Chapter 206: Fermented Fish on a Stick
There are two fishing boats in the sticks, which are fishing for rays.
There are many rays nearby, and you can see the sparse shadows of Lala from the sea, all of which are the size of lotus leaves. Come to think of it, there are a lot of microorganisms in this area, which makes so many rays gather.
From time to time, you can also see rays "flying" out of the sea and soaring more than 10 or 20 meters above the sea surface.
Ray has a certain edible value, the meat is delicate, the taste is delicious, the meat is more and the bone is less, and it is generally suitable for cooking methods such as braising and stewing, frying, and stewing.
They are relatively affordable, and in some places you can even buy them for a few bucks.
Of course, there are many varieties of rays, and some of them are quite expensive.
"Brother Hua, do you want to go off the net?" The crew asked.
In this case, there is a possibility that it will conflict with the stick.
All conflicts in the world stem from the struggle for resources. On the sea, collisions between fishing boats are often the snatching of fish resources.
Zhang Yaohua nodded: "Go to the net, but let's go deeper." ”
Naturally, he was not interested in the rays here, but in the deeper sea.
The other boats were notified, and everyone began to move, not paying much attention to the two fishing boats with sticks.
Do you still need to be cowardly in the face of the stick?
Besides, when it comes to the number of people, it is also the stick that is afraid of them. Not long ago, the Filipino maids all sank into the sea, and if the sticks provoked, they would not mind sending the sticks down to feed the sharks.
On the high seas, the laws of all countries are meaningless, and a few dead people are nothing.
On the two fishing boats not far away, the sticks naturally noticed the Chinese fishing boats. The tonnage is larger than theirs, and there are more of them, so they don't dare to act rashly.
They laughed out loud when they found out that Chinese fishing boats had cast deep nets.
These Chinese guys, do they know how to fish?
I'm afraid you're not a newbie, right?
But that's fine, I didn't snatch the rays from them.
Although the price of rays is not high, it is popular in their country and is even the top ingredient of their Jeolla Province.
Generally speaking, rays are used to make fermented fish in their country.
Every country seems to have one or two dishes that smell bad, and people in their own country like it very much, but foreigners find it difficult to accept.
Like stinky tofu in China, natto in Xiaori, and canned herring in Sweden, South Korea also has their "specialty", which is fermented fish made with rays.
We know that rays are close relatives of sharks and do not have kidneys or bladders, so they can only detoxify through the skin, so they have a large amount of uric acid on their surface, which is also the main source of odor.
It is precisely because of this characteristic that most of the world's rays are eaten as soon as they are fresh, so as to avoid the large amount of foul smell caused by fermentation.
However, the stick has to go its own way, and when the ray begins to ferment, the urea in its skin is converted into ammonia, and after a month, a large amount of "fragrance" is emitted before it can be eaten.
And it's when this flavor reaches its peak that the stick takes it out, slices it, and eats it raw.
It is said that they have now made adjustments in their eating methods to cater to the tastes of foreign tourists.
Eat with spicy spices such as chili, garlic, and kimchi with boiled pork and ray fillets, to mask the strong smell.
Our stinky tofu smells bad and tastes good. But the fermented rays on the stick are different, they smell the same as they taste, they all smell so bad.
As a result, although they are fishing boats of the two countries, they are temporarily safe and sound, do not invade each other, and the well water does not interfere with the river water.
"They come all the way to the high seas to catch rays, are they sick?" The guy next to Zhang Yaohua complained.
"Perhaps, this kind of ray is very expensive in other people's countries!" There was speculation on the side.
Otherwise, it really can't be explained.
"What kind of distance is this? People can go to Africa to import this fish. Zhu Weiguang said with a smile.
He had heard something about the stick.
Every year, Stick imports rays from all over the world in large quantities.
It's a bit like they import a lot of Chinese cabbage from our Shandong to make kimchi.
"Ahh Can you earn back your freight? Someone asked in surprise.
"The cost of shipping is not high, and the price of rays in South Korea is actually okay, the import price of a pound of frozen is about 3 US dollars." Zhu Weiguang said to everyone.
Equivalent to RMB, almost 20 yuan a catty.
This kind of price is actually relatively cheap in South Korea, and their prices are high, and a Chinese cabbage can be sold for dozens of yuan.
What kind of beef is it, it's ridiculously high.
Therefore, there are always people who say that the salary of the stick is high, and the income of 10,000 yuan or 20,000 yuan is very common in South Korea, but they don't know the price of goods on their side at all.
They can't even afford to eat vegetables and fruits, what kind of developed country is it?
Some time ago, we had bloggers on the Internet who fed pigs with watermelons, which directly made many sticks break the defense.
In South Korea, bananas, watermelons, etc. are high-end fruits, so how can they be squandered? The watermelon rind must be kept and eaten, let alone fed to the pigs.
It is said that when they visit among friends, they bring gifts not with any fruits, but with toilet paper.
At this time, the fishing boats on the other side of the stick had a big harvest, and all the rays they caught were very happy.
And Zhang Yaohua's side also began to prepare for the net.
"It's coming, it's coming, it's all ready."
With the fishing net out of the water, the seafood in the fishing net finally met everyone.
"! Am I right? ”
I saw that the fishing net was full of sea crabs, and they were very large.
"It's weird, it's weird, this is a temperate sea! How can there be a king crab? Zhu Weiguang was also confused.
He is no stranger to king crab and has eaten it many times.
King crabs, also known as stone crabs or rock crabs, are crustaceans of the family Stone Crabs, not true crabs, they are mainly found in cold seas.
For example, the North Pacific Ocean, especially the Bering Strait, is close to the Antarctic, and there are even studies that indicate that it has reached the point of flooding and harming the marine environment.
The main thing is that the reproductive ability of king crabs is too amazing. It is said that each female crab can produce nearly 10,000 live baby crabs every year. When you look at it this way, it's really scary.
Therefore, fishing for king crab can be said to save the ecological balance of the ocean to a certain extent.
"It can't be because of the small days that drain the sea, the king crab can't stand it and moves south, right?"
"It's hard to say!"
In fact, in the deep sea, the temperature of the sea is not high, and it is not surprising that there are king crabs. It's just a habitual assumption that king crabs are usually found at high latitudes.
"Why do you care so much? Fishing is done. Some people also said.
It's good to make money, what else is the reason? They are not scientists.
The stick fishing boats not far away, those sticks also saw the situation here, and their eyes widened one by one.
"Quick, we'll catch it too."
"But we didn't have a deep web!"
They came out this time, mainly for the rays.
(End of chapter)