？？？

Is a non-spicy chili still called a chili pepper? Of course, it's not called chili.

"There are many types of chili peppers, and different species have different names. This field is full of green peppers are green peppers, this red little man is millet peppers, this colorful round pepper is a sweet pepper, and this red and bright long hook is a Chaotian pepper. ”

barrage

[I'm so shocked, it's the first time I've seen so many chili peppers!] 】

[I actually want to try each of them.] 】

[Does the taste of bell peppers taste sweet?] 】

"That's right, if you don't eat spicy rice grains, the bell pepper just has a spicy taste but is not spicy, which is very suitable for making chili fried meat and chili scrambled eggs."

Chen Su picked some spicy peppers and some non-spicy peppers, and then took them to the pumpkin field located in the east.

"We went to the pumpkin patch, and it was the first time I went to see the pumpkins growing here, I don't know how they are growing now, and the taste should not be bad, but I don't know if the appearance has become bigger than other animals."

This time, Chen Su chose to walk to the pumpkin field, and the scenery along the way was transmitted to the eyes of the rice grains in front of the screen through the camera, and they were very curious about the surrounding animals and plants, and they were all asking her about their names, growth habits, and whether they could be made into dishes.

"This is purslane, it tastes quite sour, and it can be made into a dish."

"This is the root of the folded ear, and the taste is thousands of people, it depends on whether you can stand it."

"Don't look at these colorful mushrooms that look good, eating them will kill you."

"These are vines, not edible."

"These are just grasses, the food for the goats you said you wanted to raise yesterday."

"That's a little squirrel, that's a woodpecker...... Can't eat, can't eat, people are so good-looking, can you bear it? ”

......

On this island, even a handful of soil on the ground has become an edible dish in the eyes of the rice grains, and they are really eager to try everything they see.

The pumpkin field and the pepper field are not very close to each other, and there is a forest between the two, and when the pumpkin field appears in front of everyone's eyes, you can see pumpkins that are bigger than people, lying in the pumpkin field in a strange posture.

Chen Su walked in front of one of the large pumpkins, its height was about the same height as hers, she took out a small knife, cut a small square on it, and tasted it very good.

barrage

[The size of this pumpkin can be used as a flying machine.] 】

[It just so happens that there is no inspiration for the design of the flying machine, and this inspiration is not coming now, thanks to corn!] 】

[I want to hollow it out and turn it into a nest for little cubs.] 】

"The pumpkin here is really huge, I just tasted it and it tastes good, this pumpkin is enough to make the chili cake we need today."

The scene of climbing a ladder to pick pumpkins is a bit comical, but now it is a reality.

Chen Su saw that the pumpkins in this pumpkin field were ripe, and she released a picking robot to pick the pumpkins in the field instead of her.

"Pumpkin can be used as an ingredient in chili cakes and can also be used in other dishes. For example, steamed pumpkin, pumpkin pie, pepper pumpkin strips, pumpkin tamales, etc. ”

barrage

【Can I eat it today?】 】

[Pumpkin tamale, with meat and melon, I am looking forward to it. 】

[Corn, will you hollow out these pumpkins?] Can I give me the shell if I hollow it out? 】

"It's going to be hollowed out, but I'm going to use them to make some handicrafts, and when the time comes, I'll draw a lottery in the online store to see who to give to whom, after all, the number is limited. Now that the time is almost up, let's start today's live broadcast of chili cakes and pumpkin dishes. ”

Chen Su easily moved a giant pumpkin to the open space, and this scene once again refreshed the cognition of the rice grains, it turned out that she was not only holding a big iron pot, but also a real strange girl.

Chen Su stood in front of the giant pumpkin with a slight difficulty, and finally she took out the elevator, the large water pipe, and the machete from the storage.

She first connected the water tank in the storage with a large water pipe and a pressure pump, put water to clean the large pumpkin, and then spread Starlight yarn on the ground and put the washed pumpkin on it and cut it into pieces.

barrage

[I thought it was all solid, but I didn't expect it to be hollow. 】

[I didn't expect there to be so many soft and glutinous things in it. 】

[There is a sentence that I don't know whether to say or not, I think the action of digging corn is like digging poop, yellow, rotten like a situation where the gastrointestinal function is not very good. 】

[@嘴上没把门有画面了, I'm not done with you. 】

[Well, don't talk about it, brother. 】

Chen Su was digging out the pumpkin sac, and when he saw the barrage on the public screen, he couldn't bear to look directly at the pumpkin sac piled aside, and looked at the pieces and two pieces stuck to his star energy gloves, and he was a little sick to his stomach.

She took out a glass of watermelon juice from the storage and immediately drank it to calm her stomach.

"The sac inside the pumpkin is not edible, but don't lose the pumpkin seeds, we separate it from the pumpkin sac, clean it and put it in the sun to dry, and then stir-fry it with salt until the skin and seeds are separated, and you can eat them like melon seeds."

The process of separating the pumpkin sac and pumpkin seeds alone took a lot of time, this pumpkin was so big that the cut pumpkin pieces were covered with rudimentary star energy yarn.

Chen Su peels and cuts all the pumpkin pieces into small pieces, and then puts the cut pumpkin in a large pot and adds an appropriate amount of water to boil until it is rotten.

During this time, she divides the peppers she picked into two portions for washing, removing the stems and chopping the peppers into minced peppers.

"The white fine flour in my hands now is glutinous rice flour, which is also essential in the chili cake making process, and it is a very important ingredient. We mix the boiled pumpkin and chopped chili peppers together with the glutinous rice flour to keep it soft and glutinous. ”

barrage

[This one is really a bit like poop. (covers face)】

[There are a lot of chili peppers, no wonder they are called chili cakes. 】

[Is this really going to be delicious?] 】

[I'm looking forward to eating chili crackers!] I feel that the pumpkin is sweet and chili pepper is mixed together, and it must have a unique flavor. 】

Chen Su scooped out the mixed soft chili cake from the basin with an iron spoon and spread a thin layer on the oversized baking tray.

"Chilli cakes need to be exposed to high temperatures, but the island is not suitable for drying chilli cakes at room temperature in all seasons, so the moisture inside is dried directly in the oven."

She takes the baked chili cakes out of the oven, scoops them out of the pan with a shovel, and cuts all the rectangular cubes into long strips with a guillotine.

"It's almost lunchtime, and we're making pumpkin dishes while boiling chili cakes."

Chen Su spreads the remaining soft pumpkin pie into a baking tray and puts it in the oven to bake.