…

Gu Chi lowered his head and gently rolled up the sleeve of Shen Shuyi's left hand.

"Is that okay?"

Shen Shuyi came back to his senses, he looked down, and the height of his sleeves was just right: "It's okay." ”

Gu Chi: "Give me the other hand too." ”

"Oh, good."

Shen Shuyi stretched out his other hand as well.

Gu Chi also rolled the sleeve of Shen Shuyi's other hand to the place just now, "Okay." ”

"Thanks, so you don't have to worry about getting your sleeves wet."

Shen Shuyi smiled at Gu Chi, he cleaned the chicken again, controlled the water, and put the thoroughly cleaned chicken aside.

Cut the potatoes you will need in a moment and prepare the other ingredients.

The apron behind him fell apart as he cut the potatoes.

Shen Shuyi was just about to put down the knife in his hand, Gu Chi had been helping on the side, and seeing this, he said loudly: "I'll come." ”

added, "If you don't mind, Brother Shuyi." ”

He doesn't mind, it's just ......

"Won't it bother you too much?"

"No trouble." Gu Chi smiled, "At least, I don't think it's far from the trouble of making a big plate of chicken." ”

Shen Shuyi also smiled, "It's not troublesome to make a large plate of chicken, wait until the ingredients are ready, just fry it in the pot." ”

"I'll put the apron back on for you first."

"Oh, okay."

Gu Chi walked behind Shen Shuyi.

He first completely untied the original knot for Shen Shuyi, tied it again for Shen Shuyi, and asked out loud; "Is this tightness just right?"

"Hmm. Just right. ”

Gu Chi re-tied a slipknot at this time.

…

"Sissi, do you think that Gu Chi and Brother Shuyi are two completely different variety shows from us in recording?"

On the other side of the stove, Song Xi sat on a small stool, with a basin next to her, picking leaves for the garlic seedlings that Yu Qianqian was going to use, and then cleaning them.

Draining the garlic seedlings, Song Xi went to pour out the water, shook his wet hands, and walked back, and saw Gu Chi rolling up his sleeves for Shen Shuyi over there.

It's true that they are recording an outdoor reality show here, but Brother Shuyi and Gu Chi are recording a love show at all, right?

The sense of sight for couples is too strong!

Yu Qianqian was cutting meat, and when she heard the words, the movements in her hands did not stop, "You just found out?" ”

Xi Xi just lowered her head to pick garlic sprout leaves, she may not have seen it, but she saw it from beginning to end.

Brother Shuyi's sleeves kept falling just now, and he didn't call the staff for help, but as soon as Gu Chi appeared, he called Gu Chi to help him.

And Gu Chi too, when he rolled up his sleeves for Brother Shuyi, it was not enough to dry his hands, and he deliberately rubbed his hands hot.

She hadn't eaten a mouthful of food yet, and she felt like she had been fed with dog food.

Although Gu Chi and Shuyi are very frank at first glance, they are completely good friends, but those two people are really good.

The atmosphere is full!

"Did I wash the garlic seedlings too carefully just now and missed something? Baby, tell me about it? ”

Yu Qianqian lowered her head and continued to cut the meat, "After the show is broadcast, you can watch the replay yourself." ”

"Okay. When the show airs, I'm sure I'll watch the replay. ”

Not to mention anything else, she is really curious about how this episode of the show will be cut by the director and later stage.

As for Jiang Yu and Qi Yan's awkward quarrels a few times, it is estimated that they are enough for a headache in the later stage. It shouldn't be cut completely, but some clips should be used more or less, otherwise the shot may be disjointed.

Song Xi bent down to pick up the garlic sprouts on the ground and asked, "I've washed the garlic sprouts, what are you going to do next?" “

Yu Qianqian took a look, the garlic sprouts were indescribably selected, and a few of them were still stained with mud.

Yu Qianqian sighed, "Just put it aside and give it to me." You go and take a break first. ”

Song Xi was in good spirits: "I'm not tired." Is there anything else I need help with, just say! ”

Yu Qianqian: "......"

…

The kitchen of Chunfeng Yuan is not small, but when there are already four people standing in the kitchen, it will still be a little crowded. In addition, there is a need to make room for photographers and cameras, which is even more crowded.

Song Xi and Gu Chi were already helping inside, and Tang Xiwen and Jiang Yu didn't go in.

The program team did not prepare cocktails, and Tang Xiwen, who is good at bartending, could not give full play to her specialty.

Fortunately, there were a lot of fruits on the scene, and there was no way to mix alcohol, so Tang Xiwen cut fruits for everyone to eat, and Jiang Yu was responsible for washing the fruits.

Qi Yan was going to go into the kitchen to help, but his hand was accidentally hit by the wooden frame of the answer board before, although he himself said that it didn't matter, the program team was still not at ease. After Qi Yan steamed the egg and meat soup in the rice cooker, he persuaded him to rest first.

Everyone was busy, Qi Yan was not good to be alone, he took the dishes and chopsticks from the kitchen and went outside.

Qi Yan walked into the kitchen and saw Gu Chi tying an apron to Shen Shuyi.

Shen Shuyi turned his head to thank Gu Chi, and the picture of the two looking at each other and smiling was like ...... A couple in love.

"Qi Yan, are the dishes and chopsticks enough?"

Jiang Yu washed the fruit and didn't see Qi Yan. He didn't take the initiative to ask, the staff didn't know who he was looking for, and took the initiative to tell him that Qi Yan went to the kitchen to get dishes and chopsticks for everyone. Jiang Yu waited, but he didn't see Qi Yan come out, so he also came to the kitchen.

Since Qi Yan blocked the answer board that fell towards him for Jiang Yu in the previous game session, Jiang Yu's attitude towards Qi Yan has changed subtly.

It is not possible to reconcile as before, at least not to ignore each other. Occasionally, like now, he will take the initiative to talk to Qi Yan.

Qi Yan's gaze moved away from Shen Shuyi and Gu Chi, and he walked to the kitchen cupboard, "I'll take a look, it should be enough." There are a lot of dishes and chopsticks here. ”

The entire courtyard of Chunfeng Garden, including the furnishings inside, is mostly antique design.

Even the kitchen stove and cabinets. The wood-colored cabinets still have traces of use, which looks very old.

It should be that when the program team arranged the Spring Breeze Garden, it was picked up from a user on the island, and the dishes and chopsticks placed in it were also the kind of large-mouth porcelain bowls in the past, and there were retro red flowers outside the porcelain bowls.

One person couldn't hold too many dishes and chopsticks at one time, so Jiang Yu took the initiative to help him.

Jiang Yu held a stack of small bowls in his hand: "I'm not helping you, I'm taking it for everyone." ”

Qi Yan took the cups, soup spoons and chopsticks that everyone was waiting for from the cabinet: "Hmm." ”

Jiang Yu pursed his lips unhappily.

Why can't Qi Yan say a nice word or two to coax him?

When he was in danger, Qi Yan didn't want to block the fallen answer board for him.

Now that he has taken the initiative to talk to him, why can't Qi Yan take the opportunity to apologize to him?

It's stupid!

…

Yu Qianqian's fried pork with garlic sprouts is the first to come out of the pot.

In addition, based on Song Xi's "studiousness", Yu Qianqian also instructed her to fry a plate of scrambled eggs with tomatoes.

Song Xi usually has little experience in cooking, but he still has the ability to do it normally.

Under the guidance of Yu Qianqian, it was fried quite decently, at least the eggs were not burnt. Although the tomatoes are cut into large and small ones, they smell very good.

Before everyone started to get busy, at the suggestion of Shen Shuyi, they poured the rice into the rice cooker and cooked it.

The rice was also won by everyone in the later listening to music and songs, and as for the rice cooker, everyone "strongly" asked the program team to send it.

In the words of director Ji Ji, it is that in the process of listening to music and recognizing songs, the program team lost blood.

"Let's try my scrambled eggs with tomatoes! Don't look too good, just now in the kitchen, I took a small bite with a soup spoon, and it tasted good. And it was personally recognized by Chef Yu! ”

After Song Xi brought the scrambled eggs with tomatoes to the table, she tried her best to recommend everyone to try her scrambled eggs with tomatoes first.

Jiang Yu folded his hands in front of the table, "Sissi, you say." We don't dare to move without you personally opening our mouths to certify. ”

Song Xi held chopsticks in his hand and made a gesture to knock Jiang Yu's body, "Stinky Jiang Yu, what do you mean by this?!" Can't trust my cooking? ”

Tang Xiwen tasted it, "It's okay, the eggs and tomatoes are cooked." ”

Song Xi called pitifully, "Sister Xiwen~~~"

What's the difference between raw and cooked tomatoes? Is this really complimenting her?

Tang Xiwen said with a smile: "The taste is really okay, you can eat it with confidence later." ”

Song Xi laughed at this time, "I'll just say it!" ”

didn't see Shen Shuyi and Gu Chi, Tang Xiwen asked out loud, "Shuyi and Gu Chi are not okay?" ”

Yu Qianqian: "Gu Chi is stir-frying vegetables, Brother Shuyi should be fast over there, wait for him to fry the chicken, and then put it in the pot to stew." ”

Sure enough, after a while, Gu Chi and Shen Shuyi both came over.

Gu Chi was holding a plate of fried vegetables in his hand, and Shen Shuyi was holding two bowls of rice in his hand.

Shen Shuyi put the rice in his hand on the table and said to everyone: "The chicken has been fried, but it will probably be stuffy for about seven or eight minutes." I've already put down the chicken broth to stew. Large plates of chicken should be eaten later, and in the case of chicken soup, it may be even later. If you eat slowly, you should be able to catch up before the end. ”

Shen Shuyi didn't put all the rice in a big bowl, because of the temperature at night, the rice was easy to get cold.

Yu Qianqian was looking forward to a large plate of chicken, "For the sake of chicken soup, then I have to eat a little slower, a little slower." By the way, is the meal ready? Is that the egg and meat soup made by Jiang Yu also good? ”

Gu Chi nodded: "It's okay." Because we really couldn't hold it in our hands, we had to put it on the stove first. The rice is not enough, so I'm going to bring it now, and I'll go serve some more rice by the way. ”

Shen Shuyi put the meal in front of the three girls first, "I'll go with you." ”

Song Xi gave the meal to Tang Xiwen and Yu Qianqian first, and stood up from their positions, "I'll go ...... too"