Chapter 223: Spicy strips, grilled sausages
Qiao Sheng asked Zhao Fang to make four dishes and one soup, fried celery with shredded pork, stir-fried chrysanthemum, white meat with garlic, and shredded radish with cold salad, the soup is radish and pork soup, which is half fat and half lean pork, cut into pieces and stewed together.
This kind of dish may not be able to eat for Qiao Sheng, but for those who work, it is very comfortable.
Qiao Sheng also thought of this, so he asked them to do it.
In addition to these, there are steamed buns and rice.
It didn't take long for the rest of the village to find out about it.
The Gao family also knew about it, and they knew that they would not be envious and jealous in the future.
Gao was not only envious and jealous but also angry, she found Qiao Hushui and they made a fuss: "Are you stupid, your own family is not invited, please ask outsiders to cook for you." ”
"Mother, haven't you forgotten what you did to me?"
Lan Yueniang asked Gao with a cold face.
Gao's expression paused and said, "That's all in the past, what have you been holding onto?" We are all family, you ......."
Qiao Sheng walked over: "Who is with your family, we have already separated!" ”
Don't wait for Gao to say anything.
She opened her mouth and said: "I paid for the repair of these two houses, I can invite whoever I want, if you have any opinions, you go to the yamen to sue me!" ”
"You..."
Gao was so choked that she didn't know what to say, she wanted to hit Qiao Sheng, but thinking about her fierceness, she didn't dare to make a move.
Qiao Sheng didn't pay attention to her anymore, and called Lan Yueniang and they left here.
The next day, she taught Zhang Qiao to make snacks.
Thinking of spicy strips and grilled sausages are quite popular in modern times.
It should have been possible in ancient times.
Qiao Sheng taught Zhang Qiao to make spicy strips and grilled sausages.
Since they don't have tofu to sell here.
Qiao Sheng taught Zhang Qiao how to make tofu skin.
Zhang Qiao's learning ability is not very good, and Qiao Sheng taught her for several days before she learned to make spicy strips and grilled sausages.
Still, it wasn't as good as she did.
Only seven or eight points like she did.
Zhang Qiao was a little nervous about setting up the stall on the first day, so Qiao Sheng went to help her set it up.
Spicy strips are sold for five cents a piece.
Grilled sausages are sold for five cents a piece.
The spicy strips are made in advance, some people want to load them directly, and the grilled sausages are more troublesome, not to mention the on-site roasting, but also to sprinkle the ingredients, of course, you can not sprinkle the ingredients.
The aroma of grilled sausages attracts many onlookers.
Qiao Sheng took the opportunity to let Zhang Qiao get some for everyone to taste, and I liked them one by one, but I thought it was a little expensive.
"The food we sell is a little expensive, but it's worth it, you see that this grilled sausage is all meat, and it also uses a lot of expensive condiments, as well as this spicy strip, which also uses a lot of expensive condiments..."
After Qiao Sheng's talk, they all came forward to buy it.
Zhang Qiao was so excited that she collected money while pretending, and Qiao Sheng also helped to collect money while pretending.
Twenty grilled sausages.
It sold out in a few moments.
I didn't buy it, so I could only stand in place and wait for Zhang Qiao to roast it.
Half a day down.
Zhang Qiao made more than 200 yuan in addition to the cost, and she was so happy that she hugged Qiao Sheng directly: "Lotus, I really didn't expect to make so much money, thank you, thank you." ”
Something suddenly came to mind.
Zhang Qiao let go of Qiao Sheng and began to count the money.
"What are you doing here?"
Qiao Sheng had actually guessed what Zhang Qiao was going to do, but he still asked.
Zhang Qiao grabbed the copper coin and stuffed it into her hand: "Lotus, you taught me these two recipes, we can't ask for it in vain." Half of the money you earn in the future will be the same as it is today. (End of chapter)