Chen Yuan's No. 1 Japanese restaurant was first laid with tatami mats, and later considered that many people have "Hong Kong Island Foot".

If you take off your shoes, the whole house smells like that, and everyone can't eat, so they take off the tatami mats and replace them with wooden boards.

However, after decades of lack of meat and oil, the people seem to prefer fried food to those elegant things.

After struggling for a while, Chen Yuan finally gave up the idea of making orthodox Japanese food, and directly "Chineseized", and the guests at the door originally spoke Japanese, but now they have also changed to Chinese.

When Li Duoyu and the others came to the Japanese restaurant in No. 1 Courtyard, the two female greeters at the door were full of smiles: "Good evening, please inside." ”

A greeter recognized Zhao Jialu and Li Duoyu, and wanted to say hello, but Zhao Jialu hurriedly waved his hand and shook his head, signaling that they didn't need to greet him.

The lady understood this, and when they entered, she immediately reported the matter to the foreman.

Zhang Jianhua saw Li Duoyu swaggering in like this, and Zhang Jianhua was a little depressed.

The grade of this shop is still quite high, and there are requirements for dress, which is no worse than those hotels that specialize in the outside world.

He once saw that some sloppy people were politely turned away by the welcome.

Li Duoyu was dressed like this, and there was a fishy smell on his body, but these greetings didn't stop them.

Could it be because he often comes, for the sake of his face, that he didn't stop Li Duoyu?

Zhang Jianhua furrowed his brows.

Forget it, when the time comes, the two will be able to recognize the gap between the two of them.

Zhang Jianhua has thought about it.

When the time comes, order more sashimi and sashimi, see if he, a fisherman, dares to eat it, and the choking "wasabi", you can also have more.

The first time he ate it, he choked on tears and water.

When the time comes, give Li Duoyu more of this kind of Vasabi, Zhang Jianhua also wants to see Li Duoyu's funny appearance when he is choked.

To Zhang Jianhua's surprise, after entering the store, the female foreman, who was wearing makeup and dressed very exquisitely, walked towards them.

"There's just a private room empty, do you want to use it?"

Zhang Jianhua was stunned, he had come at least four times, but every time he dined in the hall, he had never been to the private room.

"Yes, thank you."

Under the leadership of the foreman, Zhang Jianhua led a group of them into the box, and after seeing the private room full of island style, his vanity skyrocketed instantly.

"The service here is good, sure enough, if you come a few more times, the foreman will remember you and arrange a private room for you."

Zhao Jialu narrowed his eyes, he has seen a lot of people like Zhang Jianhua, especially when he is with a woman, he is especially good at pretending.

Let you pretend first, and then you will cry.

When ordering, the foreman did not give the menu to Zhang Jianhua, but gave it to Zhao Jialu first, which made Zhang Jianhua a little depressed.

What puzzled him was that this Zhao Jialu was very up-to-the-road, and after getting the menu, he went directly to the most expensive point.

First, there was a "big color TV".

Immediately afterwards, the foreman said: "By the way, there are a few guests who can't come, they have ordered several soft-hearted abalones, if you want, I can give you a discount." ”

Zhao Jialu heard that there was a soft-hearted abalone, and immediately said: "Yes, the abalone is delicious." ”

After watching that Zhao Jialu order this abalone, Zhang Jianhua couldn't help wiping the cold sweat on his forehead.

He knew that he didn't eat the abalone when he came with the leader last month, and he heard that he had to make an appointment a week in advance to eat this dish, and the master had to prepare a lot of materials.

It is said that it requires an old chicken, pork chops, pig's trotters, pig's feet, and dried scallops and the like, and these materials are just for soup.

What made him most devastated was that this thing was calculated by bit, that is, one serving per person, and he didn't know how much it would cost to order this dish.

The first few times I came to this restaurant to eat, it was thirty or forty, but this time, this Zhao Jialu only ordered two dishes, and it felt like it was more expensive than the big table they ordered before.

"Give us one for that red spot, too."

Seeing Zhao Jialu, he ordered the most expensive one.

Zhang Jianhua couldn't help it, and pretended to be calm and said:

"Xiao Zhao, you shouldn't be familiar with this store, let's change it to me, when you get to this kind of store, don't always think about those big fish and meat, their rice balls are particularly delicious."

The foreman smiled:

"Actually, the red spots in our store are very good, one fish can be eaten three times, you can top three dishes, and the live fish caught in the open sea are used, which is very cost-effective."

Zhang Jianhua gritted his teeth: "Okay, then let's have a red spot that is not too big, and for the rest, just give us some sushi sets and a sashimi platter."

"Give us a rice ball set meal, and a sashimi platter, and give us one."

Li Duoyu felt that Zhao Jialu was really ruthless, and he ordered whatever was the most expensive in the store.

Just those few dishes, when the bill will be checked, Zhang Jianhua's eyes will probably pop out.

"Brother Yu, there is something I almost forgot to tell you."

"Director Wu said that the big ship from the island country will come to our Rongcheng in fourteen days, and will first go to the Qingkou Wharf to load kelp, and then go to your side to transport the eels."

Li Duoyu simply calculated the time, just as he expected, Nagasaki really came to transport eels half a month before the end of the local use day.

Zhao Jialu asked: "The leader also specially asked me to ask if there is a problem with the eel and whether it can be delivered smoothly." ”

Li Duoyu frowned.

"This. I can't give you an exact answer right now, and it will take a few days to find out the exact situation. ”

Zhao Jialu shook his heart: "No kidding, what's wrong with the eel?" ”

Li Duoyu nodded: "Some time ago, it rained all the time, and the temperature difference was very large, so something went wrong. ”

"Seriously?"

Li Duoyu thought for a while and replied: "It's okay, if you don't deal with it, it will be very serious, but if you handle it well, there will be no problem." ”

After hearing this, Zhao Jialu smiled and said, "Brother Yu, looking at you like this, you must have found a solution." ”

Li Duoyu smiled and didn't answer, but with An Yuliang's help, he was still relatively confident.

And Zhang Jianhua on the side is really super unhappy, these two are really enough, one says that he has 10,000 yuan, the other says that he knows the head of the art troupe, and now he talks about cooperating with the islanders.

If you don't brag about it, you'll die.

They also very much want to export, but have not found a way, and this year, if the enterprise wants to develop, it must purchase advanced production equipment.

To buy these big guys, you have to apply for foreign exchange from the "organization", and the organization has to see if you have foreign exchange income.

in a word

Their unit is stuck in a loop.

When leaders hold meetings every day, they only keep repeating two words.

"Earn foreign exchange."

As a result, everyone racked their brains and didn't know how to earn foreign exchange.

Almost twenty minutes later.

The dishes they ordered were served one after another, and the first thing that came was the "big color TV" with one shrimp and three meals.

Cut the shrimp body into slices and eat it raw,

Take the shrimp brain to stew the egg,

The shrimp shells are used to boil porridge.

After seeing this dish, Zhang Jianhua couldn't help but swallow his saliva, he had eaten this dish once before with the leader, and it was very delicious.

The only bad thing is that even if the larger lobster has two or three catties in the shell, he can eat it in just a few bites of less than half a catty of lobster meat.

Seeing such a good thing, Zhang Jianhua regretted it a little, feeling that there was a hole in his head, and it would be good to bring Chen Ziyi over to eat.

also brought these two dirt buns, isn't this purely unpleasant for yourself?

As soon as the lobster was on the table, he stood up, took away at least half of the shrimp meat, and put it in front of Chen Ziyi's seat, with a courteous face:

"Ziyi, this shrimp meat is delicious, you eat more."

"The taste of this shrimp porridge is also very positive, if we boil it ourselves, we can't make it taste like this."

Seeing Zhang Jianhua put all the shrimp meat in front of her, Chen Ziyi was quite embarrassed, and hurriedly pushed the bowl with shrimp meat away.

"You're too polite, I can't eat so much, I'll just come by myself."

After Chen Ziyi finished speaking, she took a piece of lobster meat with chopsticks and put it in her bowl.

Zhang Jianhua was very depressed, he found that Chen Ziyi today was particularly strange, the more attentive he was, the farther she would hide.

And after one by one on the table, Zhang Jianhua was completely stunned, Li Duoyu not only ate the green "Vasabi", but also ate a lot.

Isn't this person tasteless?

And don't resist those sashimi at all.

And when Zhao Jialu was eating, he kept commenting.

"It seems to be much better than last time."

"This chef is improving."

Zhang Jianhua rolled his eyes when he heard this, as if you often come to eat.

After the "soft-hearted abalone" came up, Zhang Jianhua picked up the abalone with chopsticks, put it in his mouth and bit it.

"Wow, this abalone is so delicious."

Chen Ziyi also swallowed her saliva, when she was in the group, her favorite thing to watch was those Hong Kong dramas, and she often saw abalone on TV.

And this thing, even on Hong Kong Island, is a luxury, but you can see Zhang Jianhua with sauce remaining at the corner of his mouth.

Intuition told Chen Ziyi that it was not eaten like Zhang Jianhua, and that it should be eaten with a knife and fork placed aside.

What puzzled Chen Ziyi was that next, Li Duoyu held a fork in his left hand to suppress the abalone, and cut it with a knife in his right hand.

After cutting it into thin pieces, it was put in the mouth and tasted, and the action was so elegant that everyone present couldn't believe it.

Zhang Jianhua wrinkled his brows, he wanted to refute something, but the reality told him that Li Duoyu was right to eat like this.

I don't know why, he thinks this Li Duoyu is really weird, until now, all the food on it, he eats it very casually and relaxedly.

Zhang Jianhua remembers very well that the first time he came to this restaurant to eat, he made a lot of jokes.

Not only did I take apart the sushi and eat it,

I also took the raw fish fillets to the hot pot to cook.

Chen Ziyi looked at Li Duoyu in surprise, I don't know why, at that moment just now, her heartbeat accelerated.

It's the first time I've known him for so many years, and I feel this way about him.

And their surprise was not over, and the foreman suddenly entered the private room with a person.

After Zhang Jianhua saw her, he was so surprised that he couldn't speak, and his body stood up involuntarily.

Not only did the private room be upgraded.

Even the female boss came in person, but he didn't know why, his intuition told him that the female boss didn't come to him.

Sure enough, the next moment.

The female boss didn't talk to him, but smiled and said: "Director Li, come to our store, why don't you say hello in advance, just now our foreman told me that when you were in the store, you surprised me." ”

Director Li?

There was a person surnamed Li sitting there, and Zhang Jianhua looked at Li Duoyu in shock.

Li Duoyu replied: "Boss Chen, why are you here, it just so happened that my friend wanted to eat, so he came over together." ”

"How does it taste, two months ago, I spent some money to let the chef go to Chaoshan for training."

Li Duoyu smiled: "No wonder there are more of these soft-hearted abalones." ”

"This abalone dish is good, isn't it?"

Li Duoyu nodded: "Yes, very delicious." ”

Chen Yuan said proudly: "Director Li, I have an idea, should we cooperate in breeding abalone." ”

"You're taking a bit of a big step."

Chen Ziyi was stunned, she was learning dance, and she thought that her body rhyme and figure were good, but when she saw this woman, she didn't dare to look at her directly.

Not only is she beautiful, but she also has a sense of confidence from the inside out.

Zhao Jialu on the side hummed:

"I said, elemental, I'm your brother anyway, I'm right next to you, can you take a look at me, it's really too much for you to treat me like air."

"Cut, what do you have to look at?"

"I've got a big face."

"What's the use of a big face, this meal, no accounting, remember to pay, anyway, I will definitely not give you a free order."

Zhao Jialu hooked Zhang Jianhua's shoulder: "Don't worry, we have someone to treat this time." ”

Zhang Jianhua's brain has been down, of course he knows this woman, the female boss of the Japanese restaurant in No. 1 Hospital.

The pearl of the boss of Xinyuan Aquatic Products Company, and this Chen element is still the most favored third generation in the entire Chen family.

The person who wants to chase her in Rongcheng can definitely go around Yantai Mountain.

Seeing that these two people were so familiar with Chen Yuanyuan, even a pig could sense that something was wrong.

Zhang Jianhua looked at Zhao Jialu in confusion and asked in a low voice, "Brother Zhao, are you Boss Chen's brother?" ”

Being so troubled by Chen Yuanyuan, Zhao Jialu couldn't continue to pretend to be a pig and eat a tiger, and pursed his lips and smiled:

"That's right, I'm the boss's wife, her brother, it seems that I haven't introduced myself yet, Zhao Jialu, a little minion who works in the Fisheries Bureau."

After hearing the three words of the Fisheries Bureau, Zhang Jianhua thought hard about it, and the whole person was stunned again, no wonder his name was a little familiar.

Zhao Jialu of the Fisheries Bureau, now Zhang Jianhua knows who he is.

Zhang Jianhua looked at Li Duoyu:

"What are you doing now?"

Li Duoyu smiled:

"I'm still a fisherman, but I became the village director of our village, and I usually do fishing and farming."

"So, you didn't lie to me, is it really a 10,000 yuan household?"

Li Duoyu nodded.

Zhao Jialu on the side shook his head and said: "He didn't lie to you, but he didn't tell you that he is not an ordinary 10,000 yuan household, but a 100,000 yuan household." ”

Li Duoyu frowned and said: "Nonsense, where do I have 100,000, and I still owe a lot of debts to the credit union." ”

"You have more than 100,000 yuan for one ship, which is not 100,000 yuan."

Zhang Jianhua and Chen Ziyi were both stunned, 10,000 yuan households are already rare for them.

If there are 100,000 yuan households, they also knew one before, and that is their "Brother Shui", the head of goods in Shangfeng Town.

Zhang Jianhua's head was buzzing, it turned out that at the beginning of the fight, Li Duoyu did not deceive people, he was not only a 10,000-yuan household, but also two big boats.

After eating, Zhang Jianhua saw the checkout list, and his hands couldn't help trembling, this meal was one hundred and fifteen, which was his three-month salary.

And this time when he came out, he only brought eighty yuan, Zhang Jianhua whispered: "This time I came out, the money is not enough, I will pay eighty first, I will go home to get it, and I will come over to pay later." ”

Zhao Jialu said with a smile: "Brother Zhang, you remember to come and pay, don't run the bill, otherwise I will find your unit." ”

"Brother Zhao, don't call me Brother Zhang anymore, just call me Xiao Zhang."

After leaving the Japanese food store, Zhang Jianhua was completely stupid, although it was summer, his heart was cold.

He really wanted to slap himself twice, but instead of stepping on Li Duoyu today, he was embarrassed and embarrassed, and he showed his appearance in front of Chen Ziyi.

But he really couldn't understand why Li Duoyu, who had less than ten yuan in his whole body, knew such a son-in-law and was so familiar with the owner of this Japanese restaurant.

I don't understand.

Zhao Jialu said: "Brother Yu, let's go, let's go and eat." ”

"But I still want to eat and fish."

"You still have something to eat."

Li Duoyu nodded and said, "I saved some stomach for eating." ”

"Then I'll go with you, I know that there is a special delicacy in Laohua."

Zhao Jialu asked, "Ziyi, do you want to go together?" ”

Chen Ziyi shook her head, although she also wanted to go with them, but after a lot of struggle, she still gave up.

"No, the dormitory in the regiment will close after ten o'clock."

She is a person who knows how to advance and retreat, just click until now, and if she sticks it again, it is estimated that people will really hate her.

She has always known very well that in junior high school, Li Duoyu liked her for three years.

But just before, when Li Duoyu said with a smile that he loved Zhou Xiaoying very much, she already understood that she no longer had any status in his heart, and it was estimated that there was only this skin left.

In their art troupe, the most important thing is skin, much more beautiful than her, and there are many people who can not only dance, but also play the piano and accordion, and she is just a marginal figure in the troupe.

"Okay, I'll find your head another day and tell you something good." (End of chapter)