With Tao Xiaoqian here, the variety of dishes required by the restaurant is not a problem at all.

Tao Xiaoqian has used a lot of new cooking methods in the restaurant, frying, cooking, frying and stewing all kinds of means, and the dishes are adapted to local conditions, according to the fresh ingredients they have purchased to determine the recipes, to ensure that the color, flavor and flavor are complete, and to improve the cost performance.

In order to be able to better handle these things, Tao Xiaoqian had already hired two more cooks from Graystone Street, as well as a few miscellaneous men, so that he could be busy.

These people have signed a death contract, and Tao Xiaoqian can ensure their loyalty and can be appointed with confidence.

After all, it is a restaurant, and Tao Xiaoqian is very cautious about the food and wine at the entrance.

The two cooks, Hu Sanshun and Zhang Qicai, are very good at cooking, and they are also very smart, honest and loyal, and very reliable.

After handling all these procedures, Tao Xiaoqian did not treat them badly, and made steady arrangements in all aspects, including treating some physical problems for them and their families.

It was also because Tao Xiaoqian helped them treat their illnesses and save their lives, Hu Sanshun and Zhang Qicai, all of whom were more and more grateful to Tao Xiaoqian and more loyal, and they all stayed here in Taofu Restaurant with peace of mind.

Hu Sanshun and Zhang Qicai have a lot of experience in cooking, and they used to be cooks in the big family, and they have seen a lot of the world.

It's just that the main family is in the middle of the road, and their whole family is sold together.

Because of the drag family, Hu Sanshun and Zhang Qicai's market is not so good.

What's more, during this period of time, there are no big families in Yulin County who need to buy cooks, let alone drag their families.

Even if someone wants to hire a cook alone, but given that Hu Sanshun and Zhang Qicai are both in a state of death and slavery, this is not easy to do.

And Hu Sanshun and Zhang Qicai will not leave a large family behind and be bought by themselves.

After several tosses, Hu Sanshun and Zhang Qicai have also brought a lot of burden to Xiaojiu.

When Tao Xiaoqian took a fancy to Hu Sanshun and Zhang Qicai, and was willing to buy so many people from their two families, this made Kong Xiaojiu very happy.

In addition to being able to make a fortune, getting rid of such a big burden is also what Kong Xiaojiu is very happy about.

Because Tao Xiaoqian brought back the families of the two of them together, they were all placed here in Taofu Restaurant, so that Hu Sanshun and Zhang Qicai could do things for Tao Xiaoqian with peace of mind, and seriously follow Tao Xiaoqian to learn some new dishes.

After seeing Tao Xiaoqian's outstanding cooking skills and various new cooking methods, Hu Sanshun and Zhang Qicai were particularly admired, without the arrogance of being a chef, they were humble, and followed Tao Xiaoqian to learn hard and work hard.

Hu Sanshun and Zhang Qicai are very serious, very smart, experienced, Tao Xiaoqian prepared the new dishes, as long as Tao Xiaoqian personally demonstrates and teaches, Hu Sanshun and Zhang Qicai can basically grasp the main points, can make these new dishes by themselves.

Although the new dishes they started to make were not as delicious as Tao Xiaoqian's own cooking, they were able to meet the needs of customers.

In such a comparison, Hu Sanshun and Zhang Qicai also realized the gap between themselves and Tao Xiaoqian, and they studied very seriously, lest what they did not meet the requirements.

With Hu Sanshun and Zhang Qicai, the two chefs, in charge, Tao Xiaoqian only needs to teach them some new dishes, and Tao Xiaoqian doesn't need to continue to worry about the rest.

As for the coordination of procurement and other aspects here in the back kitchen, there is also the eldest aunt Tong Qingying who can be responsible, and Tao Xiaoqian has just let it go to the eldest aunt after seeing that there is no problem.

With the serious management of Hu Sanshun and Zhang Qicai, and the new dishes prepared by Tao Xiaoqian, Taofu Restaurant quickly gained a firm foothold here in Yulin County.

Yulin County is very large, the geographical location is also very important, there are many merchants, when Taofu Restaurant opened, and began to be famous for its novel and delicious dishes, there are many gourmets who come here, just to be able to taste all kinds of delicious dishes that have not been tried.

The quality of the dishes of Taofu Restaurant has always been guaranteed, and with the concerted efforts of everyone, there has been no drop in the chain, so that the reputation of Taofu Restaurant has been further spread.

Tao Fu Restaurant's business is directly booming, Tao Xiaoqian and their family, as well as the chefs who signed the death contract, work together to make everything in Tao Fu Restaurant busy and orderly, getting better and better.

At the same time, the masters and students of Hanchen Academy also come to Taofu Restaurant to eat here, plus Tao Ruili, they are all studying in Hanchen Academy, which can provide a greater main force for Taofu Restaurant to open its reputation in Hanchen Academy and other occasions, and Taofu Restaurant has also become a good place for many celebrities to consume.

The private rooms on the second floor are full of reservations, and there is hardly much time left vacant.

This kind of change is very fast, the business of the restaurant has directly increased several grades, there are more and more customers, and the status is getting higher and higher, which has brought a lot of pressure to the Tao family.

Fortunately, as the shopkeeper of Tao Fu Restaurant, Tao Quanzhong and Tong Qingying can hold on, and they can get along well with the guests.

Tao Xiaoqian and Xie Wenniang both helped at the beginning, and when Tao Quanzhong and Tong Qingying were both able to deal with it, they handed over the matter to Tao Quanzhong and Tong Qingying.

Tao Xiaoqian has other things, and she can't keep an eye on Taofu Restaurant, but she still hopes that the uncle and aunt can stand up and manage Taofu Restaurant well.

Uncle Tao Quanzhong, because it is a big house, he also has a steward at home and has dealt with some major matters.

After accepting Tao Fu Restaurant and becoming the shopkeeper here, Tao Quanzhong and Tong Qingying knew their responsibilities and could do their best to do a good job after adapting to such a new working atmosphere.

It's not easy, but they all know their responsibilities and are trying to do it well.

Especially when everyone is doing their job, they are responsible for such an important part, which can be regarded as the most visible part of the matter, which makes Tao Quanzhong and Tong Qingying attach great importance to it.

In addition to dealing with these things seriously during the day, Tao Quanzhong and Tong Qingying will also learn more about restaurant management and hospitality skills with Xie Wenniang after the restaurant closes, so as to be able to deal with all kinds of emergencies.

And Tao Xiaoqian, when he has nothing to do, will stay here in the restaurant, study new dishes, and teach Hu Sanshun and Zhang Qicai.

She has already given the uncle a piece of identity jade pendant, put it in a brocade bag, and once the matter is not resolved, she will take out the jade pendant.