Chapter 43: Stacking Waves

With the end of the two rounds of competition, everyone's interest is getting higher and higher, originally thought that this game without suspense, at this moment actually went to such a white-hot situation, this little-known young man, is actually the Champs invincible.

The next specialty dish competition is a demonstration of personal ability, whether it is cold or hot, do whatever you want, and there are not too many scruples, but when everyone saw the chef sent by Jin Bibrilli, their faces changed.

Fang Cailing couldn't help but gasp, and his gaze when he looked at this chef also changed.

The sons and brothers present are also resplendent regulars, and there is almost no one who does not know this chef Zhang, who can be said to be the golden façade and the pillar of the back kitchen.

Although he is not good at making specific dishes, when it comes to the brilliant signature dishes, most of them are from him, but he didn't expect that this time in order to maintain the brilliant face, he actually sent this chef out, it seems that this last game is bound to win.

However, it is no wonder that although the results of the first two rounds of the competition were dominated by Champs, in contrast, the last specialty dish, which is also the signature dish of a restaurant, can become a real restaurant if there is not enough dishes to attract customers.

If this game is lost, it seems that the two sides are tied, but in the eyes of many people, it is still the golden brilliance that has the upper hand, after all, with the development of the times, most of the industries are based on the brand effect first.

The restaurant industry is no exception.

"Boy, you are very powerful, but that's all, you can only be an ordinary practical chef, and you can't make enough to attract customers or even make a branded dish." Chef Zhang is very imposing, and the two chefs who competed just now actually gave him a hand.

Hearing this, Lin Jie narrowed his eyes slightly, and said with a smile: "Then you said that the courage flower, is it a brand dish?" If not, why don't you make one for me? ”

Chef Zhang snorted lightly and said, "That bold flower just now is indeed amazing, but after all, it is just a cold dish for the first meal, and it can't be the main dish." ”

"Oh? And what about barbecued tuna? Have you ever done it? Lin Jie said with a smile while cleaning up the chopping board: "Born on the shore of the South China Sea, I think you should also know the truth that the back waves push the front waves, if you are too proud, the front waves will generally die on the reef." ”

Chef Zhang's face gradually became gloomy, he snorted, and no longer paid attention to Lin Jie, but took out a small fish half a foot long from the ingredients, the whole body was snow-white, and the scales on his body were like patches of waves, which were wave white strips.

As soon as the white strip was put on the cutting board, everyone, including the two judges, couldn't help but stretch their necks, their faces full of surprise, just this ingredient, the golden brilliance almost occupied an absolute advantage.

Langbai strips, but not casual can be caught, even in the market, has always been priceless, absolute treasure ingredients, not the quantity is too small, but it is too smart, it is really difficult to catch.

No one expected that this time the golden brilliance actually got the wave white strip, but it looked like it was bought, but it was really a lot of money.

Fang Cailing's expression also changed slightly, I didn't expect this matter to come true after all, and now things are going to become troublesome, but fortunately, the previous competition has already achieved good results, and today is not a big defeat.

Ma Rulong's face once again looked proud, and he hummed: "Lin Jie, you must know that ingredients are also the key to making good dishes, should you take out any shells to fool people?" ”

Saying and laughing loudly, several sons and brothers also laughed in response, and everyone knew that the appearance of Lang Baitiao had already won more than half of the brilliance.

"So this is your ingredient, what a coincidence!" Lin Jie was unhurried, took out a net of fish from the fish bucket next to him, and threw it directly on the chopping board, and the lively fish fell into the eyes of everyone, and everyone suddenly couldn't help but stand up and widen their eyes.

I saw a full five waves of white strips, just tossing on the chopping board, looking at the appearance, it was obvious that it had just been caught, and looking at the size, at least it was a foot long, just one, enough to crush the golden little fish.

Lin Jie, he actually took out five at once, and it was obviously very different in terms of freshness.

Ma Rulong's face was full of smiles, and he suddenly froze, as if he was stupid, and muttered: "Impossible, how is it possible!" ”

Lin Jie shrugged his shoulders and said with a smile: "It's a coincidence, two days ago I was fishing at the beach, and I just caught these two fish, which looked pretty good, and I stewed one to eat when I went home, and I was going to take it out for everyone to try today, but I didn't expect it to be a coincidence." ”

The more bland the smile, the more Ma Rulong felt aggrieved, the family spent hundreds of thousands of dollars for this white strip to get it from a special channel, and this guy was actually caught by shit? Is there any reason for this?

The smug look on Chef Zhang's face also disappeared in an instant, and there was no longer half a point to be proud of, and the only thing that could calm his mood was his confidence in his cooking skills.

Fang Cailing was already smiling, the surprise that this kid brought her was too great, she thought that everything would end here, but she didn't expect that she had made so many waves and white strips, and it was so cool to look at the deflated appearance of the horse.

Only then did everyone react, Lin Jie was a fishing master in Nanhai City before, and even beat Old Man Sun, this is difficult enough to catch Langbai, maybe it is not a problem for him at all.

In the midst of everyone's discussions, the third round of the competition still began as usual.

Because of Lin Jie's continuous amazing works, Chef Zhang also obediently closed his mouth and devoted himself to the production of his specialty dishes, Lin Jie was also happy and quiet, and began to deal with the white strips.

When he was in the restaurant, he really tried to stew a white strip, just to experiment with the recipe given by the system, but he didn't master it all of a sudden, this guy's meat was too tender to withstand the steaming of the fire, and all the effort dissipated after a while.

The fresh meat was scattered in the soup, not only did it add to the deliciousness of the soup, but it had a bit more fishy smell, which was really a waste, in order to control this guy's meat, Lin Jie also experimented for a long time, and finally found the right flame temperature.

Despite the unfamiliar stove used, the training in the past few days has also made him handy, and the soup base recipes of the department, plus the secret spices, have not yet released the fish, but there is a burst of aroma, which emanates from Lin Jie's side, and people can't help but move their index fingers.

Chef Zhang obviously also felt the fragrance, his brows furrowed slightly, and he couldn't help but sigh in his heart, Lin Jie's cooking skills are indeed amazing, he has not met such an opponent for a long time.

Gradually, my heart couldn't help but be stimulated with a hint of desire to compete, and the movements in my hands also became sharp, and soon, it was not weaker than Lin Jie's fragrance, and it also slowly diffused.

Seeing that the two of them did not give in, everyone's hearts also rose to their throats, and while suppressing the gluttonous worms in their stomachs, they stretched their necks, paying attention to the movements of the two, and did not dare to miss it for a moment.

Time passed little by little, and this dish actually took more than the previous two rounds of time before it was baked one after another, Lin Jie finally slowed down, but no one cared.

Food is not judged by efficiency.

Chef Zhang made a fried wave white strips, boiling oil over high fire, quick decision, as much as possible to retain the fresh meat of the white strips, even the scales on the body are not wasted, after frying, like a bright golden waves, quite beautiful, and then poured with a unique soup, like opening the shackles of fragrance, all were released in an instant.

Even Fang Cailing couldn't help but sigh secretly, this Chef Zhang deserves to be the pillar of the golden façade, and he does have two brushes.

Seeing this, Ma Rulong's face couldn't help but climb into a nervous look, Chef Zhang's performance was indeed excellent, but he was afraid that Lin Jie would also have some strange tricks, and the five waves just now really scared him.

When he saw Lin Jie's dishes, he finally couldn't help laughing out loud and said, "What are you doing?" White rice porridge? It's a tyrannical thing, I think it's a waste to give you ten more waves! ”

From the outside, Lin Jie's dishes don't see any trace of the white stripes at all, which is simply disappointing.

"Stupid and ignorant!"

However, Lin Jie's words made Ma Rulong's face change when he arrived, and before he could speak, Lin Jie had already taken a small stove, put it at the bottom of the pot, and ignited the wax block, and the "porridge" that had just come out of the pot suddenly tumbled.

"Please enjoy, ghosting waves!"

Lin Jie raised his hand and pointed at it, and everyone followed their eyes to see that a layer of white mist on the top of the pot gradually dispersed, revealing the soup below, and the white stripes of white waves looked very eye-catching, especially with the boiling of the soup, it was actually like being alive, swimming slowly in it, which was quite moving.

"It's magical!" Even the two judges couldn't help but sigh again and again, and what is even more subtle is that these white strips are all cooked, which not only adds spices, but also perfectly blends with the soup, and retains the freshness of the fish as much as possible.

There is no need to taste too much at all, the specialty dishes of the two of them are judged.

Lin Jie's hand was ghosted, and he won effortlessly, and at the end of the fight, the Champs almost used the general strength to win a comprehensive victory.

Ma Rulong's face was very ugly, he didn't expect to be so defeated when he used the white strips, he roared angrily and threw his hands away.