Since accepting the reward task from the sect, Su Fan's second spirit stone crisis has been satisfactorily resolved.

It's a really good feeling to stop running around for spirit stones every day.

In addition to going out for a few days every month to complete the bounty task, the rest of the time is to practice, draw talismans, and then ponder what to eat every day.

The days are good, and they are extremely free.

In the past few months, every time Su Fan went to the mortal world, he would get some fruit trees back.

In order to save time, he dug up the whole tree and put it in a storage bag.

Although it is difficult for fruit trees to survive in storage bags, they can still have some life when left inside.

Anyway, the spiritual energy in the valley is abundant, and even if the fruit trees still have a trace of vitality, they can become lush and green in a few days when they are planted here.

The entire valley is now covered with apples, yellow peaches, white pears, cherries, citrus, plums, and other fruit trees.

The valley, which was originally bare, is full of life.

Su Fan is still under the cliff, successfully transplanted strawberries and dozens of grape seedlings, and now it is fruitful, waiting to be picked when it is ripe.

Because he was a bit greedy for the sauce of his previous life, Su Fan reclaimed another piece of land in the valley, mainly planting soybeans.

Now several jars of miso have been successfully made, and on the side of the fence wall of the small courtyard, there is a wooden board on which there is a row of sauce cubes waiting to be fermented.

On the other side of the shelf, there are a few plates of tofu.

After continuous attempts, Su Fan finally succeeded in making the tofu from his previous life.

In order to make tofu, he also took great pains.

In fact, the production process is very simple, but if you want to make it, you have to waste a lot of effort.

In order to stir soybeans, Su Fan specially ordered a Xiuzhen World version of the "Broken Wall Cooking Machine" in Cangjiu City.

The power of the wall-breaking blender comes from a jade plate engraved with a whirlwind rune array on the base.

The power is extremely strong, how can it reach two or three kilowatts in the previous life, and tens of thousands of revolutions per minute are not a problem.

The material of the four-blade blade is made of dark iron, and the blade is also engraved with simple sharp runes, and with the powerful whirlwind rune array, even the bones of demon beasts can be turned into powder in an instant.

Like the cup, cup lid, feeding lid and seals, they are also used to refine spiritual materials.

The outside of the cup is also engraved with flame runes, which can play an automatic heating role.

The only drawback is that when you use it, the flames outside the cup are dancing wildly, and it is scary to look at the thief.

Just such a Xiuzhen World version of the "Broken Wall Cooking Machine" cost him hundreds of spirit stones.

Anyway, it's quite a loser.

But for Su Fan, these spirit stone flowers are too worthwhile.

With this wall-breaking blender, it's not just for churning soybeans.

You can also grind meat filling, and usually make some of your favorite dumplings, wontons, buns, pies and meatballs in your previous life.

Now he can drink steaming soy milk, chilled juices, sweet milkshakes, refreshing smoothies, delicious ice cream, and rich black sesame paste.

With homemade miso and tofu, Su Fan's recipe has added a few new gadgets.

Various new dishes such as the Tohoku harvest (dipping pickles), mapo tofu, jajangmyeon, stinky tofu, Korean miso soup, and various sauce stews have greatly enriched Su Fan's recipes.

Anyway, it's a daily dish. It's all a fancy renovation.

This product also made a simple refrigerator, and specially ordered a two-meter-high iron box, with a frozen charm engraved on the bottom.

It is also deliberately divided into two layers, refrigerated on the top and frozen on the bottom.

Su Fan made this refrigerator, not to store food, but mainly to make smoothies, ice cream and ice some drinks.

Since Su Fan came to this small valley, he didn't know how much thought he had put into thinking about these foods.

No way, the life of a foodie, don't explain.

On this day, Su Fan went hunting in the mountains, and when he came back, it was noon.

Now it's getting harder and harder to hunt monsters.

Now in the nearby mountains, there is no longer a single brown argali.

Not only the brown armor argali, but not even a single demon beast can be seen.

Since Su Fan came to Xiaotang Village, the demon beasts in the mountains began to run to tell each other, and a mentally abnormal monk came here.

Every time before killing a demon beast, it is necessary to carry out cruel abuse, and die and live without tossing, and never kill it.

Forget about your special hunting, it makes life worse than death, which demon beast can stand it!

So now Su Fan hunts demon beasts, and every time he has to run hundreds of miles away, he has to delay a lot of time when he comes and goes.

Su Fan came to the hall, opened the refrigerator of the Xiuzhen World version, and took out a bottle of chilled juice from it.

"Hiss......"

He took a sip, and it was so refreshing.

Sou!!

Sister Zhen floated in from outside the house, ignored Su Fan, and plunged into the "Taiyin Ghost Order" on his waist.

Since moving, coupled with the ghost dao exercises, Sister Zhen's ghost body has become more and more condensed.

However, Yin Soul cultivation is the most difficult, and it usually starts in a few decades.

Fortunately, the Yin Soul is an undead creature, and those who have slept for a hundred or ten years are not taken seriously at all.

Su Fan came to the stove in the afternoon, he lifted the lid of the pot, and the rich aroma instantly came to his nose.

Inside is the lamb backbone of his sauce, which was simmered on the stove in the morning, and it was stewed all morning, and it was already crispy and soft.

Su Fan sandwiched the pieces of lamb backbones into a large plate and brought them to the table in the hall and set them up.

Cut a large piece of beef in sauce, mix a dried tofu shredded, and have a plate of salt-baked broad beans.

I went to the vegetable field and picked some fresh vegetables to wash, and finally served a plate of miso tofu soup and set up a large table.

Not surprisingly, it was just his usual lunch.

Su Fan opened the refrigerator and took out a jar of chilled rice wine from it, which he made with spiritual rice.

In order to drink this sip, the old man is a loser.

Su Fan poured himself a bowl of chilled rice wine, raised his head and drank it.

Hiss!!

Tainyima is enjoyable!

He wiped his mouth, picked up a large piece of sheep's backbone from the plate, and just took a bite of it, the magic circle jade plate on his waist suddenly vibrate.

It's so disappointing, can't you let me finish it?

Su Fan put down the sheep's backbone, found a piece of paper and wiped his hands, and then walked out of the yard.

When he walked out of the circle, he saw Liu He standing outside the valley, waving at him excitedly.

"Big brother, I've come to see you......"

Su Fan is so angry, you will be in a hurry.

Liu He followed Su Fan into the valley and looked around for a while, his face full of incredulity.

"Big brother, why can't I see you all the time?"

He pointed to the vegetable garden and fruit trees in the valley and laughed.

"Haha...... You're good here, you're really living a fairy......"

Su Fan didn't want to deal with him, and asked, "Have you eaten?" ”

"No, I flew for more than two hours to get here......"

"Have you calculated the meal, I just cooked the meal, let's eat together......"