Stir-fried shrimp tails at the night market
Walking out of the International Convention and Exhibition Center, it was already late at night, and there was no dinner, Ma Xiaoliang proposed to go for a supper, there was a good night market nearby.
Xiaoya thought about it, her boyfriend happened to be on a business trip, so it was okay to go home late, after all, she was busy all night, and she was hungry!
Zhao Cui thought to herself, after all, it would be early in the morning when she returned to the community this time. A few people swept the shared bicycles on the side of the road, led by Ma Xiaoliang, and rode to a community near the convention and exhibition center.
Although it is early autumn, it is still very hot at night, and the night market is also bustling with people. When you come to the night market, it depends on what you want to eat?
After all, for Ma Xiaoliang, fried shrimp tails were popularized from Xinmi, and then introduced to Guanzhou last year, and became the best choice in the night market, and many people even ran from other provinces to Xinmi to eat fried shrimp tails.
I have to say that Xinmi fried shrimp tails are really delicious, a pot of spicy fried shrimp tails on the table, the rich fragrance makes people salivate, and when you eat it, you feel salty and faintly sweet when you eat it, and then it slowly becomes spicy, numb, the bottom is thick, the aftertaste is endless, the more you eat, the more you eat, the more you want to eat, you can't stop!
The waiter said to everyone that the shrimp tail to eat, it is very important to choose the shrimp tail first, the color of these shrimp tails purchased back is very bright, and the shrimp tail is rolled up, this kind of shrimp tail is a high-quality ingredient, if the shrimp tail is not rolled up, it is a dead shrimp shrimp tail, not only does it taste bad, but also the color is not good-looking, it will make people have no appetite.
Because Ma Xiaoliang was still wearing the photography vest of the Yanjing Times, and the community near the convention and exhibition center appeared at this point, the boss guessed that these might all be from the media, and he wanted to know a little bit, so he also sent a few cold dishes, looked at the three ladies, and added a few bottles of hot drinks.
As soon as Ma Xiaoliang saw the food on it, he knew that it was specially arranged by the boss, so he said to the waiter: "Invite your boss over!" The waiter hurriedly went to invite the boss, and the boss also came, so he said to everyone, "What do you think of the taste?" Except for Ma Xiaoliang, the other three people have never eaten fried shrimp tails, and Zhao Cui even thinks that this thing looks a little strange, she doesn't even eat shrimp, let alone shrimp tails!
Xiaoya was not polite, she directly picked it up and ate one, she thought it was delicious, and praised it again and again, after all, she went out to eat all kinds of delicacies in Guanzhou Life Network.
Li Juan saw Xiaoya eat it, so she picked one up and put it in her mouth, although it was a little too spicy, but the taste was really good, but it was too spicy, so she quickly took a sip of mineral water.
It was Zhao Cui's turn, and she mustered up the courage to pick up a piece and prepare to put it in her mouth, but she was inexplicably afraid, so she threw it directly on the plate in front of Ma Xiaoliang, didn't dare to eat it, and said that she didn't eat seafood.
Ma Xiaoliang was unceremoniously, picked it up and ate it, and then said to the boss that it was really good. The boss also said that it would be good if it could be promoted, after all, many people still don't know how delicious fried shrimp tails are, and they are Xinmi people.
The boss and Ma Xiaoliang talked about it, and they actually found out that it was a town, and they were so happy that they added WeChat to each other.
The boss asked you to work at the Yenching Times now? Ma Xiaoliang nodded and said yes, the boss said that it was really promising, Yanjing Times is the top media in China, there is nothing to publicize our new secret, Ma Xiaoliang said good!
The boss was happy, and said that this meal is considered to be invited by me, no money, just publicize Xinmi's hometown in the future, and then let the waiter serve a super cold powder and cold salad fried, and sat down to have a drink with Ma Xiaoliang before leaving.
Zhao Cui and Li Juan saw that Ma Xiaoliang and the boss hit it off at first sight, and immediately became fellow countrymen, and it is estimated that it will be time to worship after a while, and they don't feel a little funny, but when they see that the table is full, they must not be able to finish eating, and the boss doesn't want money, so they can't help but feel that the boss is too generous, or Xiaoya said indifferently: "Before Mr. Ma went out to shoot food on Guanzhou Life Network, many restaurant owners are like this, but I didn't expect that now Mr. Ma is wearing a photography vest of the Yanjing Times, and people are actually more enthusiastic, and sure enough, the Yanjing Times is even bigger!" Zhao Cuixin said that this is the case, people are not looking at Ma Xiaoliang, but the brand of Yanjing Times!