When they arrived at Jin Xiaoshu's new house, they could already have breakfast.

When Li Qing bought glutinous rice before, Jin Xiaoshu also bought some, and then found someone to make rice cakes.

Green vegetables are really the most eaten vegetables in Miaoqian Village in winter, and they will eat them from the time when they are young until they bloom in spring.

The green vegetable rice cake is actually boiled softly, and then put in the green vegetables to cook together, and people with conditions will also fry the green vegetables with lard in advance.

Green vegetable rice cake with lard is fragrant when you eat it!

The Jin family's green vegetable rice cake was put with lard, and in addition, there was a pot of pickles and a pot of scrambled eggs on the table.

The golden mother served a bowl of green vegetable rice cakes, and Li Laogen was the first to step forward and eat it directly.

If he didn't grab it before, he might not be able to fill his stomach, so that he developed the habit of wanting to grab something to eat.

Jin Mu was speechless, and filled a full bowl for Li Qingzhi, and then asked Li Damao and Li Ermao with a smile: "Da Mao Ermao, do you want more vegetables or rice cakes?" ”

"Greens!" The two children spoke together and asked, "Grandma, I want more soup." ”

"Grandma, don't want big rice cakes."

"Yes, I don't want big rice cakes either!"

……

"Okay." Jin Mu smiled and used a shovel to divide the large rice cakes into small pieces, and then served them to the two children, and gave more soup and vegetables.

The soup in which the rice cakes are boiled is thick and especially delicious, and as for the green vegetables...... At this time, the greens were beaten by frost and tasted sweet.

Li Qingzhi took a sip of soup and squinted his eyes happily.

He loved the taste of the greens and soup, and he also liked the rice cakes inside.

That's a very solid grain!

The family was full of food and drink, and Li Qingzhi took up the position of burning the fire and helped burn the water needed to kill the pigs.

In winter, the happiest thing is to boil water.

Jin Xiaoye followed Fang Jinniang to her house and made clothes with Fang Jinniang.

In the middle of the morning, the butcher who killed the pig came with his son.

Before Aunt Jin started boiling water, he immediately said that he would kill Jin Xiaoshu's pig first.

Li Qingzhi went out with him, and saw that the door of Jin's house was full of people, all of whom came to see the pig killing, and when they saw Li Qingzhi, everyone greeted them one after another.

After learning that Li Qingzhi knew the county master, the attitude of the people in the village towards him changed, but later when they saw that Li Qingzhi was still the same as before, everyone relaxed.

However, when they were dealing with Li Qingzhi, they were still a lot more polite, Yao Zuming, who always liked to talk nonsense in front of Li Qingzhi before, even avoided Li Qingzhi.

At the same time, Aunt Jin came from time to time and wanted Li Qingzhi to help her teach Yao Zuming a lesson.

But Yao Zuming really wanted to talk about it, so he stole a little green vegetables from their house, and they didn't squeak themselves, how could others help?

It's up to the sky, that is, to help her scold Yao Zuming, and pull some vegetables from Yao's house to take them away, which is quite boring.

"Xiao Ye's family, why haven't you been to the county seat recently?" The village chief asked Li Qingzhi.

"It's nothing." Li Qing insisted. On the day that Jin's mother saw a doctor, he followed him to the county seat, gave the story of "Gou County's Order to Punish the White-eyed Wolf" to Gou County, and borrowed some books from Gou County.

As for these days...... He wants to have a good New Year.

It's Chinese New Year!

He hasn't had a New Year in years!

The end of the world has not yet come, and when he was in junior high and high school, he felt that the Chinese New Year was very annoying, that it was annoying to go to relatives, and that it was annoying for relatives to ask questions.

But now if he could go back...... He could talk to his relatives for three days and three nights, and he would hide when they saw him.

Thinking of that situation, Li Qingzhi laughed and began to chat with the village chief.

While they were talking, the butcher knocked the pig unconscious with the back of his hoe and killed it on a bench, bringing all the pig's blood to the bucket.

Immediately after, he put the pig into the vat and soaked it in hot water to shave the pig's hair.

It takes a lot of time to kill a pig, and it is very hard, and the butcher collects 30 wen on weekdays, and now it is approaching the New Year, and it is 40 wen.

Grandma Jin said that it was expensive, and collected the shaved pig hair.

This pig hair can also be sold for money, and someone will buy it to make a pig hair brush.

Butchers often encounter those difficult people who kill pigs, and they don't take Grandma Jin seriously at all, but Jin Liushu can't help it: "Grandma, you don't have to say a word." ”

It's not like their family can't afford to pay this money! Jin Liushu felt that his grandmother kept saying this and lost his face.

Grandma Jin immediately shifted the battlefield and began to train the golden willow tree.

The golden willow tree ran away with a puff of smoke.

Li Qingzhi looked at the golden willow tree running away, and couldn't help but say, "The golden willow tree is a lot darker. ”

When he first came here, the three brothers of Uncle Jin's family were all whiter than Jin Xiaoye.

But now...... The second golden mulberry tree is riveting enough to support the boat to make money, it has long been the same as the black charcoal head, and the golden willow tree is also very black.

"Do you have too much work!" The village chief said: "This golden willow tree is really a little unpresentable, too lazy, he is so tall that he has grown in vain, and it is not his turn to build a dock next year!" ”

When the officials picked people, they were the first to brush the golden willow tree.

Li Qing insisted: "His words...... Even if it's your turn, I guess I don't want to go. ”

"Yes." The village chief thought of Jin Liushu's previous performance and thought it was true.

After Jin Xiaoshu's pig was killed, he began to kill the pigs of Aunt Jin's family, and at this time, Jin Dajiang also began to process all kinds of pig offal and prepare to make pig killing rice.

Some fat is attached to the offal of the pig, and these are collected to boil lard.

The large intestine of the pig and the small intestine of the pig should be washed several times, and of course it is impossible for people at this time to wash it with flour, and they are all washed with plant ash.

The pig's lungs should be cut along the lung tube so that the inside can be cleaned.

……

Mr. and Mrs. Jin Dajiang are very experienced, and they handle it very quickly, and they start cooking again after processing.

The pork lungs are boiled and cut in white water for people to dip in soy sauce and eat, and after the pork intestines are boiled, they are fried with garlic leaves, and the pig's blood is used to make soup......

They didn't borrow a table, they took down the door of the house and put it on a stool, and then put the finished food on top of it, and let the invited guests stand to eat.

Everyone didn't mind, they all ate happily, and after eating, Jin Xiaoshu also gave them a little pig blood pork for them to take home.

Aunt Jin was unwilling to invite the butcher to dinner, so the butcher ate at Jin Xiaoshu's side, and while eating, she praised Jin Xiaoshu's atmosphere.

Li Qingzhi saw Uncle Jin when he was eating the second bowl of rice.

Uncle Jin is very similar to Jin Dajiang, but he looks much younger than Jin Dajiang, at least most of his teeth are still there.

He was a little fat, with a kind face, carrying a burden and looking at the dusty people, and laughing when he saw people.

This is not the first time Li Qingzhi has seen him, he usually comes back once a month, and sometimes once every two months.

In the month when Li Qingzhi first came, he came to see Li Qingzhi once. When the Yao family had an accident before, Aunt Jin jumped up and down to buy the Yao family's land at a low price, and he went to the Yao family to apologize after he came back.

Li Qingzhi didn't have much contact with him, but he probably knew what kind of person he was, and if he wanted him to evaluate it...... Uncle Kim is a smart man.

For example, about the separation of the Jin family, Aunt Jin has always been worried that Uncle Jin will be angry if she finds out, but Li Qingzhi thinks that he will not be too angry, but he should come to Jin Xiaoshu to apologize.

When there is no separation, Uncle Jin will not take the initiative to mention it for the sake of his reputation, but if it is really divided, he must be happy.

However, Li Qing was wrong.

If you had known about the separation of the family, Uncle Jin was indeed

Won't get angry.

He wouldn't take the initiative to break up, but if he really broke up, he was absolutely happy that his family had taken such an advantage.

Can ...... now

"Then Li Qingzhi knows the county magistrate, why are you still splitting up?" Uncle Jin is going to be angry to death by these people in his own family.

Aunt Jin was aggrieved: "What if he knows the county order?" It's just going to pit us! Willow didn't have to build a dock in the first place, but because he knew the prefectural magistrate, Willow was forced to go to ......"

"I've always asked you to be nice to Jin Xiaoye, why don't you listen?" Uncle Jin said again.

"You also said it once when Jin Xiaoye first got married, right? Where has it been said? Aunt Kim said.

Uncle Jin really only said it at that time, and at that time he thought that Li Qingzhi would be able to make a difference in the future, so he showed his favor to Li Qingzhi, learned that there was someone in the county town to recruit the shopkeeper, and also introduced Li Qingzhi to the past.

But Li Qingzhi is missing!

After that...... He really never said anything like that again.

Although he will come back, he will come back very rarely, and every time he comes back, he will stay at home for a day, and he has never known much about Li Qingzhi's situation.

If he knew that Li Qingzhi knew the county order, he would definitely explain it ten times or eight times!

In fact, the last time Jin Xiaoshu got married, he came back, and he already realized something, and he made his wife treat Jin Xiaoshu's new wife better, who would have thought that not long after the pass, the family would be separated?

The husband and wife quarreled behind closed doors, and Uncle Jin had no choice but to take the food he brought from the Xiang Army to find Jin Dajiang and maintain the brotherly relationship.

Li Qing didn't care about these things, and after eating at Jin Xiaoshu's side, he went home with half a pig.

Jin Xiaoshu had to give him half a pig, and he didn't refuse.

After all, Jin Xiaoshu ate a lot of food at his house.

They cut the half pig and left some for the next few days to eat, and the rest of the piglets were carefully salted and put into a jar for preservation.

"So it's marinated?" Li Qing asked Jin Xiaoye.

Jin Xiaoye has been kneading the pork with salt, as if he wants to knead the salt into the meat, and when he heard it, he said: "If you want to leave it for a long time, it won't work just like this." After a few days, after the water in the meat comes out, you have to pour out the water in the tank and rub the salt again, so that after marinating for a while, you can dry and hang on the beams. By the way, the brine is not really poured out, this brine is mixed with puree, which can be used to marinate duck eggs. ”

Li Qingzhi nodded when he heard it.

Chongcheng County is not far from the sea, and the price of salt here is okay, but everyone is still very economical.

The day passed like this, and the next day, Jin Xiaoshu took them to clean the house inside and out.

Next is Chinese New Year's Eve.

Early in the morning, Jin Xiaoye began to kill chickens, and Li Qingzhi was responsible for cooking meat and fish.

On this day, every household will cook meat, fish is also a must, and then people with conditions will kill a chicken, if there is no chicken, ducks will also do.