"Boss, what do you say I'm going to do in Xiangjiang?" After Jiang Yan admitted it, the sixth son didn't bother with this question and asked Jiang Yan.

Hearing him ask like this, Jiang Yan smiled, and the sixth son asked like this, which meant that he had made up his mind to go to Xiangjiang.

"Of course, it's the same job, but it's different." Jiang Yan then spoke.

Without waiting for Liuzi to speak, Jiang Yan continued: "Remember when I asked Zhuzi and you to study the recipes for those fried chicken and french fries, as well as the sauces?" ”

A year ago, Jiang Yan was very nostalgic for the KFC of later generations, so he asked He Yuzhu and Shi Shi to study fried chicken and French fries, and came up with a few recipes.

The biggest disadvantage is that this thing can't be put down, as long as it is cold, it will affect the taste, but this thing is very fond of eating by children and their daughters-in-law, especially sticking to the tomato sauce they developed, which is even more delicious.

"Boss, so many cardboard boxes." Early in the morning, Jiang Yan, who was just preparing to wash up in the bedroom, saw He Yuzhu and Liuzi and several of them looking at the things in the yard.

If Xu Damao didn't say that he would be a man, the things he gave Jiang Yan would be a container, and the things he gave to the country would be a full cargo ship.

In addition, the decoration of fast food restaurants is more elaborate than before, so as to highlight the noble taste and the rhythm of contemporary urban life. In addition, in recent years, fast food restaurants have introduced hot pot, teppanyaki meals and other food types, which makes customers stay in fast food restaurants for a longer time, and customers are willing to patronize fast food restaurants more because of the wide variety of food choices in fast food restaurants.

"The lifestyle of Xiangjiang is different from that of our mainland, that is, the pace of life is quite fast, so the meal is also fast, and things like chicken and fries are quite in line with their concept."

"Yo! Still angry. Hearing the words of the sixth son, Jiang Yan sighed in his heart.

"Boss, what's there?" He Yuzhu came to Jiang Yan with a shy face and asked.

The things Xu Damao brought back to Jiang Yan had actually arrived at Tianjin Port at three o'clock in the afternoon.

Since most of the things sent by Xu Damao were food and other things, in order to fear any accidents, the state specially sent someone to sample and check from a pile of food, and there was no problem, so he sent someone to Jiang Yan.

"Don't get up, take care of the child, there should be nothing wrong, I guess there is some urgent task, I'll go see what's going on." Jiang Yan pressed Jiang Sirui, who was about to get up, and said.

Jiang Yan glanced at it roughly, and there were two hundred bags of Thai fragrant rice recorded on it.

"It's been discussed." Jiang Yan asked.

"Not much, one container, a total of a truckload." Secretary Li opened his mouth with a smile.

He knew that the things he had taken were a drop in the bucket for tonight.

"Chief Engineer Jiang, Xiao Li, the secretary of the big leader, Comrade Xu Damao brought you a little something back from Xiangjiang, and the big leader asked me to send it to you."

Soon, under the command of Secretary Li and Jiang Yan, large and small boxes almost filled the empty space in Jiang Yan's small courtyard.

In Jiang Yan's strange twilight city, Secretary Li handed Jiang Yan a list.

。

"I didn't say to give up Chinese food, you are an expert in cooking, and when the time comes, you can develop a few more Chinese fast food, and when the time comes, you can open two stores for Chinese and Western, so you can make more money."

"Then I will thank Chief Engineer Jiang on behalf of my brothers." Secretary Li was not hypocritical, and directly and generously took the things sent by Jiang Yan.

In fact, Jiang Yan said that it is not reasonable, Xiangjiang is a food paradise, but also a fast food paradise, all kinds of Chinese and Western fast food restaurants, tea restaurants can be seen everywhere, noon delivery to the company's office building is a good business. Life in Xiangjiang is fast-paced, work efficient, and fast-food culture is particularly popular. On the busy streets, in the subway, you can see people talking on the phone or listening to music while walking, some people bring newspapers, books and even documents into the restaurant, take them to the car, read the newspaper while sitting in the car, or change documents while eating.

Jiang Yan knew that there were many people around him who specialized in protecting him, and if there was really any danger, it was estimated that they would give a signal in advance.

In the middle of the night, Jiang Yan, who was sleeping soundly, heard a knock on the door.

Secretary Li's voice Jiang Yan naturally heard it, and Jiang Yan opened his door.

"Thank you for your hard work, Secretary Li, this is a little heart for the brothers." Jiang Yan pointed to a few boxes that Jiang Yan had sorted out and said to Secretary Li.

"Who are you?" Jiang Yan asked through the door.

In the following time, Jiang Yan made a plan for how he would go to Xiangjiang for development, and Jiang Yan's plan for him was that catering first and then the film and television industry, and his industry could complement Xu Damao to a certain extent.

"But if you want to impress Xiangjiang diners with fast food, you still need to seriously investigate it after you arrive." Jiang Yan then spoke.

I took a look through the moonlight, good fellow, the list was five or six pages long, and it was densely packed with stuff.

Hong Kong-style fast food is a kind of fast food culture unique to Hong Kong, which is different from fast food that originated in the United States. In the past, Hong Kong-style fast food was more "fast", so most of the food was pre-cooked and reheated and kept warm for customers to pick up. Nowadays, in order to cater to the trend of healthy eating, Hong Kong-style fast food has shifted to focus on food quality and nutrition, and most of the food is not pre-cooked, but is cooked by customers who pay for tickets, so the food will be fresher and tastier and of higher quality.

"No! This is the list, the pillar will call the rain back, divide the things, and no one can say anything about the things you get to the outside world, and put them in your basement, and I will call their leaders in a while and ask you for a day off. ”

"Chief Engineer Jiang, this is the list, you can take a look."

"Why should we learn from old foreign things, our country's food is richer than theirs, and we can make fast food." Liuzi said.

"There are too many things, and it's not good to be seen by people during the day, so you can only send them at night." Secretary Li said with a smile.

"What's the matter, can't you send it tomorrow! It's too much time, and besides, I can't bear to let you run so late. Seeing Secretary Li, Jiang Yan complained.

"What Da Mao brought back for us, I sent it last night." Jiang Yan said lightly.

"Who told you to waste your craft, although most people in Xiangjiang eat fast food, but there are still some people who eat quite exquisitely, that is, the top chef of Lu cuisine and Sichuan cuisine, and when the time comes, it will be solved to open a high-end restaurant."

"Boss, I'm not going to do it." The sixth son came to Jiang Yan and spoke.

"Then my craft will not be wasted." Liuzi opened his mouth a little unwillingly.

"Also, simple chicken fries are a bit too monotonous, Eagle Sauce is a paradise for burgers and hot dogs, you can bring these in moderation, so that you can form a whole set of recipes, and you can buy an old brand burger restaurant in Eagle Sauce or other countries, and you can pack it a little."

"That's how many." Jiang Yan muttered to himself.

"Well, I discussed it with my daughter-in-law and mother-in-law last night, and they went to Xiangjiang with me."

"Okay! I'll arrange the rest, and I'll get you something when you come to my study. Jiang Yan said.

(End of chapter)