"It is said that southern ladies have fine skin and tender meat, and I will take a closer look at it in a while!" Pang Hu said and parked the car on the side of the road.

The door of "Xiangfei Restaurant" is not big, and you can see the bar counter when you enter the door.

As soon as she entered the door, the proprietress greeted Ma Dong in the bar: "Mr. Ma, you haven't patronized the shop for a long time!" ”

She is really beautiful, and the diners who enter the restaurant, both men and women, will look at her more, and Pang Hu can't help but take off his sunglasses and fly the proprietress several times.

The proprietress led the two to a corner table and poured two bowls of tea neatly.

"Two, please have tea!"

"Boss, one case of chopping pepper fish head, one example of vegetarian roasted cabbage sum, you can just get two more dishes." Ma Dong squeezed his eyes at the proprietress and said.

"Alright. What do you two drink? White or beer? ”

"It's all white, the JB thing of beer is boring!" Pang Hu said and took out the cigarette holder.

Ma Dong hurriedly kicked his foot under the table, and Pang Hu also realized that his words were a little rude, and scratched his head embarrassedly.

"Brother, this little southern girl looks really good! However, this restaurant is too small, please eat in this small place, my brother feels sorry not to go! After Pang Hu saw the proprietress turn around and leave, he lowered his voice and said.

You dirt buns! Know a fart!

"Boss, don't look at this small place, it's all rich people like you, don't you see several Mercedes-Benz, BMW, Cadillac or something parked at the door." Ma Dong's chin pointed out the window and said.

Pang Hu glanced out the window: "! You're right! ”

The vegetarian roasted choy sum and its other two dishes were soon served.

Pang Hu has a habit of eating a bowl of rice before drinking liquor, Ma Dong understood him, so he asked the waiter to serve two bowls first.

Pang Hu may also be really hungry, and a bowl of rice was quickly swallowed by him.

"Sir, turn around slowly and chop the head of the pepper fish!" The waiter sang the name of the dish and placed a large round plate full of denden on the table.

The hot and spicy red chopped pepper is covered with white and tender fish head meat, and the fragrant flavor is hot and spreading, and the spicy temptation of Hunan cuisine has been perfectly reflected in the "chopped pepper fish head".

picked up the public chopsticks and sandwiched a small piece of fish meat for Pang Hu opposite: "Boss, please use it." Ma Dong suddenly felt that he looked very gentlemanly in front of this dirt bun.

"Uh-huh! The taste is good! Pang Hu said with a smack.

Ma Dong also took a bite of the fish head and chewed it in his mouth, and then said: "Boss, this chopped pepper fish head is an authentic Hunan dish, and it must be cooked with the fish head of freshwater fish. The best chopped pepper fish head must be made of silver carp, which is also called fathead fish and big-headed fish, the bigger the better. The salty and spicy of chopped pepper is dipped into the fish head, and special tea oil is used when cooking, which is fat but not greasy, and the taste is soft and glutinous, salty and spicy. ”

The colorful expression made Pang Hu, who had just tasted fresh, salivate even more.

After Ma Dong poured a glass of liquor for himself and Pang Hu, he continued: "The chopped pepper fish head here is made of tarpon, and it is a traditional method. The steaming method allows the fresh aroma of the fish head to be retained in the meat as much as possible, and the taste of chopped pepper penetrates into the fish meat just right, the entrance is delicate, salty with unforgettable fresh saltiness, and spicy is with gentle and elegant slight spicy! ”

Ma Dong's deliberate treachery is to prove that he has a lot of knowledge. An untransformed person like Pang Hu worships learned people from the bottom of his heart, and if he worships, he will obey his words.

The more Pang Hu listened, the more he wanted to eat, and he couldn't wait to eat a large piece of food, but he was afraid that Ma Dong would laugh at him for not being cultivated, so he couldn't help nodding as if he didn't understand.

"Alright, Boss. I won't speak in front of you anymore. Let's do one first! Ma Dong raised his glass.

"Brother, you kid is really full of polyester! It's the right thing to ask you to be a consultant to your company! As soon as Pang Hu raised his neck, the cup bottomed out.

"Boss, what do you say?" A belly full of polyester! 'Huh... Ha... You're so funny. That's called a full belly! Ma Dong almost squirted out of his mouth.

"Hey, hey. All JB one meaning. ”

When he was about to end the lunch, Ma Dong called the proprietress over.

"Mr. Ma, what do you command?" Moist red lips that make people think about it.

"Boss lady, this Boss Pang is a person with a lot of diners (qie'er), you should keep in touch with him more!"

Listening to Ma Dong praising himself, Pang Hu cooperated: "Boss, I have a lot of entertaining meals every year, your food tastes good, and the chicken..." ”

"Yo, that's a good idea. Is it convenient for Boss Pang to leave a business card for his sister? The proprietress snorted~ and twisted in front of Pang Hu, deliberately straightening her plump breasts.