"In fact, the more classic methods of frying insects are similar, in order to enrich the taste, today we divide these two kinds of insects into two flavors: salt and pepper and spicy." Fang Qingnuan rinsed the two boxes of insects with clean water, during which every time her fingers touched the body of the insects, there would be an audience in the live broadcast room whose emotions were out of control, and the effect was full.

One to ten, ten to hundred, the popular newcomer UP in the food live broadcast area is going to do a horror live broadcast today, which quickly spread in the live broadcast rooms of the star network, and many passers-by came to the door with curiosity, and then were frightened and collapsed by the close-up of the wriggling bamboo insect close to the face.

But just like watching a horror movie, the more terrifying it is, the more people look forward to the next unfolding, so not many people really leave.

At the same time, #晴天吃虫子 ##这个主播疯了吗#等一系列相关词条也稳步攀爬着星博话题榜, the eye-catching title made many netizens click on the link and passively join the army of insects.

"Although they were washed with cold water, some insects were still tenacious and still wriggling visibly with the naked eye." The anchor brought the kettle and poured hot water into the box without mercy, "If you soak the hot water above 70 °C for a while, you can basically achieve 'euthanasia'." ”

[You know a der: euthanasia, what kind of euthanasia is being scalded to death by hot water?!] 】

[Holding a little hand and saying love words: Insects, compared to being pecked and eaten by birds, this kind of death with a whole corpse is decent? 】

[Java: Hahahaha suddenly felt that the anchor had a bit of black humor on his body [666]]

[Liyuan Shangpu: No, is this really going to be eaten? Just have fun, the anchor don't make trouble for himself......]

[Golden Axe Silver Axe: I searched on the Internet, and this insect is really a non-toxic and edible ORZ]

[321 Stone ghost: You can't say that, shi can also eat, but we don't want to eat shi wow (; ▽； )ノ】

"Don't underestimate these insects, the price is more expensive than a lot of meat we usually eat, after all, it is available in limited quantities, and it is guaranteed to be alive when it is delivered." Seeing that some people suspected that she was playing a gimmick, and she wouldn't eat a bite at all, Fang Qingnuan responded directly, "I buy these for the whole family, not only the puppy eggs will eat, but also Zhaocai and I will eat them." ”

"Whoa~Roar!" Hey, hey, hey, just be alone for love, don't take me!

"Haha, look at how much Zhaocai is looking forward to it, and I have already started to jump up and down to exercise, and I am ready to eat a few more for a while." Qingtian, the master of brain supplements, understood Xiusi's escape as expectation, and doted on the cubs who were cheering even more, "Bamboo insects are rich in protein, which can supplement the energy needed by the human body and achieve the purpose of strengthening the spleen and stomach. It contains a large amount of unsaturated fatty acids, which have the effects of beauty and beauty, nourishing qi and blood, nourishing yin and kidney, and anti-aging. ”

"In addition, it also contains vitamins, mineral elements and amino acids and other substances, for the human body, eating can enhance your immunity, improve the pH in the blood, maintain metabolism, and make people live healthier and younger."

When Fang Qingnuan was in high school, her family traveled to Yunnan and came into contact with the first whole insect banquet in her life. After all, she is a Chinese, and she has always been curious about these niche ways to eat, and if she has the ability to try it, she will come to a little bit.

It was at that time that she opened the door to a new world, and was completely conquered by the seemingly hideous smell of insects, so much so that she often missed it later, and she bought an ingredient package online to concoct it at home.

Eating insects, only for the first time, and countless times after that.

[Sky: This insect has such a high nutritional value!!] 】

[Compendium of Materia Medica: I only know that in traditional Chinese medicine, many kinds of insects can be made into dried insects for medicine, and it seems that bamboo insects can also be used]

[It's not a big deal to join in the fun: the little anchors are about to praise the flowers for them, and it seems that they are very determined to eat in person]

[Fortune Mom Powder: I was also a little tempted when I listened to it, not only the nutritional value is high, but the beauty value is also so high.

[Let's haw: Think about what the anchor just introduced, this bamboo worm actually eats better than us, and I suck bamboo juice and gnaw bamboo shoots every day, and bamboo is much more valuable than my nutrient solution]

[One bite to become a fat man: I'm not right, I suddenly became curious about what this thing tastes like〒▽〒]

"After about five minutes, you can drain the water and take out the bamboo insects that are basically dead and dry." Fang Qingnuan said, laying out the kitchen paper, and manually accelerated the process of dehydration, "Friends who are impatient to wait, you can operate like me and gently wipe off the residual water on the insects." ”

"If you fry insects, vegetable oil will be more delicious, I have someone here to help refine rapeseed oil, let's use it to fry today." She heated the oil pot, took out a bucket of golden oil like a treasure, and poured a small half pot into it, "I originally wanted to fry the little crispy meat for you to eat, but the meat is not as fragrant as insects, and the fans who came to watch the live broadcast today can make a lot of money." ”

[Xingwang Fresh Official Account: Xiaobian smells the smell of new products! ] [Star Eyes] [Looking forward to]]

[French fries are king: who will save my crazy anchor, QAQ]

"The oil temperature doesn't have to be very high, we can turn down the heat to medium and low when it is about three percent hot, and then pour in the bamboo worms and blow it up." After all, it is an interstellar insect, and she doesn't know if there will be any mutations, so she first chose a relatively well-ripened small bamboo insect to try her hands, "Use chopsticks to gently pluck and let them spread out naturally in the pot." ”

"That's when the necessity of scalding the bugs comes in." She said as she gestured, simulating how the oil would splash her face if the insects in the pot were still alive and were burned and writhing, "So friends who have a tendency to abuse insects, for the sake of your face, let's obediently let them soak in hot water and leave." ”

The anchor's interesting soul successfully amused many passers-by, and some barrages that were originally quite critical of her also changed direction, and began to guess the taste of fried bugs in a serious way, just like fans.

[Gluttonous Konishi: Bamboo insects eat bamboo, fried bamboo insects are the taste of fried bamboo? 】

[Throwing green onions dadada: It should be that the worm itself has no taste, otherwise the anchor will have to sprinkle seasoning again? ] 】

[Sweet and sour: As long as it's not stinky, I won't say anything =, =]

[East Wind Blowing: Isn't bamboo juice just grass juice? ] Then it has to be bitter, right......]

"The small bamboo worm is relatively better fried, and when we see that its appearance has become browned, it is ready to be cooked." She looked at the time and reminded fans who were interested in learning, "It's almost fried for 3 minutes, and it's not recommended for a long time, if it is fried, it will taste really bitter." ”

She fished out the small bamboo worms with a fence, put them aside to drain the oil, and seamlessly put the big bamboo worms into the pot.

"The big bamboo worm may have to be fried for a long time, but don't be deceived by its thick skin and durable appearance, this little thing, the skin is thin and the filling is big~" Compared with the crispy small bamboo worms, Fang Qingnuan himself prefers the taste and texture of the big bamboo worms, just like the refreshing and non-greasy fatty meat, and it is no wonder that many animals in nature also love to dig holes to catch them.

Compared with the milder taste of olive oil, the aroma of rapeseed oil cooked at high temperature is more mellow, and it floats into Tom's nose lying in the birdcage nest, and he looks at it in disbelief, and finds that this shoveler is really blowing up insects, and the three views are about to be shattered.

Could it be that he is a bug-eater in his bones? Why do you think it smells so good!!

Looking at the whole audience, Xius, seeing the birdman's appearance of never seeing the world, I couldn't help laughing, I am a person who has been attacked by the smell of lard, and this little smell is also fascinated by this little minion!

With the countdown to the end of February, will this author really be able to make up for the debts owed?

(End of chapter)