Su Qingfeng snorted and drank the porridge, and his stomach was full.

Five-year-old Pan Di was still reminiscing about the fragrance of leek eggs, and there was a suspicious sparkle at the corner of her mouth.

The little old lady was still chattering, "Qingfeng, you just have to rest during this time, and when you have the work in hand, you will go to work." As for Wang Guihua and Deng Xiaoya...... Hum! Don't get involved in the affairs of the girls. It's not over! ”

Hearing this, before Su Qingfeng could speak, the second daughter-in-law spoke weakly on the side:

"Mother, the autumn harvest is a big event, Qingfeng doesn't do anything, and my younger siblings are frail...... I'm afraid I can't keep my family busy......"

Before she could finish speaking, the old lady glared at her fiercely.

Bai Jing on the side didn't say anything, but just glanced at the second daughter-in-law meaningfully.

When the second daughter-in-law came into contact with Bai Jing's gaze, she trembled like a rabbit, and immediately lowered her head.

When Su Qingfeng heard this, he was so blessed that he looked up at the system panel.

[Side quest: Prepare a meal for your family during the harvest. According to the degree of satisfaction, the task will be rewarded with 1-3 catties of pork belly. 】

[Do you accept it?] 】

Pork!

The moment he saw the pork belly, many dish names flashed in Su Qingfeng's mind.

Braised pork, plum cabbage button pork, chili stir-fried pork......

His cheeks are slightly sore, and he can clearly feel the saliva in his mouth.

Even the half-filled stomach that had just been filled was turned over again.

Hungry......

Almost immediately, Su Qingfeng interjected, "Milk, I hurt my head and can't do heavy work, but it's still okay to cook." ”

Without waiting for the old lady to speak, Pandi heard her cousin's words of cooking, and immediately burst out in a hurry, "Rice!" Brother, burn! Burn! ”

The old lady swept over with a cold eye, and Pandi shrunk her neck again as a quail.

It's just that her eyes are still rolling.

The old lady was silent for a long time, and then she reluctantly made a decision, "Okay, you can burn it." ”

Without waiting for Su Qingfeng to be happy, she specially added, "But it's just a meal!" ”

After speaking, she muttered again, "If you eat like this every day, you won't be able to eat all your family wealth!" ”

When Su Qingfeng heard this, he almost laughed.

This old lady is still educated.

All the fortunes of the family have come out.

The matter of cooking is settled.

Night.

Su Qingfeng lay on the dusty kang and began to explore this so-called "state banquet chef cultivation system".

The system is divided into three parts, the main quest, the side quest and the lottery.

Each task is not forced, it is more like a choice.

Completing missions of different difficulty levels will result in different rewards and points.

In the lottery section, only low-level draws are currently open.

For each draw, you need to spend 100 points.

Su Qingfeng was a little moved in his heart.

Looking at the hundred points he had just collected, he couldn't help but have a thought.

Or...... Try?

Thinking about it, the turntable on the panel began to turn.

"Get a special item: Seasoning Set."

"A series of cooking seasonings including soy sauce, vinegar, light soy sauce, Huadiao wine, salt, etc., will be refreshed and reset at twelve o'clock every day."

Su Qingfeng's eyes lit up.

To say that here, the most uncomfortable thing for him, in addition to the shortage of ingredients, is the shortage of seasonings.

With seasonings, the ingredients in his hands can be taken to the next level.

Xu was tired during the day, Su Qingfeng closed his eyes, and it didn't take long for him to fall asleep.

Early morning.

He rubbed his slightly swollen temples and went to the kitchen, only to find that there were only two dry nests left in the house.

Just when he was hungry, he picked up the head of the nest and began to gnaw, which almost stretched out his teeth.

Su Qingfeng was a little bared and grinned, hesitated for a long time, but continued to gnaw.

A big man, what are you doing so squeamish!

He can eat milk.

He can eat it.

Why can't he eat or swallow?

Su Qingfeng took the nest head and went to the backyard to take a look

As soon as he calculated, he had the bottom in his heart.

I saw him stuff his nest head in three or five mouths, walked into his own land, broke a few old cucumbers, and pulled a few rolls of Chinese cabbage.

He walked around with his hands behind his back before he came to the kitchen with the food in his hand.

He slices the vegetables.

On this sunny day, it is perfect to make some refreshing kimchi.

It just so happened that the most troublesome seasoning he had already solved.

Otherwise, Su Qingfeng didn't know where to find the sugar alone.

The pickles were pickled for a morning, and just when Su Qingfeng wanted to do it, Pandi didn't know where to get out.

She looked at Su Qingfeng with sparkling eyes, and her eyes were excited, just like looking at her own brother.

"Brother! Elder brother! ”

Su Qingfeng smiled, and then heard Pandi shouting: "Rice!" Cooking! ”

The smile froze.

He said how he was so popular.

Co-authored because he is a rice cook.

Su Qingfeng knocked on the door of the little baby's head angrily, "Burn the fire, don't want to eat if you don't burn." ”

When Pandi heard this, she immediately spread her little short legs and went to light firewood to make a fire.

After Su Qingfeng skillfully touched the two eggs today, he directly cracked the two eggs and beat them evenly.

While Pandi was not paying attention, she poured in a little rapeseed oil, and the moment the oil fragrance burst out, the egg liquid was quickly poured in, and it was bubbling in the pot.

Break the eggs, then pour in the sliced cucumbers and add a little salt.

A bowl of scrambled eggs with cucumbers is complete.

Pan Di's eyes were almost glued to the bottom of the pot.

Su Qingfeng looked funny and beckoned to Pandi.

Xiao Pandi was a little puzzled, but she still walked over obediently.

"Ahh

Pan Di also opened her mouth, and in the next second, her pupils widened suddenly.

A piece of egg full of enticing aroma appears in the mouth.

Pandi subconsciously closed her mouth and chewed cherished like a little hamster.

She hugged Su Qingfeng's thighs tightly, her eyes were shining, as if she was looking at her parents, and said stupidly: "Brother!" Good! ”

A little girl who was bought for an egg.

Su Qingfeng smiled and patted her head, "While playing." ”

After speaking, he secretly sandwiched a few more eggs and cucumbers, put them in a bowl, and stuffed them to Pandi.

The two siblings glanced at each other and found a little secret in common, and suddenly felt much closer.

Seeing that it was noon, Su Qingfeng quickly made two more vegetarian dishes, three fresh dishes and fried radish tassels.

The so-called three fresh fruits are eggplant, potatoes and green peppers.

When Su Qingfeng made this dish by himself, he liked to hang the soup thicker, so that when it was poured into the rice, it would be even thicker.

At this time, although there is no rice, it should be similar when added to the cake......

Thinking in his mind, Su Qingfeng finished spreading the last cake, swallowed the eggplant he had stolen, and touched his stomach, and then waved his hand.

"Let's go, Pandi, go to the field to deliver food!"

Pandi sniffed the fragrance in the air, and only felt that her stomach was just full...... It seems that he can stuff most of the bowl of three fresh dishes again.