"It's been almost an hour, and we're going to see how the sugarcane water is going." Fang Qingnuan came back on time, and saw that the number of people in the live broadcast room was increasing instead of decreasing, and she was a little strange, "Is everyone hanging up here?" How can the anchor be offline for an hour and still have so many online viewers. ”

[Jiang is still old and spicy: Little anchor, you don't pay attention to hot searches than us old people]

[Class 011 of the second class of three years: The anchor is hot in the store you cooperate! ] 】

[Aunt Fortune Powder: The marshmallows of Cintilella's house are said to be cheap and delicious, and I have asked my son to line up to buy them (#^.^#)]

[Little rabbit obediently: Seeing the sharing of netizens, the shape is very special, and it looks like a cute dessert]

[Breeze fufufu: The point is the real conscience price, the promotion period is 590, even if it is the original price of 790, I think it's very cheap! ] 】

[Grumpy Big Brother No. 18: Someone posted a picture of taste sharing, but it's not as sweet as some mouthy desserts, which is acceptable to me]

Seeing that some fans on the barrage had already said that they had joined the queue, she hurriedly opened Xingbo to check the hot search, and sure enough, she saw the entry #Cintilella Marshmallow# in the 30th place, although it is not particularly obvious on the overall list, it can be cut to the local food area, and it has occupied the throne of the king of popularity in the imperial capital.

"Haha, you're very popular, but the marshmallows are really delicious and the shape is chic." She clicked on her private message area, wanting to "read with one click" to eliminate the obstructive red prompt point, but she didn't expect to see a bunch of messages from the dessert shop, "Hmm, why are there so many dessert shops suddenly want to cooperate with me." ”

I didn't know that today's hot-selling new products of Cintilella had pushed herself to the position of the best in the industry, Fang Qingnuan clicked on it and read a few private messages, all of which were very official speeches, and invited her to authorize, and the price was from Youyunyun.

However, there are always conspicuous bags that refresh their presence in strange places, and just as she was about to close the page and continue the live broadcast, she caught a glimpse of a private message with a somewhat familiar tone.

[Chef Xiaotian: Hello Sunny day, congratulations on your success in attracting the attention of the Chefs Association and the Dessert Department with your original dessert "Marshmallow". We invite you to cooperate with us and donate the commercial rights free of charge to enrich the leisure and dietary life of the people of the Empire. Due to the policy of supporting new chefs, 5% of the proceeds from the sale of the dessert will be automatically credited to your personal account. Opportunity waits for no one, please reply as soon as you receive it! ]

The way "......" is named, this arrogant tone, like, too similar.

"There is an account called 'Chef Xiaotian', and I said in a private chat that I would hand over the recipe of the marshmallow to the Chefs Association, and give me 5% of the proceeds from the sale of commercial rights as a reward......" Fang Qingnuan frowned slightly, and summarized the general content of this private message, "It and the 'Master Chef' last time, shouldn't it be the same?" ”

[Espresso Coffee: Congratulations to the anchor, you have learned to answer! ] 】

[Fortune Mom Powder: You really said it⊙▽⊙]

[Peter Pan: 5% of revenue...... How can you be embarrassed to open such conditions? 】

[Cured my breast hyperplasia: hahaha, the chef should be 0.5% of the prescription, does it seem that this time is "full of sincerity"? 】

[The unicorn is not a beast: the robber logic really can't understand a little, when will the group of capitalists in the Chef Association be sanctioned-_-#]

[Sunny Day de True Love Fans: So when will the anchor sell air fryers by himself? ] Or the return automatic vegetable cutter can also be wow π_π]

"Well, I forgot about trying to sell an air fryer." She remembered that she had talked to [Da Zhi Jian] about this before, and the other party said that he could arrange it for her at any time, but suggested that she apply for a patent first and then start selling it after the popularity soared, so as not to be exploited by the chef association.

"Let me think about it and give you an answer in the near future." After a few simple sentences, she returned her attention to the boiling of sugarcane water, and walked to the pot, where Xiao Yi was still dutifully watching, stirring it with a spoon every three minutes as she had told her.

"It's hard work for us to be a little younger, and now it can be seen with the naked eye that half of the sugarcane juice has evaporated, and now the liquid in the pot has turned yellow and brown, and it is obviously a lot thicker." She took the spoon and scooped up a spoonful of cane syrup to check, "Wait another ten minutes, it's probably about the same, and I'll have to keep stirring from now on." ”

"Yes, master!" Xiao Yi made a "heart-to-heart" expression and replied in a cheerful voice.

"It's better to have your own home, there are two good helpers for cooking~" Fang Qingnuan called Xiao Er and began to fry soybeans.

Soybean flour is fried powder, and it is quite durable under sealed conditions, so she bought 2 catties of beans to make it and stock up on more for emergencies.

"After the soybeans are washed, drain the water and then use kitchen paper to wipe off any residual moisture on their surface." When Fang Qing was draining the water, Xiao Er had already set up a row of kitchen paper, ready to get wet, and cooperated with her very tacitly.

After taking out the deep frying pan and heating the bottom of the pan over low heat, she poured the soybeans into it and stir-fried it constantly with a spatula.

"You don't need to put oil, just fry and dry the soybeans slowly over low heat, about half an hour." After demonstrating for a while, she handed the spatula to Xiao Er, and it continued to operate, "The stir-frying action is simple, and it can be handed over to the little robot at home to help operate." ”

After speaking, she hooked her head to look next door, that is, the position of Xiao Yi, and saw that dense big bubbles had begun to appear in the pot, so she took the shovel with her own hands and accelerated the stirring.

"We make two forms of brown sugar this time, one brown sugar block and one brown sugar sand." Fang Qingnuan turned off the fire, and within two minutes, the big bubbles of the sucrose water turned into small bubbles, and the color became darker, "The two square glass dishes are lined with oiled paper, let's pour half of the syrup out and let it slowly solidify." ”

"The rest of the brown sugar continued to stir quickly, and the magic happened, and the color of the brown sugar became lighter again." Her hand speed continued to soar, and she danced with the momentum that her six relatives did not recognize, "The sand is rising, continue to fry, and the thick brown sugar syrup will eventually turn into loose brown sugar sand." ”

[Stir-fried shredded pork with green peppers: It's been a long time since I made it this time, is the ingredients so troublesome? 】

[Blueberry poison sauce: In fact, the machine can also complete this kind of process of stir-frying, does the (//▽//) anchor consider a mass production version]

[Ring&Ring: There are more and more condiments, and the anchor's own output in one month is better than the chef association's three-year "effort"]

[Sweet: Curious about the difference between the taste of brown sugar and white sugar (><)]

[Cuttlefish caviar: Is this for a new dessert?] It's troublesome to see the steps]

[1 in 30 billion: Indeed, it takes a long time, if there is a finished product, I will definitely not boil it myself, it's a big deal to drink sugarcane juice directly]

"That's it!" Fang Qingnuan poured the brown sugar sand into the wall breaker, broke up some small sugar cubes with larger particles, and found a medium-sized glass jar to hold it, "Brown sugar contains vitamins and trace elements such as iron, zinc, manganese, chromium, etc., which can moisten the lungs, help the five internal organs to rejuvenate and detoxify, and has the effects of replenishing deficiency, replenishing blood and activating blood, warming the spleen and stomach. ”

"Therefore, eating brown sugar in moderation, soaking in water or boiling soup and making desserts are all beneficial to the body."

As for the taste difference that many people are curious about, she recalled her experience with these two types of sugar and concluded: "Compared with white sugar, brown sugar has a stronger taste, so it is more often used to make desserts, and it is not as versatile as white sugar." ”

Tomorrow after tomorrow, tomorrow is so much!

I didn't expect my Spring Festival to be a grinding tortoise and rabbit race against time QAQ