Cooking class.

With the incident just now, the atmosphere in the entire classroom has become a little wrong, and everyone's eyes are full of vigilance.

When someone's credit lapses.

Subsequently.

The credibility of everyone who follows will be questioned, after all, no one wants to be another victim......

"It really is."

"The atmosphere in this venue has changed!" Kohei Sojin frowned and said, feeling very uncomfortable with this suffocating atmosphere.

In the eyes of Kohei Sojin.

Even if it's an assessment.

That is to fight with dignified means, and it is difficult to compete in terms of ingredients, and this method is not worthy of becoming a qualified chef at all.

"That guy."

"Even if you stay this way, won't you feel ashamed?"

"Chuangzhenjun!"

"Not everyone is like you!" After Misaku Ang came to Kohei Sojin's side, he said slowly.

"For them."

"As long as I can stay, I can pass this entrance examination."

"So ......"

"It doesn't matter what means or methods are used, after all, as long as you can survive smoothly, it will be enough!" Misakung replied coldly.

Follow Ezuya Ezuyama.

Misaku-ang has long been familiar with this kind of method, after all, this is the method that Ezuyama Ezuya likes to use the most.

It's just that Ruishan Zhizu also uses this method, and that's just because Ruishan Zhizu is too lazy to work hard!

The means are despicable.

However.

Even if Eizan Edaza didn't use this method, there weren't many people who could defeat Eiyama Edaza in Enzuki......

Misaku Ang couldn't be clearer.

Eizayama Ezuya.

How terrifying is this man's strength, no one will think that just by buying these means, Ruishan Zhizu will also sit in the position of the top ten masters, right?

Not to mention character.

There is absolutely no doubt about the strength of Ezuya Ezuyama.

"Ahhh

"Why hasn't it started yet! How long will we have to wait? Kurokiba said as he looked at the remaining Yuanyue students weakly.

In Kurokiba's eyes.

This kind of means.

But any chef with a background in actual combat will not be powerless because of this method!

This.

It is also the purpose of Qianri Xiangzi to arrange this assessment.

If it's just a player who wants to be eliminated simply, then there is no need for Hinata to arrange such a link......

Even.

There is also a special person to supervise the food room.

Choose the ingredients.

Although the students of Yuanyue can choose substandard ingredients, such as bacon that has been overripe, oxidized small white mushrooms, red onions......

But.

But they can't choose less ingredients.

Otherwise.

Why did that student just replace the beef rib meat with oxtail meat, and just take a few less ingredients, such as red wine, bay leaves, and other spices?

How to make unqualified and mismatched ingredients.

Rely on your own technology.

Under unfavorable conditions, come up with satisfactory and qualified dishes, which is also what Qianhi Xiangzi wants to see in addition to tacit understanding.

For cooks.

Every day.

There are all sorts of unexpected situations that can happen at any time.

In the face of such an unexpected situation, he can remain calm enough to choose the right way to solve the crisis he encounters.

This emergency response capability.

It is also an indispensable quality for every chef!

……

in the classroom.

One by one, the students walked out and brought back the ingredients they had selected!

However.

After the first shots were fired.

Next.

The number of students who brought back substandard ingredients was also increasing, and the influence of Kohei Soma and Kurokiba Ryo from the beginning was completely wiped out.

Dark Jungle!

With the last group after picking the ingredients.

In the cooking room.

Many students who got unqualified and mismatched ingredients couldn't help but have a gloomy look on their faces, as if they had been eliminated.

After the selection of ingredients.

Then.

Then enter the formal cooking process, after all, this is the real assessment of Dry Hinata Zi!

The cooking begins.

Many of the momentum present has become different.

"Here we go!"

"Then let me all die!" Kurokiba Ryo tied his turban, looked at the beef ribs in front of him fiercely, and then slammed them on the counter.

Click!

The sharp kitchen knife vigorously chops the beef ribs!

Soon.

The beef ribs brought back by Ryo Hayama were chopped into about five centimeters long by Ryo Kurokiba and placed neatly on the cooking table in front of him.

"This guy ......"

"It looks like a completely different person!" Ye Shan Liang looked at Kurokiba Liang not far away, and the expression on his face couldn't help but become solemn.

Kurokiba is cool.

Although it doesn't look normal, it can be seen from the process of his cooking that he is not a simple guy.

While sighing.

The movements in Ye Shanliang's hands were not slow at all.

French incense, bay leaves, thyme......

A variety of spices formed a new combination in Ryo Hayama's hands, and a rich aroma suddenly burst out from Ryo Hayama's cooking table!

"It smells so good!"

"Obviously, they are all spices commonly used in French food, but why do they have such a shocking aroma!"

"Aren't we using the same spice?"

"Huh!"

"Even if it is the same spice, but according to different proportions, the aroma is completely different......," Ye Shan Liang smiled lightly.

"This guy ......"

Kurokiba Ryo of freshly processed beef ribs was also attracted by this aroma!

"That's amazing!"

"I didn't expect that."

"There are so many powerful guys in this group, it seems that I have to be serious!" Excited Kohei Soma, I can't help but speed up the movements in my hands!

After marinating the beef ribs.

Subsequently.

Kohei Soma took a deep pot and put the bacon in it until it was crispy.

Set aside.

In a goulash with Burgundy red wine.

In addition to adding flavor to bacon, the fatty gum in bacon makes the soup rich and mellow in burgundy red wine stew......

"I've started too!"

When Kohei Soma started cooking, Misaku-ang's movements were completely synchronized with Kohei Soma, except that in addition to bacon, Misaku-ang also fried the pork rind!

"Wait?"

"Is that pigskin?"

Misakuang's cooking also caused a burst of exclamations.

"I see."

"Is that why Misakun asked me to stay with the pigskin?" Kohei Soma also noticed Misakuang's movements, and in an instant he understood Misakuang's thoughts.

Pigskin.

This ingredient serves the same purpose in this dish as bacon.

Forged.

It's all about making the soup richer!

……

benches.

Hinata is now really observing the cooking process of Kohei Soma, Kurokiba Ryo and others.

"En-en-en-en!"

"It seems."

"There are still a lot of interesting guys in this group of imps?" Hinata blinked her eyes, and her gaze swept over Kohei Soma and the others.

Cooking begins.

It's just that through the steps of Kohei Sozhen, Dry Hinata has a general understanding of the strength of Kohei Sojin's students!

"Except for those four imps."

"Those two imps."

"The basic skills are also very solid, right? But are they really brothers? Dry Hinata tilted her head, her gaze falling on the two Takmi brothers.

"Almost!"

"That's enough temperature!" After the temperature of the frying pan has reached the desired temperature, Takmi pours the already marinated beef ribs into the frying pan!

Fried beef.

The frying pan must be kept at a sufficient temperature so that the beef is colored on all sides and the juices of the beef are kept in it.

Once the temperature drops.

Then the juice of the beef will be insufficient!

Zizizizi!

As the beef ribs are in the frying pan, there is a sizzling sound!

After frying the beef.

Remove immediately and set aside.

The chopped vegetables are then re-added to the frying pan, and after they are seasoned, flour is added to continue stir-frying, followed by the tomato paste......

Da-da-da-da!

There was a crisp thumping sound.

Isami held a container and vigorously mashed the intact tomatoes into tomato juice, and then poured tomato paste into them to add to the rich flavor of the tomatoes.

"Brother!"

"I'm not going to lose to you!" Isami's gaze became extremely sharp.

Born in Italy.

Isami's use of tomatoes is not inferior to Takmi at all, and when choosing ingredients, Isami has already asked Takami to choose the ingredients he wants for himself.

Fresh tomatoes.

When boiling to make tomato paste, the sour taste of the tomato will be more pronounced.

"Isami!"

"How could I lose to you!" After feeling Isami's gaze, Takmi couldn't help but speed up the movements in his hands!

Pour the fried beef and bacon back into the pan.

Subsequently.

Then pour in the preheated burgundy red wine and stir-fry while scraping out the charred matter at the bottom of the pan!

After that's done.

Add the pre-cooked broth!

Start simmering!

Knock knock!

As the flames rolled.

The aroma of red wine and beef simmering together spreads throughout the cooking class!

It's time to finish the stew.

Takmi washes the small white mushrooms that are on the side, then slices them in an instant and sautés them in a pan of butter until fragrant......

Followed by.

Add the cream and sauté the white mushrooms until caramelized.

After frying.

Scoop up the beef and vegetables from the pot and concentrate the beef broth slightly, then add the fried mushrooms to the beef broth and simmer over low heat for two to three minutes.

Subsequently.

Season with salt and pepper, then return the beef and vegetables to simmer for a few minutes!

……

Beef stew in Burgundy red wine.

This dish.

Pickled.

Cooking.

It takes enough time for the gravy to be tender and the flavor to get more into the beef, at least an hour before it is simmered.

After this.

It also takes half an hour to simmer using the sauce to taste.

That's the same.

The beef will absorb the sauce thoroughly!

I took the recipe apart.

Kohei Soma, Kurokiba Ryo they are one step at a time.

(End of chapter)