When Li Duoyu woke up again.

It's already noon.

Seeing that after he woke up, Xiao Tutu beside him was babbling and screaming, wanting his father to play with him for a while.

Li Duoyu yawned.

I slept so comfortably.

He took a tin frog and performed a very clumsy vanishing technique.

Every time the tin frog disappears.

Little Tutu's eyes widened, and his limbs froze.

After Li Duoyu conjured up a tin frog again.

Little Tutu would laugh happily.

After Li Duoyu played with him for a while, he then picked him up, and when he came to the kitchen, he found that the lobster was still there, and Zhou Xiaoying actually brought some seawater up and raised it.

"Why didn't you eat this lobster?"

Zhou Xiaoying said: "At noon, A-Niang cooked a big pot of rice, so I didn't eat it. ”

Li Duoyu opened the door and took a look.

The courtyard is full of styrofoam floats, some of which are brand new, and they look like they were bought in town.

And now the group is surrounding their Eight Immortals table, serving food.

Seeing so many people, Zhou Xiaoying hurriedly hugged the child and said: "There are too many people smoking outside, don't take the child out." ”

"Hmm."

Li Duo felt that this group of people was a bit excessive, and begged him to do something, but he was still so arrogant.

Come early in the morning to block the door and don't say,

At noon, he asked his father and his mother to make salty rice for them to eat, which is too bullying.

It's tolerable, it's unbearable.

An old man who had finished eating and was smoking dry tobacco saw Li Duoyu and said, "I slept well, I was finally willing to wake up." ”

Li Duoyu immediately smiled and said, "Second uncle, good afternoon." ”

Li Duoyu looked around and found that most of them were relatives of their family.

Uncle, second uncle, third uncle, cousin, uncle, uncle, uncle, Zhuang, aunt, cousin, sister-in-law

In the past, when cutting down trees, harvesting kelp, and planting oyster seedlings, they all relied on the help of these relatives.

Li Shuguang, who was eating salty rice, said: "It's still the best meal of Duoyu's family, especially the pickles pickled by the second aunt to make pork rib soup, which is really delicious enough." ”

After smelling that salty and sour smell.

Li Duoyu couldn't help but swallow his saliva.

Some foods are not really delicious, but they are just carved into the genes.

Pickles were the main ingredient on Dandan Island for a certain period of time, and at that time, every household had two jars.

One is used to make fish sauce.

One is used to pickle pickles.

Their local pickles are made from mustard greens, which are relatively easy to grow.

This is a vegetable that can be grown all year round, and it can grow very large, and every time you want to eat it, you will use a knife to cut a few mustard leaves.

It can be fried and eaten directly, or it can be used as a side dish in seafood porridge, if it comes across mustard greens when they bloom.

They would pluck it whole, dry it, smear it with some coarse salt, and step on it with their feet to quickly dehydrate it.

Li Duoyu's childhood memories.

There are two types of dishes that are eaten the most.

One of them is sweet potato leaves, at that time there were a lot of sweet potatoes planted on the island, and after everyone got tired of eating sweet potatoes, they began to eat sweet potato leaves.

And the sweet potato leaves used to grow sweet potatoes are really not delicious, and now that I think about it, it is more like eating pig food.

The other is pickles.

This dish is quite versatile.

At that time, there was little seasoning, so everyone spread the pickles on the big yellow croaker and steamed them together.

However, that dish was not very delicious for Li Duoyu, and what he remembered the most had to be pickled pork rib soup.

When he was a child, he had very few opportunities to eat pork, only once or twice a year.

Once the meat is served.

A-Niang is often reluctant to eat, in order to maximize the utilization rate of pork, A-Niang uses the way of boiling soup.

The soup is made with pickles and pork ribs, and every time you eat it, Li Duoyu eats the pickles first.

Drink some soup.

Don't eat meat for now, and after a few meals, wait until the pork rib soup is completely tasteless, and then you are willing to eat the meat.

Every time I smell it.

Li Duoyu can't help but drool and his appetite increases.

Even in his previous life, after returning from the island country, every time his family cooked this dish, he couldn't help but eat one or two more bowls of white rice.

It's a pity that the pickles in the back are industrialized, and it is difficult to find them as authentic as they were at the beginning.

I remember when I was a child.

Every time you pickle pickles.

Ah Niang would ask her brothers to wash their feet, and then let them step barefoot on mustard greens smeared with coarse salt, and it is said that the pickles that come out of the bare feet taste the best.

Li Duoyu ate two bowls of salty rice.

After drinking a large bowl of broth.

came to the beach of Dandan Island with the big guy, and he first asked Chen Wenchao to transport the remaining bamboo to the beach.

Begin to teach everyone how to make a cage for fishing small tubes.

This thing looks simple, but there are a lot of tricks, and it is not easy to tie a cage strongly.

It takes certain steps, and there are specifications, if you tie it casually, you can't say that the small tube has not been fished, and the waves hit twice, and the cage will disintegrate directly.

Li Duoyu taught very carefully.

And these fishermen are also very attentive to learning.

Almost two hours later, Li Duoyu tied up a cage.

And everyone also followed his method and tied up the cages one after another.

The imagination is beautiful, but the result is shocking, especially after seeing the cage made by his cousin Li Shuguang.

The corners of Li Duoyu's mouth twitched.

When he taught, it was obviously a square cage, but he was stunned and tied into a diamond shape, and this cage structure was quite dangerous in mind.

Li Duoyu couldn't stand it, so he had to re-tie him up.

Next, we inspected the cages that everyone used to catch the tubes.

It was about the same time as yesterday's high tide, which was delayed by forty-eight minutes.

In fact, this can calculate the time of the highest ~ tide every day according to the lunar calendar.

1st to 15th day of the Lunar New Year:

High ~ tide time = date * 0.8.

16th to 30th lunar calendar:

High ~ tide time = (date - 15) * 0.8.

Today is the 25th day of the lunar calendar, and after applying the formula, it is equal to (25-15)*0.8.

It is concluded that today's highest ~ tide time is almost eight o'clock, and there are two high and low tides a day, each time about 12 hours and 20 minutes apart.

Therefore, it can be concluded that the high tide time in the evening is: around 8:20 p.m.

But at this time.

Most fishermen don't do this method, and most of them rely on experience.

That is, rote memorization.

There is also a monthly tide schedule at the pier, so as long as you know what day the lunar calendar is, local fishermen can immediately know the time of today's high and low tide.

8:10 p.m.

The tide rose to the place where Li Duoyu tied the cages, and eight new cages floated.

This side of the beach is particularly bright tonight, because half of the village's horse lanterns are concentrated here.

There were also a lot of onlookers on the shore.

As the third uncle who took the lead shouted: "Let's go, go to sea, catch the small tube." ”

The villagers watching on the shore also shouted:

"It's a lot of money."

The people on the fishing boat shouted:

"Okay."

As the tugboat "rumbled", the cages tied together were slowly pulled away from the shell beach.

Because now on Dandan Island, there are not many fishermen like Li Duoyu, Li Shuguang, and Wang Jinjun who have diesel engines.

Most fishermen are sampans on rows, and it is not easy to pull such a large thing off the beach by manpower.

So everyone invited Li Zhengfa's tugboat to tow the cages used to fish the small tubes to the surface of the sea first.

After going to sea with one cage by one.

The fishermen also rocked their sampans out to sea and found their cages.

Followed by.

According to the method taught by Li Duoyu, they began to fish for small tubes.

Not a moment later.

Everyone was very excited.

", I burst the net, this net is at least a hundred catties of small tubes."

"Gan Niniang card is good, my net is full of Balang fish."

"I'm not bad either."

And the Zhao brothers, who were still using a handline to fish for a small tube, were instantly dumbfounded when they saw the new thing, and finally understood.

After an old fisherman saw the Zhao brothers, he frowned and asked, "Didn't you find more fish today, why are you still fishing with a hand rope?" ”

The Zhao brothers were dumbfounded.

Because they've just seen with their own eyes, they might have to fish for three or four hours with a net of small tubes.

Now Zhao Dahai finally understood.

The two boats of small pipes pulled by Li Duoyu in the early morning were not bought, or he caught them himself.

Zhao Dahai's head was buzzing.

Zhao Erniu frowned tightly: "Brother, why don't we also learn from them to make one?" ”

The old fisherman said: "Don't mess around, this is skilled, our cages are also multi-fish to help adjust, if you want to do it, it is best to find more fish, others are very good, except for the material fee, other money is almost not charged." ”

Zhao Dahai gritted his teeth and frowned.

Zhao Erniu said: "Brother, Brother Yu invited us to dinner in the early morning, let's go to him and bow our heads, maybe Brother Yu will help us." ”

Seeing that the eldest brother was still hesitating, Zhao Erniu said angrily: "Don't you have trouble with the money, it's okay, the season of Xiaoguan is very short, if Lao Lu and them make so much money every time, the price will fall immediately." ”

"When the time comes, let's use a hand rope to fish for a small pipe, and it is estimated that we will not earn ten yuan a night."

Zhao Dahai sighed helplessly: "Erniu, let's bring a bottle of wine tomorrow to find Brother Yu." ”

"Okay."

Lao Lu next to him said with a smile: "You can go and buy a plastic foam pontoon early tomorrow morning, and if you are a bamboo, you can buy it directly from Duoyu, and it is best to buy him a pack of cigarettes, maybe, I will get it for you for free." ”

"Thank you, Uncle Lu."

(End of chapter)