[Wife, I really didn't steal food: punch in! ] 】

[Aki has to be happy every day: Here it is! 】

[Crying little furball: I'm drinking noon nutrient solution, good afternoon to the anchor! ] 】

[Blocks are not as good as circles: What to eat at noon?] 】

[Zzz: The social animals are still working overtime, secretly opening the anchor's live broadcast to watch and decompress. 】

[[Administrator] Troll 111:. 】

Seeing that the familiar IDs were bubbling one after another, and the live broadcast room had also entered 1000+ users one after another, Fang Qingnuan sorted out her emotions and introduced today's theme to everyone: "How do you like to eat flour?" The streamer found that many people like to cook gnocchi soup and eat it, although it is also good, but I prefer to make noodles. ”

"Mi!" Zhaocai, who ate two small dried fish, heard "noodles" and urged the venue, as if to say, Xiao Er, why has the uncle ordered for a long time, and he hasn't served the noodles yet!

"First of all, we add a small half spoon of salt to about a pound of flour to improve the gluten of the noodles, and then beat an egg to improve the taste, and a spoonful of olive oil to improve the extensibility of the noodles." Fang Qingnuan held a small basin of flour and skillfully demonstrated the skill of beating eggs with one hand, which attracted praise from many audiences.

She picked up a spoon and stirred the flour vigorously, and every few moments she picked up the small bowl next to her and poured some water into the basin.

"Prepare half a catty of water, and we will stir the flour in small quantities and many times." After a while, the flour was stirred into obvious particles, Fang Qingnuan washed her hands again, sprayed invisible disposable gloves, and then began to knead the dough.

The dough was exceptionally obedient in her hands, and gradually took shape. "Here's the 'resting' time, let's find a lid and cover it first, and wait 10 minutes before opening it."

"While I'm waiting, I'll show you the lard I made last night, and after it condenses, it becomes very beautiful." Turning on the timer, Fang Qingnuan took a ceramic jar from the little one who helped to do it, the mouth of the jar was very large, and it was easy to see the contents of it.

[Hydrogen, helium, lithium, beryllium, boron: What is this white cream? 】

[Husband, I'm really not angry: rush to answer! ] It's lard! 】

[What bad thoughts can a kitten have: Isn't lard transparent? 】

[IOIO: The anchor seems to say that it will change after solidification. 】

[Don't disturb the scandal: It doesn't look like an ingredient at all, it's a work of art!] 】

[Wife, I really didn't steal it: Great! My wife got it right! 】

Fang Qingnuan nodded and praised: "Yes, after the lard solidifies, it will turn into a white paste." We can usually store it at room temperature, and when we need to use it, dig out some with a clean spoon, and it will quickly turn back to transparent color after heating. ”

Thinking of the beloved wife's lunch box she saw in the head teacher's office today, she asked teasingly, "Friend who guessed correctly, did you try to make lard last night?" ”

[Li Xiaotian is a dog: learned! ] My chef said that he had never seen the whole family rushing to eat green vegetables hhh]

[Yuan_Run: Hand speed is so fast?! 】

[Aki wants to be happy every day: Chef? You're really a local tyrant! 】

[Blocks are not as good as circles: I was adding ingredients to the shopping cart just now, and the price of small yellow croaker has increased QAQ]

[Wife, I really didn't steal it: I ate the same fried vegetables + mashed potatoes of the anchor when I went to work today]

[Husband, I'm really not angry: shy! （//▽//）】

[You can drink ten bowls in one breath: the nutrient solution at noon is not yet full, and I was fed by your dog food first]

[Crying little furball: Share it with friends, and make it together on the weekend when everyone is ready to have dinner! ] ~】

[[Administrator] Troll 111: Free time to study. 】

Fang Qingnuan stretched out her thumbs and manually gave fans a thumbs up: "Everyone is so good!" I'm going to open a check-in area, and after learning how to cook, if I want to share it, I can send pictures or videos there, and I'll check it regularly and reply to everyone's questions. ”

"Also, how many fans do you have to reach to open the lottery?" Fang Qingnuan thought of tonight's menu, and felt that she could send some fan benefits, and in her previous life, she also liked to use this way to close the distance with fans.

[[Admin] Troll 111: It's okay to have more than 2,000 fans, but you're still 100+ people short. 】

"Ah, great, I feel like we should be able to draw tonight." She deliberately bought a pass, and said with a smile, "I plan to make some homemade seasonings in the evening, and then draw 10 fans to give each one a little." ”

The barrage was instantly swiped by "66666", especially the old fans, who watched so many meals with the anchor, and they were already hungry and panicked. Now that the anchor has more than 1,000 fans, the live broadcast room is only LV1, and it will take some time before the LV10 with more than 10,000 fans can open the sensory sharing, and the lottery is really coming!

chatted with the fans for a while, and seeing that ten minutes had arrived, Fang Qingnuan pulled the topic back to her face: "Let's see how my baby dough is waking up." ”

The dough in the bowl was larger than just now, and it felt a little soft to the touch, so she sprinkled a handful of flour and began to knead it vigorously again: "If you are particular, you must achieve 'three kneading and three awakenings', that is to say, after kneading like this, cover the lid and wait for 10 minutes, and so on three times." But today the time is relatively rushed, and Zhaocai and the anchor are hungry. ”

"I'll just simplify it, rub it a little more this time, and then we'll go straight to the next step." Fang Qingnuan sprinkled a layer of flour on the board and put the dough on it, "Flour is sprinkled to prevent sticking, gently press the dough from the inside to the outside with your hands, and if you feel sticky, you can also sprinkle some flour on the top layer during the period." ”

She slowly pushed the dough to the sides with both hands, pushing it from a ball to a thick cake, and then pushing it thinner.

"Next, I need to use a special prop." Fang Qingnuan took out a polished and smooth artificial wooden stick from the side of the board and showed it to the fans.

[Yo yo yoyo: Sticks?? 】

[Passerby A No. 3 machine: Does the anchor want to beat the dough with a wooden stick? ] 】

[IOIO: If you don't take advantage of one, you should do two hands together. 】

[Crying little furball: I can't guess O.O]

[[Administrator] Troll 111: ... 】

[Hydrogen, helium, lithium, beryllium, boron: I know! ] It's to use the round head of this to divide the large dough into small round cakes! 】

"This thing, called a rolling pin, is a tool commonly used in making pasta in ancient China." Fang Qingnuan put the rolling pin on the dough cake, and pushed it hard with both hands, and it rolled back and forth, "It's always uneven to push with your hands, and it's much easier to use it." Next, we roll the dough on the rolling pin, and then push and pull it forward and backward like I did, and continue to roll it out. ”

Fang Qingnuan's arms looked thin, but they used dexterity when kneading and rolling the dough, so they didn't feel tired at all now. With sure to roll, she pushed out the rolling pin that was wrapped in the bread, and gently pulled it back, and in a flash, the dough became big and thin, making a group of fans who had not yet figured out the situation applaud.

[KF King: This, is this the legendary Kung fu?] 】

[The eyes are not very good: The anchor is really not an undercover agent sent by the fitness area? ] 】

[Li Xiaotian is a dog: I think the anchor is like an archaeological area, and she understands such a mysterious culture as Guhuaguo. 】

[Lilith de Baibai: What, it's more than 5,000 viewers, this anchor is purely grandstanding. 】

[Lilith de horn: Of course, the flour dishes are up to our Lilith, she is now preparing next door, and she will make baked flour in a while, everyone is welcome to jump on the stage to watch. 】

[Crying Little Furball: Advertising Party??? Admin block it! 】

[[Admin] Troll 111: OK. Which one is Lilith? Haven't heard of it. 】

"That, although I don't know this Lilith, but I suggest that her fans persuade her, the flour will explode when it encounters an open flame." Fang Qingnuan persuaded with kind words.

Sure enough, in exchange for more attacks from Lilith's fans.

Is she red? How can it still be blackwashed by other food anchors?