I know the flower cake, and I have also seen the little flower cake.

But this is the first time I've heard of this little flower cake.

Uncle Yu said while making a face:

"Yang has yang food, yin has yin vegetables.

These six offerings are the first dishes of this chicken blood flower cake.

The ghost eats flower cakes, and his heart is sweet.

No matter how fierce the evil ghost is, as long as he eats the chicken blood cake I made, he will have to reduce his anger. ”

Uncle Yu swore a promise.

And he is extremely skilled in the technique of mixing noodles and the action of beating powder.

At the same time, he asked me to pluck the chickens and feathers that had been killed, and then go to the green belt outside to dig up 38 big earthworms and come back.

It is also said that the second yin dish of these six offerings is called "Dilong Stewed Chicken".

This earth dragon is also known as an earthworm.

Earthworm stewed chicken, when I heard the name, I felt a flurry in my stomach.

However, I know that although earthworms are not good-looking, they are indeed a traditional Chinese medicine.

Clear fire, diuretic and called earth dragon.

Uncle Yu said; The ghost eats stewed chicken, and there is a play.

Next, he also introduced me to the names and functions of the following dishes.

And the third yin dish is called boiled pork with locust skin.

The bark of the old locust tree and the trough head meat, that is, the circle of lymphatic meat that bleeds from the pig's neck, cannot be cooked yet.

It is said that ghosts eat boiled meat, and there is flesh and blood.

The fourth dish is called butter greens, this dish is normal, that is, the butter flavor is big.

It's okay to eat hot pot, but when it is used for stir-frying, the taste is very strong.

Moreover, the fried vegetables must also be placed in a "human" shape.

It is said that ghosts eat green vegetables, and they are harmless without disease.

The fifth and sixth lanes in the back.

It's a two-course fried dish, but it's also very offbeat.

They are called fish bone balls and decapitated fish.

Fish bone croquettes are fried with small fish bones mixed with pork.

and the last course, the decapitated fish.

Only fry the body, not the fish head.

After frying, a thick layer of lard must be applied to the head of the fish.

And these two yin dishes also have their own sayings.

Ghosts eat balls, and they know pain and shame.

The ghost eats fried fish and is silent on the ground.

Six dishes, also six yin offerings.

Some people may have heard of it, but the production method and process.

Only a yin chef like Uncle Yu knows how to cook.

I can't help much, so I can only do chores and watch the dishes.

Uncle Yu is busy, and every dish needs to be done by himself.

It's just a six-course dish, and it doesn't seem complicated.

But we started at five o'clock and worked until half past nine in the evening.

When Uncle Yu smeared the thick lard on the last dish of yin dish, fried fish.

Six offerings to yin vegetables, this is considered to be completed.

And tonight, under the guidance of Uncle Yu, I will open a table and set up a banquet.

used these six offerings to Yin Cai to dissolve Zhang Qiang's kid's resentment and send him to the reincarnation.

That way, he won't be pestering me anymore.

I can also return to my normal life.

"The dish is done, and now it's just a few last steps, and it's done."

Uncle Yu let out a long breath and spoke.

I asked:

"Uncle Yu, what steps are left?"

Uncle Yu looked at me and said:

"When this offering dish comes out of the pot, it will definitely attract the greed of the surrounding lonely ghosts.

If you let other dirty things eat in the middle of the way.

Then our efforts will be in vain.

So before the Lord comes.

We have to keep the food, and after we finish the food, we have to choose the table......"

Uncle Yu said it quite mysteriously, but it sounded like that.

I asked him, how should this "food" be protected?

How to choose a table?

Uncle Yu explained to me little by little.

He took out a piece of yellow paper first.

Let me cut off my own hair and burn it to ashes, and write a seal on it with my finger.

It is said that this is called the "Gray Seal".

When the time comes, I will put these six dishes in a big back basket.

Paste it with yellow paper, so that those dirty things that covet the six yin dishes.

Except for being able to smell the smell, there is no way to eat the yin vegetables inside.

Unless I remove the seal myself.

In this way, it will be possible to protect the dish.

The table is chosen according to the sneaky characteristics that haunt me.

Zhang Qiang was drowned, so he had to set the table by the water.

Because of the location of Uncle Liu's house, it is not far from People's Park.

Last night, Zhang Qiang also appeared there.

Therefore, the location of the table selection is located in the People's Park.

It is also the most suitable place on the shore of the lake, three meters away from the lake.

Elsewhere, it can only be the place where Zhang Qiang drowned.

But that place is in the school's Xiaobaiqiao, and if I go there to set up a table, I will definitely be chased away by the security guards.

Once I've done that, all I have to do is wait for the ghost that haunts me to appear.

At that time, you only need to serve them one by one, and wait for the other party to eat six yin dishes.

Then you will be able to dissolve your resentment, detach yourself from life, and no longer haunt me.

Of course, Uncle Yu said that there are exceptions.

Unless the other party is a very vicious ghost.

But he didn't think that Zhang Qiang, who had just died, was that kind of ghost......

Uncle Yu said confidently, and his head was the way.

I had no other choice.

And now, Uncle Yu is my lifeline.

Whatever he says, I'll do it.

I nodded in agreement, memorizing each of the steps.

Uncle Yu gave me a big basket, which he usually uses to buy vegetables.

Now, I have put down six dishes in turn, separated by cardboard.

At the bottom is the decapitated fish, and at the top is chicken blood cake and a bowl of plump white rice, plus a long incense stick and a pair of chopsticks.

After putting it away, I took a pair of scissors and lost some hair.

Burn it with fire and stain it with your fingers.

The word "seal" was written on yellow paper and pasted on the back basket.

In the end, Uncle Yu also gave me a small table where he set up a stall.

It is used to set the table at night.

By ten o'clock in the evening, I should have gone out.

Uncle Yu said to me:

"Little ginger! What's the matter! Uncle Yu can only help you get here.

The thing that haunts you shouldn't be too fierce.

As long as tonight, you bring out the six yin dishes of Uncle and give him to eat.

Send him away, it shouldn't be a big problem.

But just in case, you bring this kitchen knife with you.

This is what my master passed on to me, and I may be able to defend myself at a critical moment.

But if you can not draw the sword, you will not draw the sword.

My leading kitchen knife is always used to cut vegetables and meat. ”

After speaking, he directly handed me a leading kitchen knife for cutting vegetables.

It can be seen that this knife is very precious to Uncle Yu, a cook.

The knife is heavy and sharp.

When you hold it in your hand, you can feel a chill.

Three hundred yuan, but Uncle Yu helped me to this part, just a great favor.

I looked at Uncle Yu and looked at the dragon head kitchen knife in my hand.

Thanksgiving:

"Uncle Yu, no matter what the result is tonight.

Your kindness, I, Jiang Ning, remember it. ”

After speaking, I bowed to Uncle Yu ninety degrees.

Uncle Yu smiled:

"It doesn't have to be that way.

I help you because we have a fate.

It's also to help me accumulate good fortune for myself.

It's ten o'clock, let's go! ”

I nodded at him and said:

"Uncle Yu, then I'll go first.

When this is over, I will repay you in the future! ”

Uncle Yu didn't say anything more, just waved his hand at me.

I put away the dragon head kitchen knife and pinned it to my waist.

Carrying the big basket on his back, he went out with the folding table......