Miss Qiao looked into her eyes and made sure she wasn't lying, so she wrote two words, "Eggplant!" ”

Although Jiang Zhiluo had a guess in her heart, when she really heard the word eggplant, her heart still jumped a few times suddenly.

Her eyes were slightly hot, and she nodded, "Okay, I see." ”

However, Jiang Zhiluo quickly suppressed her emotions.

She said, "Don't worry, she'll be fine." ”

Jiang Zhiluo explained some matters that need attention.

Opening the door, Jiang Zhiluo walked out.

Cui Hejin was waiting under the corridor at the door, and when she came out to see that her face was wrong, a cold glow flashed under his picturesque eyes, and then looked at Miss Qiao behind.

Although Miss Qiao was veiled, those cold Danfeng eyes still made Cui Hejin's expression change drastically.

Miss Qiao also saw Cui Hejin again at this time.

The son of the Cui family is also the first son of the capital!

Jiang Zhiluo was about to pull Cui Hejin and prepare to leave, but she felt that Cui Hejin was not moving, and she looked up at Cui Hejin's expression.

only to find that Cui Hejin was looking behind her.

He's looking at Miss Joe?

No way?

She also knew that although Miss Qiao was veiled, her eyes were extremely beautiful to look at, and it was easy to attract people's attention.

"What's wrong with you?"

Cui Hejin shook his head and said, "It's nothing! ”

"Let's go!"

Saying that, Cui Hejin set an umbrella for Jiang Zhiluo and took her out.

Miss Qiao gestured to the steward at the door, and the steward immediately arranged for a carriage to send Jiang Zhiluo and Cui Hejin back.

Liu Tingan seemed to think of something and said, "Sister-in-law, wait a minute." ”

Jiang Zhiluo paused, turned her head to look at Liu Ting'an, and said, "Is there something wrong?" ”

"That, the bread made by my sister-in-law before was so delicious, and my classmates who bought it also said it was delicious, and everyone wanted to buy it again, I don't know if it would be convenient for my sister-in-law to come here to set up a stall to sell bread when the weather is good."

He would go to Cui's house when he was resting, and naturally knew that Jiang Zhiluo would go to the town to set up a stall to do business.

Jiang Zhiluo said: "I will come over when I have time." ”

Liu Tingan was very happy when he heard this.

Although I can't eat bread every day, I can eat it once in a while.

Going back to sit in the carriage, Jiang Zhiluo looked at Cui Hejin as if she had something on her mind, and said, "Do you also think Miss Qiao is very beautiful?" ”

Cui Hejin sighed lightly and said, "Don't think about it, I'm just thinking about one thing." ”

Jiang Zhiluo asked, "What's the matter?" ”

Cui Hejin reached out and touched Jiang Zhiluo's hair and said, "I'll tell you when I think clearly." ”

Cui Hejin didn't say it for the time being, and he also realized that it would be dangerous to know more about this matter, so he didn't want to tell Jiang Zhiluo for the time being.

"So you didn't look at Miss Qiao because she was pretty?"

Cui Hejin shook his head helplessly and said, "Where do you want to go!" ”

Naturally not.

……

After returning home, it was just noon, and Mrs. Cui wrapped the wontons with her own hands.

Mrs. Cui said: "On a rainy day, eat some steaming food, you will feel warm." ”

"Wontons are made with a lot of fillings, including radish and egg filling, wild vegetable meat filling, and egg yolk filling."

The wind in the air on a rainy day is a little cold, and the wind is a little strong, and it is even more cold, which makes people feel a little cold.

In such weather, she really wanted to have a hot meal with soup.

It's just right to eat ravioli.

"It's still thoughtful."

Mrs. Cui said: "I don't know what the taste is, but I can adjust the stuffing now than before." ”

"I now know that egg yolks can be used not only for snacks but also for ravioli."

She didn't know that salted duck eggs could make so many delicacies.

Mrs. Cui didn't know whether the egg yolk stuffed wontons were good or not, but she remembered that Jiang Zhiluo had mentioned it before, so she remembered it.

Jiang Zhiluo said: "I smell the taste, and the wontons made by my mother must be delicious." ”

"I'm hungry."

Mrs. Cui said, "Then let's cook wontons in the pot." ”

Mrs. Cui wrapped it first, and she thought that when Zhiluo and Hehibiscus came back, she would cook it in the pot now.

If you cook it in advance, it will be stiff and unpalatable.

Cui Hejin went to the utility room in the courtyard and got some dry firewood to light the fire.

Mrs. Cui still couldn't help but sigh and said: "It's better to live in a big house, we have a lot of big yards, and some sundries and firewood can be stacked in the utility room, and we are not afraid of getting wet when it rains." ”

This will think of the time when I lived in the fence courtyard before, and Mrs. Cui felt hard.

When she thinks of the big mansion she lives in now, she feels comfortable.

Jiang Zhiluo also thought of the time when she was in the fence yard before, when she saw that it was raining, she had to get up quickly and go to the yard to build something, or take some things to the house.

So when it rains, the house is stuffed to the brim.

After boiling the pot, Mrs. Cui put down the wontons.

Jiang Zhiluo washed her hands and beat an egg and stirred.

She plans to make a frangipani in the wonton soup and put some greens.

It would be nice if there were dried shrimp.

However, there is no dried shrimp and green vegetables are seasoned in it.

When it was cooked, one person scooped a large bowl.

When she sat down to eat the wontons, Mrs. Cui couldn't wait to taste the taste of the egg yolk filling.

"Mother, the wontons you wrap are thin and filling, and they are delicious at first glance."

"You can see the color on the inside from the outside, and this should be the egg yolk filling."

Old Madam Cui nodded and said, "Yes, you all taste it." ”

Mrs. Cui also scooped one with a spoon and put it in her mouth to eat.

"It's delicious, it's still delicious with egg yolk filling."

Jiang Zhiluo also likes to eat egg yolk filling.

"Mother, the wontons with preserved egg filling are actually delicious."

Old Madam Cui was stunned, "Preserved eggs? ”

Jiang Zhiluo looked at Mrs. Cui's puzzled look, and thought to herself, could it be that there are no preserved eggs here?

"It's also pickled from duck eggs, black."

Mrs. Cui suddenly realized: "Ao, you're talking about changing eggs, there were people selling them when I was in the capital, but when I came to Donghe Village, I really haven't seen a change egg." ”

Jiang Zhiluo thought to herself, could it be that only a few people know how to marinate eggs?

"However, ordinary people can't eat eggs, and they always feel that the taste is weird, and it's not as delicious as egg yolk wonton and egg yolk dim sum."

Mrs. Cui thought that if there were duck eggs, she would definitely pickle the salted duck eggs, not the eggs.

Jiang Zhiluo knew that preserved eggs were a good thing.

Preserved eggs can be used for cooking, and can be made into preserved eggs and lean porridge.

"I don't know if the restaurant sells eggs?"

Cui Hejin said: "No." ”

Jiang Zhiluo was stunned, "You know, you've been to a restaurant?" ”

Mrs. Cui took the initiative to help explain: "The Feng steward of Linjiang Building in our town is good, and on a rainy day before, Hejin also went to borrow an umbrella and came back. ”

Cui Hejin added: "I met Steward Feng when I went to the bookstore, I helped write the dishes, helped to settle the accounts, and now his son is also studying at the Graphite Academy. ”

Jiang Zhiluo's eyes lit up.

"Is there a shortage of dishes in Linjiang Building?"

Jiang Zhiluo thought about pickling preserved eggs and then going to the restaurant to sell preserved eggs.

After this is done, it is not possible to supply the restaurant directly.

(End of chapter)