Jiang Yuan rolled her eyes when she heard this, she really wanted to leave this matter to Fu Li to do.

It's not that she's afraid of dirt and hardship, but that she still has a task ahead of her. If this task is not completed, it will be a big loss.

So she nodded decisively in agreement, saying that she would give Fu Li a copy of the map later.

Afterwards, the two of them cleaned the outside briefly before returning to the space station. The cooking that should be cooked, the bathing that should be bathed.

Seeing that the day was getting colder and colder day by day, Fu Li thought about making some hot food to warm his body.

He first thawed a piece of fish, picked off the spines little by little, and then pureed it with a food processor, and added some egg wash and flour to make fish balls.

Then I washed a few fresh tomatoes, scalded them off with hot water, chopped them, and boiled a pot of thick tomato soup.

Thinking that Jiang Yuan loves potatoes and spicy food, he took advantage of the soup to fry a plate of hot and sour shredded potatoes.

As for the staple food, he had arranged it a long time ago.

On a cold day, of course, you have to eat a few hot buns.

The filling and noodles of this bun are all made by himself, and it definitely tastes more fragrant and fresh than the ones sold outside. After all, when he lived with his grandmother, he helped the elderly and bread buns to make dumplings.

His grandmother used to be the chef of the No. 1 restaurant in Beijing, and her cooking skills are naturally not comparable to ordinary people.

Thinking about it, he took out the steamed buns from the cooking machine.

It's a pity that there is no steamer on the space station, otherwise this bun can be more fragrant.

"I'm just taking a shower, and you actually cook so many dishes? Yes, yes, it's worth encouraging, and I'll reward you with a little red flower later. ”

As soon as Jiang Kite came out after changing her clothes, the water at the end of her hair was still dripping, and she saw two dishes and one soup on the table, as well as a plate of steaming white soft buns.

I have to say that the days when someone cooks are really comfortable, she doesn't have to worry about what to eat every day, just wash her hands and sit down to eat.

Hearing this, Fu Li, who was about to serve the soup, suddenly covered the pot, "You dry your hair first before you come to eat, don't worry." ”

Jiang Kite, who had just sat down, had to go back to wipe her hair. If she eats people with a soft mouth and short hands, she doesn't care about anything.

It was another five or six minutes before she came back and sat down with her slightly curly black hair. I still haven't dried it, but at least I haven't fallen into the water.

Seeing this, Fu Li brought two bowls of tomato and fish ball soup over.

"It's still hot when it comes out of the pot, so you can eat the buns and shredded potatoes first. Stir-fried cabbage can also be eaten to reduce the heat. He put one of the bowls in front of Jiang Yuan, and did not forget to remind the other party not to drink it in a hurry.

Hearing this, the more Jiang Yuan pondered it, the more unpleasant it became, so he couldn't help but ask: "Fu Li, how do I feel that your attitude is getting better and better, do you want to use a beautiful man's gentle knife to calculate me?"

In her impression, Fu Li is a dull and wooden person, who acts in a rigid manner and loves to train people, and talks about the rules of the base at every turn.

It's not like now, she speaks in a harmonious voice, patiently discusses with her, and is willing to do laundry and cook.

As the saying goes, when things go wrong, there must be demons.

Although she knew that Fu Li didn't have any bad intentions, at least she wouldn't do anything about the honey-belly sword, but there were some things she still wanted to ask clearly.

“...... Your thinking is inevitably too active," Fu Li pinched his eyebrows a little helplessly, "You and I are allies now, do you have to fight every day if you don't get along well?"

In fact, he still wanted to keep a good distance from Jiang Yuan at first, but after getting along day by day, he found that the other party didn't seem to have the intention of continuing to fight-for-tat.

Since this is the case, then there is no need for him to dwell on that bit of the past, so he wants to get along with Jiang Yuan in friendship and peace.

"That's the same," Jiang Yuan swallowed his saliva as he looked at the dish in front of him, and continued to ask questions instead of moving his chopsticks in a hurry, "That's right, but you don't have to do this every day, you cook for me and serve me soup, it's useless." ”

Although it was quite comfortable to be taken care of by Fu Li, she always felt weird after a long time.

Come on, the two of them used to be well-known mortal enemies in the base, but now they are friendly like old friends for many years!

Heh, she can't be bought with one or two meals, and it is absolutely impossible for her to reconcile with Fu Li.

"You've helped me a lot on weekdays, it's easy for me to cook a meal and serve soup, you don't have to care," Fu Li said and took a hot bun with chopsticks, "Let's eat dinner first, if you don't eat it, it will be cold." ”

As soon as Jiang Kite, who has always cherished food, heard this, she immediately took the bun and took a big bite on it.

The soft and delicious bun skin is thin and moderately thick, and there is a hint of sweetness when chewing it carefully. Although the filling inside is vegetarian, it is still quite good to eat.

The finely chopped carrots are sweet and refreshing, and the shredded cabbage is even more crisp and delicious. Served with some scrambled fragrant and soft eggs, it tastes no worse than meat-filled buns.

Since the buns have been eaten, the shredded potatoes naturally can't be let go.

Jiang Yuan unceremoniously sandwiched a large chopsticks of shredded potatoes, this sour and spicy taste is her favorite, and it is even more icing on the cake with thin shredded potatoes.

I don't know how Fu Li stir-fried, the aroma of aged vinegar and the spicy red oil are perfectly integrated, and the refreshing potato shreds are very refreshing.

With the faint fragrance of chopped green onions, Jiang Kite ate chopsticks after chopsticks.

Seeing that a large plate of shredded potatoes was about to be gone, Fu Li decisively sandwiched some stir-fried cabbage over.

Of course, chopsticks are used.

Without waiting for her to ask, the other party took the initiative to explain: "You like spicy food and it is easy to get angry, so you have to eat some cabbage to reduce the fire."

Okay, for the sake of Fu Li's serious cooking, she will reluctantly eat a few bites of cabbage.

The cabbage is tender and sweet, stir-fried with only a little salt and oil, and it tastes sweet, refreshing and delicious.

A hint of fragrance blooming on the tip of the tongue quickly covered the previous sour and spicy.

If the sour and hot shredded potatoes are red roses, then the stir-fried cabbage is naturally white moonshine.

As an adult, of course Jiang Kite wants it all!

So she took a bite of shredded potatoes and a mouthful of cabbage, and occasionally nibbled on two mouthfuls of hot buns. When she was almost full, she remembered that there was also a bowl of tomato and fish ball soup.

The red and thick tomato soup is steaming, the snow-white fish balls float in the soup, and a little green green onion is dotted on it.

Just by looking at it, you know that it tastes good.

Jiang Yuan took a sip of soup with a bowl first, and the delicious tomatoes had been boiled for a while, and the essence had already been boiled into the soup. When you take a bite, you will be filled with the rich aroma of tomatoes. Sweet and sour, especially appetizing.

Scoop another fish ball and try it, the fragrance is overflowing, refreshing and delicious. When you bite into it, you can see the deliciousness of the fish, mixed with the sweet and sour taste of tomatoes. It's soft and elastic, and it's very enjoyable to eat.