaning?" Dojima Silver said in a deep voice, his gaze swept over the body of the student who was slowly far away.
"The reason why Yuanyue has arranged this accommodation study for you is to let you know that a new wave of change in the culinary world has arrived!"
"If you don't want to be left behind in this wave!"
"Then give me all you can!"
After hearing the words of Dojima Gin.
The look of confusion in the eyes of the students present slowly disappeared, and they became firm again.
That's right!
The world of cooking is changing all the time.
Even if it's a dream ingredient.
Merely.
After all, ingredients are just ingredients, and they can't really replace the existence of chefs!
The other side.
The WGO executives such as Ann and Lantabi did not have any fluctuations on their faces in response to Dojima Gin's speech......
Truly.
With the advent of fantastic ingredients, the frequency of star dishes has increased, and one day it may even be as ubiquitous as the dishes at a roadside shop.
Merely.
In the world of halberd spirits, WGO is responsible for setting the standard of star cuisine!
Future.
The WGO's criteria for evaluating star chefs will naturally change, and even WGO has already begun to prepare for this within the WGO.
It's still the same sentence.
In the face of the tide of the times, all those who can't keep up with the changes will only be eliminated by the tide of the times!
And the people who were eliminated by the tide of the times.
No one cares.
End of presentation.
Dojima Silver returned the stage to the distant moon students like Si Yingshi.
"Tut-tut!"
"Dojima, is it really worthy of you? It was so quick to get these imps back on their feet. Kohei Joichiro's arm hooked directly to Dojima Gin's shoulder, and said with a big grin.
However.
Kohei Joichiro didn't have a few seconds to be serious, and immediately took the topic away again.
"Still."
"Dojima, when did you have such a deep understanding of Chinese Sichuan cuisine." Kohei Joichiro said with a grin.
"Joichiro!"
"I'm not just the head chef at Far Moon Resort!" Dojima Silver replied in a deep voice.
"Also."
"If you want to push the limits of cooking!"
"Chinese cuisine."
"It's a gem that no chef can get around, isn't it? Joichiro! Dojima Gin's gaze calmly stared at Kohei Joichiro.
"Hahaha!"
"That's right!" Kohei Joichiro laughed.
"That's it."
"These imps still care too much about the evaluation of WGO executives!" Kohei Joichiro shook his head and continued.
"For the cooks!"
"WGO's evaluation is not important at all, what matters is the guests themselves, even if the WGO executives are just diners in the final analysis!"
"Joichiro!"
"They're really students after all!" Dojima Silver said helplessly.
……
"One star!"
"One star!"
"One star!"
After a long time of being resigned, Konishi Kansai and others have also received corresponding evaluations in the mouths of WGO executives......
With Ann's evaluation.
The expressions on the faces of the students present also became more and more solemn.
So far.
No one has yet received more than one star.
In other words.
The dishes presented by Ji no Kuni Ning Ning, none of them reached the standard of Kojiro Shinomiya's mouth.
There are people left.
Now there are only Si Yingshi, Isshiki Hui, and Mito Yumei!
"Next."
"It's the seniors of the division!" As Si Yingshi slowly walked up to and fro, the eyes of the Yuanyue students couldn't help but focus on Si Yingshi's body.
Can Si Yingshi surpass the one-star rating?
"Please taste!"
"This is the ...... of the garden vegetable roll" Si Yingshi slowly opened his plate and fully presented his own dishes.
"Huh?"
"Grilled vegetable rolls?"
"This dish looks a little more interesting than the previous vegetable rice bowl, isn't it?" Kojiro Shinomiya looked at the pastoral vegetable roll in front of him and said lightly.
"Huh?"
After hearing Kojiro Shinomiya's words, Konishi Kanichi's plane head hung down weakly.
That's right.
Vegetable rice bowl is Konishi's Kanishi cuisine.
In the mouth of Kojiro Shinomiya.
Konishi Kanichi's vegetable rice bowl was evaluated as worthless by Kojiro Shinomiya, which made Konishi Kanichi have a sense of discouragement that he was about to be eliminated.
At the time of Kojiro Shinomiya's evaluation.
The knife in Decora's hand had already cut through the vegetable rolls, revealing the golden carrots and sugar tomatoes in distinct colors......
"Uh-huh!"
"Grilled vegetable rolls."
"Is this a very common dish in Western cuisine?"
"Still."
"Is this vegetable roll a little different?" Decola picked up a cut vegetable roll with a fork and gently put it in his mouth......
Entrance.
As your teeth bite the roasted vegetable rolls open, a stream of rich juice instantly splashes between your tongue and teeth!
"What is this?"
"The harvest of rice is locked tightly in the stock of various vegetables......
"The refreshing broth from the stewed vegetables and the soft and glutinous taste of the harvest rice are perfectly combined!" Decora's face couldn't help but show an intoxicated look.
"It's ......"
"Obviously vegetable rolls."
"Yet."
"Is the real protagonist of this dish a good harvest of rice?"
"Almonds, cabbage, and golden carrots are just a supporting ......part of the breadth of the harvest of rice," says Kojiro Shinomiya, who also takes in the taste of the dish.
"Si Yingshi."
"It seems that the little ghosts of the far moon are not hopeless now!" Kojiro Shinomiya took a deep look at the Si Yingshi in front of him.
The dishes in the front.
Even the dishes presented by the two ten masters of Ji Zhiguo Ning Ning and Jiu I Zhao Ji.
The biggest problem.
That is, there is no clear priority in their cuisine, but they simply pile these ingredients together!
However.
I don't see this problem in this dish of Si Yingshi.
The biggest problem.
That may be the vegetable stock made from sugar, tomatoes, and other ingredients, and there is no perfect combination in everything!
Besides.
The remaining problem is the heat and knife work.
Merely.
I was able to do this for the first time when I cooked my dream ingredients.
Si Yingshi is good enough!
And this excellence is not Rantabi's praise for the kind of coping with Kuga Tereki, but the recognition of Shinomiya Kojiro and the two of them from the bottom of their hearts.
"Two stars!"
"Two-star cuisine?"
"It's really worthy of the seniors! I actually got a two-star evaluation! After hearing Delcora's evaluation of Si Yingshi's cuisine, the students present couldn't help but show proud expressions on their faces.
2 star reviews.
According to Kojiro Shinomiya's previous statement, this dish of Si Yingshi can be regarded as meeting the qualified standards of cooking with dream ingredients.
"Damn!"
"I'd love to try Tsukasara's food!" Kobayashi Gentian stared at Si Yingshi's food with drooling, and his eyes began to roll wildly.
But.
Whenever a person serves his own dish, Kobayashi Gentian repeats it, starting with Kuga Terumi and continuing until now.
"Hmm!"
As Decola's evaluation was over, Si Yingshi just nodded calmly, and the expression on his face did not show any change.
Although the world of halberd spirits is not as good as the captive world of food.
But.
There are also special abilities such as the Tongue of the Gods and the Nose of the Gods in the world of the Halberd Eater......
And Si Yingshi also has a magical ability.
Titled - Talk to the Ingredients!
There is no ego in the dishes made by Si Yingshi, as long as you can preserve the good of the ingredients, and devote yourself to research and research!
In simple terms.
After dedicating himself to the food ingredients, he can enter a special state of selflessness, so that he can listen to the sound of the ingredients and fully stimulate the potential of the ingredients!
This pastoral vegetable roll.
It is a dish that is formed by the conversation between the ingredients and the potential of the abundant rice......
But.
Si Yingshi makes the harvest of rice his protagonist!
That's just because even after Si Yingshi entered the state of selflessness, he could only barely hear part of the sound of the harvest rice......
Golden carrots, sugar tomatoes......
The current Si Yingshi couldn't hear their voices at all, and naturally he couldn't bring out their potential.
From season four.
To be more precise, after the appearance of the nagini thistle, the painting style of the spirit of the halberd has been a little crooked, which can be seen from the fantasy label on the halberd.
But.
It's all trifles.
Serious people who see the halberd are for the food, not for the ......
Recommend a book that you are chasing.
It feels like the big guy has been hovering on the edge of 404.
Look at it and cherish it.
(End of chapter)