Chapter 55: Fried Bean Cake
Su Xiaofang looked at the white flowers and silver on the table, and swallowed the grievances and unwillingness in her heart.
It doesn't matter if he's a fool or a madman, as long as he has money, she'll marry!
……
In the space, Lu Qingcao looked at the weeds all over the ground and couldn't help complaining.
This system is too pitiful!
Last time, she thought that she could grow any rare plants, but she didn't expect that after looking forward to it for two or three days, weeds would grow all over the place.
It's still the hardest cow tendon grass, and you can't eat it at all.
Speechless, she reached out and pulled out the weeds.
The green patch was half the size of a room, and after all of them were pulled out, Lu Qingcao was surprised to find that the ground had turned into sand.
The original sense of science and technology is gone, and the yellow and clear sand mixed with the faint spring water has become fertile land, which is an excellent land at a glance.
If you take the seeds from the outside and plant them, I don't know what will happen.
She looked at the bare ground, took out a handful of black beans from the display case, and sprinkled it on the ground.
With two bags full of soybeans and black beans, Lu Qingcao walked out of the space.
Outside the house, Granny Qin made breakfast, and the table was full of pots of stewed black beans.
"Mother, when will I finish eating this bean?" Lu Erli flicked the beans in the bowl twice with chopsticks, and asked reluctantly with a pout.
The beans were boiled for half an hour, but they were still hard and not fragrant when chewed, like a mouthful of cotton.
After eating for two days in a row, Lu Erli was already tired of eating.
Lu Yihua also silently put down the bowl, glanced at the black bean soup, and took a sip.
The bean soup is the same tasteless, except for the salt taste, it has a faint beany smell, and I really can't drink it.
Lu Qingcao has been busy selling beans for the past two days, and she is not in the mood to cook, so the cooking work falls to Granny Qin.
And Granny Qin's cooking is either boiled or steamed, which is very ...... Raw.
She didn't think it herself, and after eating a big mouthful of black beans, she wondered: "It's still quite sweet." ”
Looking at the oily black beans in the bowl, a thought crossed my mind.
"Would you like a shortbread?" Lu Qingcao looked at the two small radish heads.
Lu Erli was the first to raise her hand: "I want to eat!" ”
Although I don't know what a shortbread is, I can't make a mistake with my mother.
Lu Yihua also immediately raised her hand: "I want to eat." ”
All the colors on her body have receded, and she has returned to her usual fair complexion, and she is much more confident.
Just do it, Lu Qingcao took the two children to the stove room and poured the black beans into the iron pot.
The spatula stir-fried quickly, and Lu Erli and Lu Yihua added firewood and fire under the stove from time to time.
After a while, the scent of beans wafted out.
The crisp and crisp aroma with the unique burnt aroma of protein makes people swallow directly.
The black beans in the pot also turned from deep black to light black, and the skin cracked open, revealing the tender yellow flesh inside.
Lu Qingcao grabbed a handful of beans, put them in his mouth and bit them.
There was a crunching sound, and the heat was just right.
She grabbed two handfuls of beans and handed them to each child.
Lu Erli gulped down the fried beans with a satisfied face: "It's delicious, it's just that my tooth hurts a little." ”
The row of small milk teeth in the mouth has not yet grown, and it hurts so badly by the beans.
Lu Yihua gulped down the beans and said with a smile: "If you don't eat well, your teeth will be unstable." ”
The two of them got into a fight.
"Then eat less and eat something delicious later." Lu Qingcao put all the fried beans into a stone mortar, wrapped them in gauze, and waved a big wood to beat the beans for a while.
The beans were quickly crushed, and the gauze turned from white to a light yellow, and liquid seeped out of it.
Lu Erli clapped her hands happily: "My mother is so amazing!" ”
The invincible king Lu Erli was very cheerful, which made Lu Qingcao blush for a while.
After countless beatings, the soybean oil flowed out along the gauze, Lu Qingcao took out the guy who made tofu, put the bean cake in it, and pressed two big stones.
The shiny golden soybean oil dripped down the gauze into the bowl, and after a while, it dripped into the bowl.
The beans under the stone are also full and thin, and they become flaked.
In about half an hour, all the oil was dripping.
Lu Qingcao put away the small half bowl of fragrant soybean oil, put it in the iron pot, and opened the gauze with his hand.
The gauze turned into a thin slice, and she took it out and put it in the bubbling soybean oil.
Zila-
The soybean cake swells instantly when it encounters oil, and the black cake turns golden brown and exudes an attractive fragrance.
She struck twice with a spatula, making a solid sound.
All right.
Lu Qingcao took out the bean cake, broke a piece and tasted it.
The fragrance of beans is mixed with the oil aroma of soybean oil and the burnt aroma of protein, and the fragrance goes straight to the heavenly spirit cover.
Lu Qingcao sprinkled a handful of thirteen incense sticks.
The scented hooks are all out.
Lu Erli couldn't wait to break a piece, ate it in an instant, and reluctantly licked her fingers and said, "It's delicious, mother, it's so crispy and fragrant, I've never eaten anything so delicious." ”
Lu Qingcao broke two pieces and gave them to Lu Yihua and Granny Qin.
Lu Yihua took a bite carefully, and was instantly conquered by the fragrance, and her eyes widened in disbelief: "Mother, it's really delicious, it's so fragrant." ”
Granny Qin is old, and her teeth are not as good as those young, but it does not affect the eating of fried bean cakes.
The fried bean cake instantly turns into slag when you bite it, turning into a thick fragrance and burrowing into the stomach.
She couldn't help nodding her head: "Incense, incense!" The smell of oil is also different from other tastes, what kind of oil is used? ”
Every household in the village eats rapeseed oil, or pork fat left over from fried meat, and there is no soybean oil.
After all, they eat beans all by boiling water.
Lu Qingcao was stunned.
Soybean oil may become another commodity......
In fact, what they eat is not a soybean cake, but it is made of soybean oil and bean dregs, which is a secondary product.
Okara cake can be used to feed horses in modern times, because after beating, all the substances in the beans are released, which is more nutritious than the original beans, and the horses eat longer fat.
Looking at the golden and crispy bean cake, Lu Qingcao's eyes narrowed slightly.
A pot of bean dregs cake was swept away by several people, and Lu Erli was not addicted, greedily eating the remaining crumbs in the basin.
——
Su Xiaofang got married four days later, but the Su family was not busy at all.
Zhao Lotus was able to go to the ground, and she took over the work of serving Su Eryou on weekdays, and Tian Xiao'e was idle for a while.
She sat at the door basking in the sun with Su Jiabao in her arms, and ate the cornmeal nest with her hands.
"Xiaofang, go and feed the pigs."
"Xiaofang, go wash the dishes."
"Xiaofang, why don't you go to do the laundry? There are no more vacancies by the river. ”
Tian Xiao'e became an uncle and instructed Su Xiaofang to work every day.
Looking at the mountains of clothes, Su Xiaofang was angry.
There are still four days to go, and she sees the other sisters in the village getting married, and her mother's family is preparing bedding and new clothes, not only do she not have those, but she also has to work!
Indignantly, she grabbed the dirty clothes, threw them into the barrel, and without paying attention, knocked over the cabinet by the stove, and spilled millet all over the floor.