"Gu, Gu Siwei!"

Qiao Yitong saw that Wu Daorong wanted to talk to Gu Siwei here, but obviously didn't know what Gu Siwei's name was, so he introduced it aloud.

"Gu? What generation are you, Gu Hongming's Gu? Jin Di Gu or Huaicheng Gu? Wu Daorong asked.

Gu Siwei was stunned when asked, and opened his mouth and said: "Huaicheng Gu, my ancestor came out of Huaicheng."

Wu Daorong slapped his thigh: "Isn't this a coincidence, my mother is also Huaicheng Gu, a four-character generation?" ”

"I don't know this, to be honest, I know that my surname is Gu" Gu Siwei was a little embarrassed.

He didn't talk nonsense, but he really didn't know what kind of generation he was, and everyone would choose a name in the future, and he didn't pay attention to his seniority.

"It's almost a four-character generation, from my mother's side, we are still distant cousins," Wu Daorong said with a smile.

This way of talking about relatives directly gave Gu Siwei to Lei Jiao, no matter how he thought about it, he couldn't have thought that he would suddenly talk about relatives with Wu Daorong, and he was especially a cousin, which ...... It's too.

Qiao Yitong saw Gu Siwei's embarrassment, and wanted to laugh a little, but he still held back, opened his mouth and asked, "Do you want us to avoid it?" ”

Wu Daorong waved his hand: "No, no, I just asked my cousin Siwei, do you have time to catch a little wild boar again in the past few days, the little pig tasted amazing last time, and the guests said it tasted good."

So that's it!

Gu Siwei felt that he understood: I said why are you called cousin here, the feeling is that you are addicted to pork!

"This is actually not too easy to catch, such a small pig must have a sow on its side, it's okay to die, it's really hard to live," Gu Siwei said.

Others don't know if it's easy to catch or not, Gu Siwei said that it is difficult to catch, and there is only one meaning: you have to add money!

Wu Daorong is called his cousin, he can't just make money because of the name of a false cousin, although it seems that there are not many places to use money now, but he still needs tickets.

"The price is easy to say, you can take it, no matter how we say it, it is also a kiss!"

Wu Daorong was very generous this time.

Gu Siwei smiled bitterly and shook his head: "How can you say that there is."

Gu Siwei's voiceover: You have to make it clear.

For this cheap cousin, Gu Siwei didn't believe it at all.

Wu Daorong is a good person, where can he not hear it, seeing Gu Siwei asking for money, he has some integrity for a while, but he can't help it when he thinks about it, as long as it is not too much, he has not yet chosen.

"It's okay to add a point, but it has to be fast, it's best to send it over at noon the day after tomorrow, I'll give you ten catties of national food stamps on the basis of the last time, can it be done? Or just ten tubes of noodles," Wu Daorong said.

This person is so generous?!

Gu Siwei didn't say anything more, nodded and said: "Cheng, I'll send it to you the morning after tomorrow, and then we'll hand over the pig with one hand and pay the money with the other."

"Okay, then this matter is decided" Wu Daorong smiled here, but he put down a big stone in his heart.

"Don't forget."

It seemed that he was afraid that Gu Siwei would forget, Wu Daorong said it twice, and then said goodbye to everyone.

Hu Yanqiu looked at Gu Siwei: "Can you still catch a live wild boar?" ”

"Use the trap to catch it" Gu Siwei didn't want to talk about it, so he changed the subject: "Do you know him?" ”

"I know, I used to live in a yard, and several families lived together! Since he was a child, he has been an official," Hu Yanqiu said.

Qiao Yitong smiled and said: "He's like this, don't look at him as a bureaucracy, but he is still very serious, and he thinks about the factory, and his reputation is good."

Gu Siwei said in his heart: I believe you are a ghost, saying that this Wu Daorong is a corrupt criminal, and he is a hundred believers, you say that he is capable and quite right? Please, look at his lewd appearance, which one looks like a decent person?!

The three of them then talked about Wu Daorong again.

After this little episode, the three of them pushed the cart to Hu Yanqiu's house.

After entering the house, Hu Yanqiu's mother had already returned home from work, and his father had not yet returned.

Hu Yanqiu's elder brother and younger brother are also at home.

The elder brother is about twenty-four or five years old, his big name is Hu Yanming, he is very thin, of medium height, about 1.75 meters, wears glasses, looks like he is gentle, not good at words, and he looks like a technician.

The younger brother is a little younger, his big name is Hu Yanping, he is about the same age as Sicui, but he is much better than Sicui, this child is well nourished, he is white and fat, he loves to laugh, and he doesn't like to talk too much, of course, it may be that Gu Siwei is a stranger, and the little guy can't let go.

Although he couldn't let go, the little guy was still snuggling in his sister's arms, listening to Hu Yanqiu, Gu Siwei and Qiao Yitong chatting.

After chatting for a while, Gu Siwei felt that he should find something to do, otherwise it would not be good to let Hu Yanqiu's mother, Aunt Lu, be busy in the kitchen alone.

So Gu Siwei stood up and came to the kitchen door.

At this time, even if the house is big, the kitchen is not big, and the kitchen is less than ten square meters, except for a gas bag, and a briquette stove.

The stove is made of cement and tiled, which is naturally old in later generations, but now it is the most cutting-edge fashion practice.

Also, at this time, the gas bag is a new thing, and it is estimated that the people in this factory will have it, which means that there will be no such thing in the coastal provincial capitals.

To be honest, Gu Siwei was a little surprised when he saw this thing.

"Aunt Lu, is there anything you want me to help with?" Gu Siwei asked.

"There's nothing I want you to help with, you go and talk to them, I'll kill a chicken later," Lu Yihui and Gu Siwei said politely.

When Gu Siwei heard about killing chickens, he immediately rolled up his sleeves: "Auntie, I'm doing this work!" ”

I couldn't help but pick up the pheasant whose legs had been tied in the place, and went out with a knife and a bowl with a chicken, but Lu Yitong couldn't stop it.

Killing chickens is really not a matter for Gu Siwei, not to mention the past, now Gu Siwei has to slaughter one from time to time, not only to eat himself, what bones are not easy to gnaw meat, but also delicious for a group of monkeys.

Carrying the chicken downstairs, carrying the wings with one hand, bending the head of the chicken and grabbing it with one hand, pulling off the hair on the chicken's neck, exposing the meat on the neck, and then wiping it directly on the neck with a knife, first catching the chicken blood with a small bowl, waiting for the blood to dry, and then throwing the chicken to the ground.

Jump twice on the ground, and the chicken will die.

Carrying the killed chicken, Gu Siwei returned to Hu Yanqiu's house and asked Lu Yihui if there was boiling water, and when he heard that the boiling water was in the pot, he began to scald the chicken feathers, and while scalding, he dialed it, and it didn't take long for a pheasant to be smooth and smooth.

Seeing Gu Siwei's skill in handling chickens, Lu Yihui was full of praise, and even praised this job better than her.

"Auntie, the chicken is ready, what are you going to do?" Gu Siwei worked very hard in this little job, and cleaned the chickens in a while.

"Stir it up!"

Lu Yihui's cooking is really average, to be honest, she can eat when she cooks, it doesn't matter how unpalatable it is, but how delicious it is, it's impossible.

It is understandable that women of knowledge are a little lacking in this regard, after all, they are not specialized housewives, and if they have a job and can devote themselves to it, the place where they naturally take care of the family will be slightly insufficient.

"Why don't I fry it? Can you eat spicy? Gu Siwei asked.

Lu Yihui smiled: "You do? Our family can eat spicy food all the way."

"Then I'll try, don't mind if you don't do it well," Gu Siwei said.

Gu Siwei likes to cook, it is a hobby, and it can be regarded as satisfying his own cravings, he used to focus on two things, one is the work of eating, that is, mechanical processing technology, and his heart is because this job can make money to feed him.

Another thing is cooking, self-humility is not good, but in fact, it is still a little conceited.

The most important thing is that when he is upset, focusing on cooking can calm his mood and get a delicious meal, which is a double win.

"Can you do it?!"

At this time, Hu Yanqiu stretched out his head and asked.

"It's okay," Gu Siwei was quite confident.

Confidence comes from one's own craftsmanship and a lot of spices in the kitchen.

Isn't there a saying that people who can't cook often have the most spices at home.

"If you mess up, you're wasting a chicken."

Hu Yanqiu didn't believe that Gu Siwei could have any good skills.

There are two reasons, one is that there are not many men who can cook at the moment, and most of the men at this time are more or less macho, of course, it is not called machismo at this time, that is, men do not go into the kitchen and do housework, which is the work of women.

The second is that Hu Yanqiu looked at Gu Siwei and felt that this man was a bit dragged, and he had fine skin and tender meat, where did he look like he could drill into the kitchen.

"I'll try my best," Gu Siwei said with a smile.

While smiling and chatting with Hu Yanqiu, Gu Siwei began to chop chicken with a cutting board.

Clang! Clang! Clang!

After a few knives, Qiao Yitong, who came over, praised it: "This kung fu of chopping chicken, I know that the chicken you make will definitely not be too bad."

After the chicken was chopped, Gu Siwei washed the pot, waited for the hot oil to cut a little ginger, grabbed a few dried chili peppers, and slapped a few braided garlic.

It's all done, the pot is already hot, heat the pan with cold oil, and when the oil temperature rises to fifty, pour the chicken directly into it.

When the chicken was in the pot, Gu Siwei was not in a hurry to turn it over, and when the oil fried the chicken a little yellow, he turned over and continued to fry, looking at the whole chicken nugget fried with a pale golden yellow, when the chicken fat was fried, he pushed the chicken nugget to the edge of the pot, leaving a little place to open up and put the ginger or something in to stir-fry.

Next, add a little white wine and pour it from the side of the pot, add some cumin, peppercorns, grass fruits and other ingredients and start stir-frying.

Wait for the flavor to come out, add a little green pepper, and add a little side dish to continue stir-frying.

In the whole process, without putting a drop of water, the chicken is directly cooked by relying on the pot gas, and finally add salt, soy sauce or something to adjust the taste, and finally hang a little pulp.

When it was out of the pot, it was full of attractive sauce color, bright juice, green peppers, red peppers, and a little coriander cap, and a whole small pot of fried chicken was out of the pot.

Even if it hasn't been eaten yet, the smell has lured a bunch of people.