In a room on the second floor of the hotel, a noblewoman is complaining to her wealthy husband;

"Husband, the food at noon today is too unpalatable, as soon as the steak is in my mouth, I will taste the quality."

"I couldn't meet the standard of M8, and it was still frozen meat, so I didn't eat a bite again, and I spit out the first bite I just ate."

"How can that kind of inferior ingredient be eaten by a VIP of our status? I really don't know what this hotel thinks, it's too downgrade! ”

When the billionaire heard this, he also nodded;

"It's a bit perfunctory to us, and it's not that we give them less money, if dinner is still like that, I won't be able to spare them!"

In fact, it's not just this one, today's noon meal, many upper-class people are not satisfied.

After all, what they usually eat is the most high-end and freshest ingredients, and they have nourished their appetite.

It's a little worse, it's like it's hard to swallow.

In addition, due to the temperature in the small room on the ground floor, the temperature can be several degrees lower than that in the restaurant and hall.

So they all asked the waiter to bring the food, even if it didn't suit the appetite, there was no way to attack on the spot.

But they'd rather spit it out, throw it in the trash, and go hungry than eat 'low-grade' food.

Looking at the time, it was almost time for dinner, and the rich man began to call the landline phone of the hotel's intranet to deliver food.

"Hey, bring me two Wellington steaks, a bottle of red wine and a case of ice."

"Warn you! Stop fooling me with the midday junk, can that be called a steak? That's relying on the defense! ”

"The quality of the steak should be M9, at least M8, if it is less than this quality, you can simply feed it to the dogs, you can't attach it to our identity at all!"

These words of the rich man are indeed domineering, and the hotel staff can only nod honestly and agree when they hear it.

But this time, the girl at the front desk who answered the phone changed her previous courtesy and had no good air;

"Eat? Eat what you eat! ”

"The head chef rebelled with all the cooks, they beat the manager and locked the door of the back kitchen from the inside."

"Don't talk about you now, even we don't have anything to eat, I only ate a little bit at noon, and now I feel like I'm about to starve to death!"

With that, the phone hung up.

Listening to the busy sound in the microphone, the rich man was stunned.

The next second, he hurriedly ran out to see what was going on outside, and found that many people were just like him, and they had also come outside.

"I heard that the head chef rebelled? What is he going to do? ”

"That's it, it's all at this time, why are there still people who are not honest."

"Let's go, go down and take a look, by the way, call Mr. Qi, his driver and bodyguard has a guy on his body, who can suppress restless people."

Soon, these high-class people gathered in the hall on the first floor again as quickly as possible.

Then they led Mr. Qi and called the hotel manager, who was beaten to the blue nose and swollen face, and came to the back kitchen.

The back kitchen of this five-star mountain hotel is also quite large.

Since you often have to push the food cart in and out, and carry ingredients, the door is also very large.

In addition, the nature of the door is a fire door, so in order to prevent gas leakage in the kitchen, the door can be closed to reduce danger and loss.

The material of pure steel is not as good as the same alloy door of the bank vault in the room on the third basement floor.

But in the absence of tools, it is not easy to break through by manpower.

Outside the door, you can still hear the sound of cooking inside.

Mr. Qi frowned and asked the hotel manager next to him;

"What the hell is going on? Isn't it okay at noon? ”

The hotel manager covered half of his swollen face and replied with a bitter face;

"Mr. Qi, that old Liu is crazy!"

"In the afternoon, the freezer and ice machine broke down, and I asked them to find a way to fix it."

"They didn't fix it for a long time, so I said two words about them, and Lao Liu began to say some crazy things about the end of the world."

"Later, he talked more and more energetically, and he had to make all the remaining ingredients with heavy salt, saying that it would last longer."

"Of course I don't agree, how can you eat so much salt? So I tried my best to stop him. ”

"As a result, he encouraged the cooks and apprentices under his command to do it to me and throw me out!"

"Now they have locked the door from the inside and seized all the supplies inside, I really didn't expect that they could lose their conscience so much!"

After listening to the hotel manager's words, most people immediately panicked.

Especially those upper-class people who didn't eat much at noon because the food was not appetizing.

"Huh? If the kitchen door can't be opened, what will I eat at night? ”

"That's right, I haven't eaten much at noon, and I'm thinking about eating something good in the evening."

"Is there any other place in the hotel where food is stored? If you're looking for a snack or something, you'll be able to pad it first......"

The hotel manager replied hesitantly;

"All the ingredients are stored in the warehouse in the back kitchen, snacks or something...... They were all asked to go by the man surnamed Tian early yesterday morning. ”

As soon as these words came out, people's hearts were even more panicked.

"So, we don't have anything to eat?"

"Open the door, let the people in the kitchen open the door, I want dinner!"

"Yes, it's not that we don't have money, why don't you give us something to eat, do you want to do it in the hotel?"

Under hunger, people are more likely to panic, and several of them even lie on the door and bang wildly.

But the back kitchen was always filled with the sound of clinking spoons and stir-frying, and the door showed no sign of opening.

In the crowd, only Mr. Qi and other capital tycoons were calm, and after frowning and thinking for a while, they quieted the crowd first.

Then, he asked the hotel manager to find a PA device and began to shout in the direction of the back kitchen;

"Chef Liu, in today's situation, we should help each other through the difficulties."

"Please open the door, everyone is already hungry, isn't it your duty as a chef to satisfy everyone's stomach with delicious food?"

The words fell, and after two seconds, there was finally a response from inside the door, but it was Lao Liu's angry voice;

"Actually, I've long been tired of you people, no matter how good I manage the food, you don't pay attention to food at all!"

"For the sake of the so-called face, pomp, and style, three or two people order a large table of dishes, and they don't care if they finish eating or not."

"Every time I look at the food I have carefully prepared is left in a big pile and dumped in the trash, my heart is dripping blood, you know?"

"Damnation for wasting food! I even think that this apocalypse is God's punishment for you, so that you can also taste the taste of starvation! ”

At the same time, in the monitoring room on the third basement floor, Tian Feng listened to these words and clapped his hands;

"Well said!"

"This head chef really has a sense of crisis, and he is very decisive in making decisions, and he has some skills."

"Only such a person can live longer in the apocalypse, but unfortunately in the last life, he was on vacation without me cooking by name."

"As a result, when the natural disaster came, he died outside, and I saved his life by accident, but it was just ......"

Speaking of this, Tian Feng paused, and then his eyes flashed and continued;

"There is an extra person in the hotel who didn't have it in the previous life, and it's a little ruthless, I don't know what variables will happen."

"But it doesn't matter, anyone who threatens me with life or death, no matter who it is, I will be merciless in quacking sharks!"